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Hobnob
- Two Brothers Brewing Company
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BA SCORE
87
good
-
10 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 4.08
pDev: 12.25%
Reviews: 1
Hads: 9
Ratings Help
Brewed by:
Two Brothers Brewing Company
Illinois
,
United States
Style | ABV
American Pale Ale (APA)
| ABV ?
Availability:
Limited (brewed once).
on-tap (1)
.
Notes:
No notes at this time.
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(46) |
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Reviews by Imacopyouidiot:
Imacopyouidiot
Illinois
4.75
/5
rDev
+16.4%
12-07-2012 02:39:45 |
More by Imacopyouidiot
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ShutOutTheSky
4.25
/5
rDev
+4.2%
01-17-2013 03:05:53 |
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PHBoiler
Illinois
4
/5
rDev
-2%
01-15-2013 22:16:05 |
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brbrocc
New York
4
/5
rDev
-2%
12-26-2012 21:42:25 |
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Mick-e-d
4
/5
rDev
-2%
12-16-2012 21:57:24 |
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DavidEddie
Illinois
5
/5
rDev
+22.5%
12-02-2012 03:13:02 |
More by DavidEddie
Jerry
Illinois
3.75
/5
rDev
-8.1%
12-01-2012 22:27:45 |
More by Jerry
KingBiscuit
Illinois
3.25
/5
rDev
-20.3%
11-19-2012 01:29:20 |
More by KingBiscuit
illini4x4
4.25
/5
rDev
+4.2%
11-12-2012 00:58:23 |
More by illini4x4
barnzy78
Illinois
3.55
/5
rDev
-13%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Special brew for a recent wedding reception at the Tap House I think was what the bartender told me. An American Pale Ale brewed with Citra hops.
Pours golden-amber in color, topped with a frothy off-white head, that holds good retention, and leaves excellent sticky lacing down the glass. Aromas aren't as bright as I'd hoped, but there's some citrus, caramely malt, and some tropical notes from the Citra hops. Tastes are nice and bold, fruity, juicy, tropical, mango, pineapple, grapefruit, caramel, and honey, with a pungent, piny finish. Sticky hop resins coat the palate with the piny bitterness; nice balance of sweetness, lighter bodied, mellow carbonation. Overall, I was hoping for the brightness of the Citra hops to come through a little more, especially in the aroma, but still a nice surprise to find on tap as a one-off.
Serving type: on-tap
11-10-2012 00:18:34 |
More by barnzy78
Hobnob from Two Brothers Brewing Company
87
out of
100
based on
10
user ratings.
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