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Iron Hill Brewery & Restaurant
Style | ABV
Limited (brewed once).
Brewed in collaboration with Casey Hughes of Flying Fish Brewery.
| Show Hads:
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
On-tap, served in a tulip
Imperial Belgian Black IPA
The body sits a dark ebony with a frothy two+ finger cap of mocha tinted foam. Decent retention and some minor lacing left behind.
The aroma is of lightly tart/fruity Belgian yeast, grassy hops, and light roast aroma. Not overly broad by any stretch, but focused and straightforward.
Subtle roast hangs throughout while grassy hops dominate. And i am talking fresh cut grass here. The Belgian yeast strain lends a touch of fruity tartness that I can't quite nail down and a finish of mild bitterness and a touch of mint.
Smooth and creamy with a medium body and good carbonation.
Overall, this is a nice collaboration and one I would seek out again. It's a unique take on a hybrid style so there really isn't much to compare it to. Nice job.
Serving type: on-tap
Iron Hill Brewery & Restaurant, 124 E Kings Highway, Maple Shade
09-14-2011 15:20:44 |
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