The Dissident - Deschutes Brewery

The DissidentThe Dissident

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BA SCORE
94
exceptional
-
680 Ratings
THE BROS
100
world-class
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read more »
rAvg: 4.22
pDev: 10.66%
Reviews: 397
Hads: 283

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Brewed by:
Deschutes Brewery visit their website
Oregon, United States

Style | ABV
Flanders Oud Bruin |  11.40% ABV

Availability: Rotating. bottle (349), on-tap (44), growler (4)

Notes:
Deschutes' description:  http://www.deschutesbrewery.com/br ... /dissident 

30 IBU

First release (9.0% ABV) - August 2008

Second release (10.5% ABV) - November 2010
Approx. 118bbl produced
Third Release (October 2012) - 11.4% ABV
View:  Beers  (94) |  Events  (0)

Reviews

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Photo of herman77
herman77

Minnesota

3.78/5  rDev -10.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Review from notes on 12/10/10. On tap at Pracna

A: Reddish brown with a very small white head. No lacing.

S: A bit sour with tart cherries and a bit of funkiness to it.

T: Sour with more tart cherries and sour green apple. A touch of carmel maltiness. The finish has an olive juice like taste, very odd, but surprising good.

M: Medium to lighter body, moderate carbonation. Very slick feeling.

D: More of a sipper and you definitely gotta be in the mood for this one. A 10 ounce pour was enough for me.

Serving type: on-tap

12-24-2010 00:01:42 | More by herman77
Photo of JAXSON
JAXSON

Pennsylvania

3.78/5  rDev -10.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

2008 bottle. Pours a clear dark cherry red with a thick head. Nose is fairly sharp, sour, citric. Pretty balanced and enjoyable, and bright. Mouth is soft, flavor profile opens with a fair amount of wine barrel and sour cherries. Sweet, sour, much darker than the nose, not as bright or citric. Acidity on the back end. Really wet and wine barrel-heavy, a quality that I don't really dig in sours. Reminds me of some 2009-2010 era McKenzie stuff. Still, this is a bit more refined, interesting, and has some nice aromatic qualities. Pretty nice.

Serving type: bottle

09-09-2011 00:20:35 | More by JAXSON
Photo of Braz
Braz

Washington

3.78/5  rDev -10.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.25 | overall: 3.75

Got a bottle at Tacoma Boys. Says 2012 on the label. Cool packaging with the Makers Mark style wax covering, but was kind of a pain in the ass to open. Aromas of vinegar. Very sharp and sour fragrance. Amber orange in color with a tan head that doesn't sustain very long, but leaves nice lace on top. Can tell it's highly carbonated as it look and sounds explosive. Wow. This is a bomb to the palate. Heavy alcohol notes. Very tart and light sourness. The alcohol has an immediate warming effect. Fruity, sour apple and cherry flavors. Alot of red wine in the mix as well. I don't care for the aftertaste. It's very metallic and just off somehow. Too bad. Maybe not as carbonated as it looks at first but I think it lost alot of it sitting in the glass. Very interesting beer and I love the primary flavor, just don't like the finish.

Serving type: bottle

01-21-2013 04:55:17 | More by Braz
Photo of froghop
froghop

Washington

3.8/5  rDev -10%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

pours a clear brown with a red tint, small tan head that dissipates quickly, above average carbonation, good lacing.

smell is sour, fruit, malt, alcohol, some woodiness to it.

taste is tart, raspberry, sour malt, oak, ends dry and bitter, leaves the mouth tart.

Serving type: bottle

09-14-2008 14:43:16 | More by froghop
Photo of Yetiman420
Yetiman420

Ohio

3.8/5  rDev -10%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Traded like heck to stock up on a couple of these bottles well after the release. Made for a higher level of anticipation.

Second opportunity to taste this. This time around had half a bottle to form an impression.

Unibroue tulip. Brown/red color with a head that appears a bit gray. Musty aroma.

Noticed cherry and raison sweetness flavor and aroma halfway through. Strange, overwhelmingly flavorful early finish - perhaps a bit too ripe. Hard to describe. Sweet and dry. I suspect and hope this one will benefit from aging.

Tartness and sweetness towards the very impacts drinkability to the minus.

Serving type: bottle

02-08-2009 04:21:10 | More by Yetiman420
Photo of Ghenna
Ghenna

California

3.8/5  rDev -10%
look: 4.5 | smell: 5 | taste: 3.5 | feel: 4 | overall: 3

Label states best after 11/01/11, eh, it is a good thing I have 4 more bottles.

Pours a medium amber color with a bit of quickly disappearing off white head.

Smells: tart tart tart, acidic, sour cherries, malty smell in there too. A little boozy as it warms up.

Taste: Tart intensifies after a few seconds, harshens suddenly, then mostly disappears. Sour cherry is evident in the taste after a second in the mouth, and coasts through to leave a little of itself as aftertaste. As it warms I notice that that there was a good deal more malt sweet in the beginning, which becomes overtaken by the tart as it warms.

The beer defintely coats the mouth and is intense, but beyond a little residual sour cherry it doesn't stick around. The nature of sour beers makes it low in the area of drinkability.

This is a pretty nice beer for it being as young as it is and coming from a brewery that does not specialize in sours. The beer actually reminds me a lot of Russian River's Sanctification, their brett only beer, which is why at this young age it doesn't get a better score from me. Pure Brett, especially this young, is kind of harsh. It lacks the nuance I've experienced with RR's sours that make use of all three strands of sour yeasts- a bit of lactic acid would tame the tartness add a creamy mouthfeel. Still, I'm eager to try this again in a year or two.

Serving type: bottle

01-24-2011 02:26:34 | More by Ghenna
Photo of flannelman808
flannelman808

California

3.8/5  rDev -10%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A: Orange amber in color topped off with just off white head. Great lacing and pretty good clarity.

S: Sour lemon and hints of metal shavings.

T: Lots of funky spicy flavors meld with oxidized cherries and overripe strawberry. Subtle fruity tartness with a touch of acetic acid (acetone/shoe polish like).

M: Prickly

O: I'm thinking this has some potential to age into something nice but I think it will take 3-5 years to do so.

Serving type: on-tap

09-22-2011 00:43:46 | More by flannelman808
Photo of BrewSnob
BrewSnob


3.8/5  rDev -10%
look: 4 | smell: 2 | taste: 4 | feel: 5 | overall: 4.5

A: A grainy, yet creamy red and purple pour. Has a slight "Tsu-Xiao Province" look, for anyone who's visited the far east. The pour was memorable for many reasons. I cannot get into this.

S: My dude Dave came by as I was pouring and said "that damn beer smell like my FEET, bro", and I agree. Feet smell.

T: Smoky yet overall a taste of vinegar and slight taste of wine. There was also a very slight aftertaste that was unlike anything before. The only thing I can compare it to is it was 80% raspberry and 15% baseball glove and 5% man.

M: The Mouthfeel on this is as big and groovy as I've ever swished. Swish and you'll be a believer. Dave said "this feel like mustard", but that one I did NOT agree with.

O: I've never had a beer like this and I don't know if I ever will again. I only had enough money for one bottle, and I may let that stand as the greatest beer where I've only had money for 1 bottle.

Serving type: bottle

01-05-2013 02:13:45 | More by BrewSnob
Photo of hwwty4
hwwty4

Missouri

3.83/5  rDev -9.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Thanks to julian for this one

Poured a 22oz bottle into a New Belgian globe glass. This beer pours a reddish mahogany that really shows its red highlights when held up to the light. The head started out as a pillow-y 2 inch beige head that left no lacing what so ever and melted into a lily pad. The aroma is woody up front, with sour pie cherries, and apple cider vinegar. The taste follows suit with sour cherries, oak, and raisins. The mouthfeel is light and crisp leaving a slight dryness. This is a great first attempt at a sour from Deschuttes and I for one, would love to see this as a continual effort from them.

Serving type: bottle

10-31-2008 01:56:37 | More by hwwty4
Photo of snaotheus
snaotheus

Washington

3.83/5  rDev -9.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

I hardly even know where to start with this. I'm not very familiar with the style (I've only had one other Flanders style), so I'm going to be winging it here.

I'm looking at it right now in a pint glass, and it's a pretty looking beer. Clear, dark amber with little head and little lacing, both of which fade quickly. That's the end of similarities with the beers I usually drink.

It smells sour and citrus, and both of these themes continue strongly into the taste. I can barely detect any hops (if at all), but I can barely detect any malt, either.

It feels fine in the mouth, thin and light, leaving the slightly dry feeling I associate with grapefruit.

Overall, I was surprised to enjoy this beer. I had to turn my beer-head off and just enjoy it as a beverage, but I did like it.

I can't tell you if this is any good for the style, but even though I'm kind of a hop head, I found it tasty enough to be interested in trying more of the style. That alone is probably a pretty good review of the beer.

Serving type: bottle

11-09-2008 05:31:24 | More by snaotheus
Photo of kbutler1
kbutler1

Minnesota

3.83/5  rDev -9.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4.5

Draft. Sampled on 12/10/10 at Pracna on Main. Had 2 glass, the first poured into a tall pils glass a clear copper amber color with very little head. The second pour was into a snifter and did have a slight tan head. Aroma is that of sour cherries and slight acidic notes, very minimal aroma with some sweetness. Medium/light mouthfeel with slight carbonation. Slightly boozy. Cherry taste with white wine characteristics. Woody. The Brett is pretty subdued, may be interesting how time treats this. Easy drinking but with all the craziness over this in MN, I'm really note sure if it deserves the hype.

Serving type: on-tap

12-10-2010 23:59:31 | More by kbutler1
Photo of sweemzander
sweemzander

Illinois

3.83/5  rDev -9.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

22oz. bottle poured into a tulip. Best after 11/01/11. I got this almost a year ago in a trade and I cannot remember from whom; thank you whoever you were!

(A)- Pours a hazy crimson red color. Some white froth and lace.

(S)- A nice oaky tart cherry leather and tobacco character to it. Nice and dynamic with out being sweet. Very subtle funk.

(T)- Heavy on the oak but a dense cherry fruit to it with some subtle Brett and band aid character. Some tartness, but subtle.

(M)- A good carbonation level to it. A decent balance too, but slightly strange and medicinal.

(D)- A decent flanders, though I think it still possibly needs more time to develop better. The medicinal note became more and more prevalent as it warmed.

Serving type: bottle

12-31-2011 21:43:38 | More by sweemzander
Photo of jcartamdg
jcartamdg

Florida

3.83/5  rDev -9.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

pours a copper red with a minimal head. aroma is beast, typical flanders with a strong sour cherry note. taste isnt as good, medicinal notes overpower flanders taste and sour cherries fade to the finish, i am a bit disappointed, this is not as good as i expected. off tastes effect the mouthfeel, almost puts the brakes on my tastebuds, ill take a red poppy any day over this

Serving type: bottle

01-13-2012 05:55:31 | More by jcartamdg
Photo of GClarkage
GClarkage

California

3.85/5  rDev -8.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

10/11/08- Purchased at Bottle Barn, in Santa Rosa, CA.

Presentation- 22oz bottle, 2008 release. Waxed cap and poured into my Orval chalice.

Appearance- Kind of a filtered apple cider color. A bit ruby red, a bit brown. Small 1/4 inch head, if that with a light rim remaining through the beer. Leaves light watery lace spotting...about the norm for any Oud Bruin I've had.

Smell- Very light nose. Oak is the main flavor, but still not that strong. Cherries, maybe some raspberries and a light earthy nose.

Taste- For an american made Oud Bruin..excellent, for an overall Oud Bruin, better than average. Has a really nice cherry base. It's tart but not too tart. Actually, I would have preffered a bit more sour in the taste. Oak flavor swirls around with cherry as the main flavor. It does have some slight earthy-mushroom-truffle-dirt flavor.

Mouthfeel- The one drawback I have is that it really does not have a lasting mouthfeel of any kind. Once you take a sip the flavor is gone. The carbonation is about right with a light, but sharp and prickly feeling.

Drinkability- One I would buy again, but probably not worth the double digit price tag due due to the hype. Still, a really good job by Dechutes. Almost a great beer.

Serving type: bottle

10-12-2008 03:45:16 | More by GClarkage
Photo of RickSawyer
RickSawyer

Texas

3.85/5  rDev -8.8%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

Thanks goes to TRIFECTA for this beer.

Pours cola amber,pretty clear. Nice merangue creamy head piles up and falls to an offwhite cap. Smell is full. Dark cherries, fig, bready malt, leather, raspberry, some nice tropical bouquet, pineappley brett notes. Taste begins with a bit of malt character, followed up with pineapple, orange, cherries. Very tart, not overly sour as some wild ales can be. Brett offers a very nice tropical fruity flavor. Mouthfeel is creamy, a bit heavy, lightly carbonated. Solid beer.

Serving type: bottle

11-01-2008 19:55:30 | More by RickSawyer
Photo of JoeMayo
JoeMayo

Massachusetts

3.85/5  rDev -8.8%
look: 4 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

A- Pours an amber-red color with a thin ring of foam around the glass.

S- The initial smell is EXTREMELY funky. Wet barnyard animals kinda funky. Beyond that, earthy tones of brett and notes of sour cherries are noted. It takes a lot to get past the inital stankyness though.

T- After a couple sips, I was able to ignore the ridiculous funk in the nose and really delve into the taste. Sour and funky notes balance a slight sweetness. Brett and sour cherriy notes balance the flavors of black cherries and caramel.

M- Crisp and tart with a lingering sour flavor.

D- This one needs to be sipped. The initial aroma is quite foul, but once you get beyond that, the beer is pretty enjoyable.

Serving type: bottle

11-11-2008 17:22:54 | More by JoeMayo
Photo of onix1agr
onix1agr

Pennsylvania

3.85/5  rDev -8.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

2008 vintage wax dipped bottle recieved in a trade with Brotherliam. Thanks for the assist.

A- Deschutes Dissident pours out a rustic mix of red and brown bordering on burgundy. A nice 1 1/2 to 2 finger tan head rised up and left a decent amount of spotty patching around the glass. Pretty nice retention on the cap as I see a mass of bubbles rising to the top.

S- A lot of fruit in the nose up front with a nice amount of cherries, apples, ripe grapefruit and some lemon freshness. Oak is also apparent and upfront while the vinegar smell is not pronounced than in other versions of this style. Also getting some spices that I cannot place right now.

T- A nice mix of sweet and sour with spices added. A burst of the afformentioned fruits come in with the cherry and green apple taking the lead. A good amount of oak from the barrel is there and pleasant and creates a vanilla flavor as well. A bit of cinnamon among other spices, brown sugar as well. Dissident almost has a cider like quality to it. The spices in dissident is what sets it apart from others in this style.

M- Dissident is light to medium bodied with a fair amount of carbonation but nothing overboard. It is definatly present on the tounge but created a smooth texture. I'm not getting any of the 9% which is probably drowning in all those spices. This does have a nice tartness in the mouth as well, not to puckering though.

D- A 9% Flanders Old Bruin, I don't think i've ever had one this high in ABV for this style but I had no problem killing the bottle. Not the most balanced in this style, but this is the first generation bottling so maybe some kinks will be worked out for future releases. This one demands that you take your time with it as I did, nursing it for about two hours.

A great take on the style and i am interested to see how this one progresses.

Serving type: bottle

02-02-2009 20:51:29 | More by onix1agr
Photo of bum732
bum732

Maryland

3.85/5  rDev -8.8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Pours a nice reddish brown, decent bubbly head leaving great lacing. Smells of caramel, red wine vinegar, some barnyard funkiness, cherries, rasberries, alcohol. Tastes of mild fruity sourness up front followed by an earthy almost woody finish. Lots of lemony sourness, but not too much. Lots of flavor up front with a very neutral finish. Good mouthfeel, great carbonation.

My first Flanders Oud Bruin, not bad, but not great. Especially compared to lambics and Flanders reds. There is nice flavor up front, but not much on the back end. Maybe thats par for the style. Still, a decent beer.

Serving type: bottle

03-02-2009 03:56:13 | More by bum732
Photo of youbrewidrink
youbrewidrink

Vermont

3.85/5  rDev -8.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle courtesy of scray24.

The aroma was pruney & tangy, the taste was complex with what appeared to be strong cherry & malt. The tartness was perfect and the alcohol well masked. I did however find a less than wonderful after taste that really effected the drinkability, I can't put my finger on it but it really lingered way too long.

Serving type: bottle

06-08-2009 11:17:52 | More by youbrewidrink
Photo of ricke
ricke

Sweden

3.85/5  rDev -8.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

A: Deep brownish red with a rather small tanned head that actually stays on for a while before settling. Some lacings.

S: The smell is quite interesting. There is a prominent mix of tart vinegar and clean brett aromas going on with notes of really funky barnyard, cherry tannins, red wine-like grapes, grass, yeast and wet wood. Hints of oaky vanilla. A complex small, but slightly too edgy.

T: The taste is not as complex nor as interesting as the smell would have you to believe. It's actually quite sweet with prominent malty flavors of caramel coupled with pleasant tart fruit aromas (cherries and grapes). Complementary, somewhat clean, brett aromas and notes of mud, oak, grass and vanilla. Hints of yeast. The finish has a mild bitterness to it, brett, sweetish alcohol and dry cherry notes. I think it would have benefited from less alcohol flavors.

M: Medium, almost full body, and medium carbonation which is not how I want a Flanders Oud bruin to be - I prefer them with more carbonation. It's actually almost smooth and sticky.

D: A fairly good attempt at a style that seems hard to master outside of the boarders of Belgium. It's slightly too heavy and big to be really good. The additions from the cherries are really nice though.

Serving type: bottle

11-02-2009 20:15:39 | More by ricke
Photo of srandycarter
srandycarter

California

3.85/5  rDev -8.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - Murky caramel not much head...no lace. Ring only.

S - Sour bitter astringent nose. Hint of malt.

T - Nice depth. Small caramel core surrounded by sour notes. Nice blend.

M - Light to medium body, fair balance, decent carb.

D - Masks the ABV pretty well. Tasty.

Serving type: bottle

11-04-2011 03:20:48 | More by srandycarter
Photo of denver10
denver10

Colorado

3.85/5  rDev -8.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Pours caramel with a slight amber hue and a small khaki head. Smells lacto sour, brown sugar, cherries and apples, a slight hint of some vanilla and the wine barrels. Some alcohol in the finish. Amazing flavor and quite complex. Some sour lacto, tart cherries, apple, a little funky, the barrels, and some leather. I expected more alcohol to be noticeable than there actually was which was a nice surprise. A crisp, active mouthfeel. Overall, a really nice beer even 11 months prior to its best after date, I can only imagine how good it will be then.

Serving type: bottle

11-02-2012 23:08:45 | More by denver10
Photo of 4DAloveofSTOUT
4DAloveofSTOUT

Illinois

3.85/5  rDev -8.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

poured into tulip glass.

2010 vintage.

Appearance: mahogony red bodied beer with a thin white head. Drops to a thin cap.

Smell: Vinegar, fruity, cherries, a wierd plastic note.

Taste: Cherrys, and white grapes. Mild vinegar and a mild tartness. Malty backbone that is eqaul to or stronger than the sour notes from this beer. Its got a plastic flavor it it as well.

Mouthfeel: medium bodied beer with low carbonation.

Overall: It was decent, but I was a little bit dissapointed by this beer. I think I need to try a fresh bottle to give it a fair shot.

Serving type: bottle

11-09-2012 07:18:48 | More by 4DAloveofSTOUT
Photo of BrewMonkey
BrewMonkey

California

3.88/5  rDev -8.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Note: Bottle indicates 9% ABV, not 11%.

Pours deep amber to brown with an inch or so of off-white head that recedes somewhat quickly leaving very little lacing behind.

Sourness dominates the aroma, with hints of cherry, berries, overripe fruit, candy and bready yeast.

Flavor is intensely sour and fruity, with loads of cherry flavor and sort of a rasberry sherbert bite on the pallate. Hints of oak barely break through the sourness. Mouthfeel is bubbly and smooth like carbonated juice.

Might be the first beer from Deschutes I did not enjoy, but I do not seem to have a pallate for sour ales, so I've based my scores on my wife's impressions, as she prefers these types of offerings more than I do.

Serving type: bottle

09-18-2008 01:16:42 | More by BrewMonkey
Photo of erikm25
erikm25

Washington

3.88/5  rDev -8.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

A: Pours a darkened plum and thick raisined amber. Despite an aggressive pour there was a relatively minor reddish and copper hued head. Lacing was decent and the beer appears very heavy yet vibrant in the glass.

S: Tart cherry and cranberry aroma shocks the nose. A malt and fresh grape smell was thrown in for good measure. A ripened vinegar undertone is present but overall the smell hints that the taste will have some sour goodness.

T: Dominant sour cherry kick at the outset making the overall flavor tart and unique. There is a tinge of peppery vinegar and despite the 9% on the bottle it tastes (and inevitably feels) higher then that. A good balance between fruity bitterness and smoked oak honey. As the beer gets warmer the sweetness increases. I don't drink a lot of wine but it reminded me of the few times I have. I had no idea what to expect but enjoyed the sour and fruity aspects of this beer.

M: This is rather thin and slick in the mouth which is good considering the flavor and sour kick.

D: This beer does not hold back any punches. Maybe a good night cap or after dinner beer. I'm not that bright so it took me a little time to get this bottle open though that is pretty irrelevant. This is the first time I have tried this style and it was a welcome change from my norm. I will probably pick up another for long term storage.

Serving type: bottle

09-20-2008 20:57:36 | More by erikm25
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The Dissident from Deschutes Brewery
94 out of 100 based on 680 user ratings.