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Brewer's Pre-Fixe Dinner
Wednesday - March 27, 2013
@ 05:00PM / ends @ 10:00PM
Beer & Food Event @
John Harvard's Brewery & Ale House
Every Wednesday from 5pm-10pm John Harvard's Cambridge puts on a 4 course dinner with special beer pairings. Each month we focus the menu around a specific protein and special reserve beers from the brewhouse.
For the month of March the featured protein is lamb from our friends at John Crow Farms in Groton, MA.
Beer pairings include Epilogue (a 5yr old sour blended with a lime zest saison) and our Bourbon Barrel Aged Imperial Stout served still.
4 courses with 4 beer pairings for only $30. Chef Aldrin Ascencio and Head Brewer Jason Taggert have come together to make one hell of a delicious deal.
Learn more @ the
official event website »
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Note: adding yourself to the attending list does not count as RSVPing with the venue.