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Bourbon Barrel Aged Beer, Smoked Meats & Cheese Tasting - Kalamazoo Beer Week
Wednesday - January 16, 2013
@ 05:00PM / ends @ 09:00PM
Beer Tasting / Release @
Bell's Brewery, Inc.
Along with various smoked meats and cheeses, we'll also be serving up bourbon barrel aged versions of Cherry Stout, Batch 9,000, Kalamazoo Stout (also a firkin) and Expedition Stout. Black Note will also be on tap. Order a flight and get a sidecar of Lager of the Lakes as well.
Learn more @ the
official event website »
BeerAdvocates + 0 Maybes (so far)
Note: adding yourself to the attending list does not count as RSVPing with the venue.