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Askew
Two Brothers Brewing Company
- From:
- Two Brothers Brewing Company
- Illinois, United States
- Style:
- Wild Ale
- ABV:
- 6.5%
- Score:
- 90
- Avg:
- 4.03 | pDev: 8.93%
- Reviews:
- 88
- Ratings:
- Status:
- Retired
- Rated:
- Nov 25, 2016
- Added:
- May 16, 2011
- Wants:
- 43
- Gots:
- 38
Ale brewed with Saccharomyces cerevisae and Brettanomyces. Transferred to oak foudre after initial fermentation. Foudre has previously gone through a spontaneous fermentation.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by GuyFawkes from Illinois
4.73/5 rDev +17.4%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75
4.73/5 rDev +17.4%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75
2011 vintage; drank 2/26/15 @ Harvest Hop Haus.
Poured from the bottle into a glass.
Hazy orange appearance.
Minimal off-white head; minimal lace.
Mildly tart strawberry nose; intoxicating!
Medium mouthfeel.
Mildly tart strawberry flavor up front; nice sweet strawberry finish, crisp & dry. A delicious, balanced sour. I never had this fresh, but it certainly aged wonderfully.
Nov 25, 2016Poured from the bottle into a glass.
Hazy orange appearance.
Minimal off-white head; minimal lace.
Mildly tart strawberry nose; intoxicating!
Medium mouthfeel.
Mildly tart strawberry flavor up front; nice sweet strawberry finish, crisp & dry. A delicious, balanced sour. I never had this fresh, but it certainly aged wonderfully.
Reviewed by emyers from Illinois
4.14/5 rDev +2.7%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.25
4.14/5 rDev +2.7%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.25
12.7 fl oz bottle poured into a Founders snifter.
Appearance: pours a hazy copper color with a thin white head.
Smell: very pungent acidity, bready malt undertones
Taste: acidity is much more restrained than expected. Very balanced, apple cider with a clean light malt profile with a hint of caramel malt with a very clean acidity on the finish. Mellow, clean flavor. If you noticed, I used the word clean 3 times. Very clean.
Mouthfeel: crisp, and...clean. Low carbonation gives it a very smooth feel.
Overall: extremely drinkable, refreshing.
Jul 28, 2015Appearance: pours a hazy copper color with a thin white head.
Smell: very pungent acidity, bready malt undertones
Taste: acidity is much more restrained than expected. Very balanced, apple cider with a clean light malt profile with a hint of caramel malt with a very clean acidity on the finish. Mellow, clean flavor. If you noticed, I used the word clean 3 times. Very clean.
Mouthfeel: crisp, and...clean. Low carbonation gives it a very smooth feel.
Overall: extremely drinkable, refreshing.
Reviewed by JohnGalt1 from Idaho
3.75/5 rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.75/5 rDev -6.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
RB
Received 3x years ago (almost to the day) from Benpopper in a fantastic trade... Thanks Ben. Shared tonight with COOPMatt and Buckeyeboy. Pours a slightly hazed orange with a short-lived white head... still provides decent lacing.
Nose is big juicy and sour... a tiny bit acetic, but not bad given the age and the time spent in foudre... a bit of red wine and the brett really opened up on a later pour.
Flavor is sour, but not face-melting... surprisingly balanced... something that I associate with tannic pie cherries.. a touch acetic on the back-end and perhaps something that I associate with acetone, but I think Matt poisoned my well with that.
Nice body and carbonation... has held up surprisingly well... Thanks again Ben, we should hook up again some time.
3.75's across the board.
Jun 29, 2014Received 3x years ago (almost to the day) from Benpopper in a fantastic trade... Thanks Ben. Shared tonight with COOPMatt and Buckeyeboy. Pours a slightly hazed orange with a short-lived white head... still provides decent lacing.
Nose is big juicy and sour... a tiny bit acetic, but not bad given the age and the time spent in foudre... a bit of red wine and the brett really opened up on a later pour.
Flavor is sour, but not face-melting... surprisingly balanced... something that I associate with tannic pie cherries.. a touch acetic on the back-end and perhaps something that I associate with acetone, but I think Matt poisoned my well with that.
Nice body and carbonation... has held up surprisingly well... Thanks again Ben, we should hook up again some time.
3.75's across the board.
Askew from Two Brothers Brewing Company
Beer rating:
90 out of
100 with
169 ratings
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