I was at Dark Horse on Monday night (3/25), cost from their store across the parking lot from pub: Dbl Crooked Tree 4-pak $15.99 & Plead 5th 4-pak $11.99, MI sales tax $1.68 BTW, fresh snifter in pub of DCT was $5.50 and it was awesome. Just missed keg of Artic IPA (citra backwards), hear that's a great IPA.
It (Artic) is really, really good. I believe it's supposed to be part of the special IPA packs they're releasing fairly soon.
Fresh, fresh, fresh. I couldn't keep mine around, for sure. Outstanding, in a word. Finding the right temperature 'sweet-spot' is half or more the fun of it!
I'm fairly new at cellaring, and had some recent bad experiences with ipa's. threw Southern tier Hoppe and Oaked unearthly in the cellar for like 10 months. was freaking psyched about the Oaked, but the profile completely changed. it definitely drank like a not great barleywine. all that white sediment developed, which i have no idea what that stuff is, although I'm sure many of you do. moral of the story, I'll never not drink an ipa fresh again.
Just was able to grab a four pack. I really enjoyed the beer. Definatly not your average (i use this word lightly) DIPA. Unique but awesome. Amazed that this is a 12% beer.
Double Crooked Tree either loses some hops really fast or was made in two batches this year. First release in Lansing area was late Jan. early Feb., and second round just hit stores last week (bought some March 1). The first 4-pack had much more forward hop presence, but I think the 4-packs from last week are slightly less assertive with hops up front (and on the nose) and you get slightly more caramel. Think I still have 6, so I'll stash 2 and try at 6 and 12 months, but I like this too much fresh to wait on most.
Really enjoyed it fresh last year. Bought a fresh bottle this year and the floral quality seemed greatly reduced. Almost drank more like a fresh barleywine.
Just cracked into a 2009 a few nights ago. No hop character really to speak of but a damn fine backbone to the beer as a Barleywine.
It hits Peoria for sure, and you might want to check Bloomington-Normal as well (Try Friar Tuck's in Peoria and B/N and maybe Binny's in B/N as well)
Hopefully I can find some this year. I lucked out last year and got 2 cases. Drank one and still have the other full case in the cellar I'll have to crack one soon.
Looks like so, just saw this tweet from a liquor store near where I work (NW Burbs), might be stopping there tomorrow. The Liquor Barn@TheLiquorBarn Darkhorse Double Crooked Tree IPA, Ska 10 Pin Imperial Porter, and Green Flash Le Freak are all in! https://twitter.com/TheLiquorBarn/status/309730528247046144
No. When i said new i meant new in the literal sense, not new to the world. I know what cellaring means. I have a large collection of beers that i keep in a closet in my basement that leads to the foundation of my house.
Has it been easier or harder to find in SE Michigan this year for you guys? I might buy another 4 pack.
I'm not sure what they were but I found some Double around me for $16 something. I'll look closer next time.
It's available at two stores on this side of town, maybe three... at least an $8 price difference between those locations.
I just had one the other night. I wrote in my review that I would like to see how it aged based on its alcohol presence. Everyone here who says they won't drink an aged IPA or DIPA, I'd like to invoke the DIPA vs. Barleywine argument. With some age the hops mellow for sure, but the malt is bold enough survive and evolve. I'd be very interested in aging some Double Crooked Tree.
Haven't had it in bottle yet this year, but we have it on draft where I work, definitely good and very very murky looking.
I would normally never age a DIPA, but I aged one of these from last year upon recommemdation, and I must say it is better after a year in my cellar than it is fresh.
My 2 are both marked 12℅. One was from kzoo, another SE MI. I have some 2 yo Corne du Diable that has turned into a very nice barleywine. I would age DCT without hesitation.
This may be true with many breweries, although I found some Right Brain bottles in Ann Arbor and farther East a few weeks back. I have yet to find any Right Brain bottles in SW MI.
Just picked up a 4pack. Usually I like to chill IPAS/DIPAS, but it sounds like this may be better warm, any recommendations?