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Thumbprint Cherry Stout
- New Glarus Brewing Company
Displayed for educational use only; do not reuse.
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BA SCORE
85
good
-
445 Ratings
THE BROS
74
average
-
read more »
rAvg: 3.75
pDev: 17.33%
Reviews: 294
Hads: 151
Ratings Help
Brewed by:
New Glarus Brewing Company
Wisconsin
,
United States
Style | ABV
Fruit / Vegetable Beer
| 6.50%
ABV
Availability:
Rotating.
bottle (294)
.
Notes:
Formerly Unplugged Cherry Stout.
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Reviews by BrownAleMale:
BrownAleMale
Wisconsin
2.23
/5
rDev
-40.5%
look: 2.5 | smell: 3 | taste: 2 | feel: 2 | overall: 2
12oz bottle poured into a Kasteel goblet.
Appearance- Dark brown in color, when held into the light it becomes ruby. Head is white. Don't blink or you will miss it.
Smell- All cherry, and almost menthol cherry
Taste- Follows the nose. The menthol cherry taste is unpleasant and makes for a medicinal like flavor.
Mouthfeel- Very light for a stout. Watery and over carbonated.
Overall- Basically think cherry cough medicine. Kind of surprised seeing there other fruit flavor beers have such a real and crisp flavor.
Serving type: bottle
09-10-2012 22:29:39 |
More by BrownAleMale
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zonker17
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03-24-2013 21:37:30 |
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rDev
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03-20-2013 02:31:32 |
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soze47
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4
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03-16-2013 14:16:06 |
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rDev
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03-13-2013 20:31:41 |
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spycow
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/5
rDev 0%
03-10-2013 18:27:10 |
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kojevergas
California
2.79
/5
rDev
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look: 2.5 | smell: 1.25 | taste: 3.25 | feel: 3 | overall: 3.25
12 fl oz brown glass bottle with foiled over branded pressure cap served into a conical Samuel Smith's pint glass in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Thanks to Duff27 for the bottle. Expectations are high given the brewery and style, though the current ratings seem rather low. Aged in oak barrels according to the label. Uses 8 different maled barleys. Brewed with cherries. Label art is nothing to write home about.
Served straight from the fridge and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.
A: Pours an audibly fizzing head of beige colour, poor thickness, and bad (~10 second) retention. No lacing whatsoever. Not horribly impressed with the head, especially at a paltry 6.50%. Body colour is a refined understated dark amber. Semitransparent and semitranslucent. No yeast particles are visible. No bubble show. Not at all what I expected for a Cherry Stout, but I suppose New Glarus isn't known for churning out predictable beers. Still, this one doesn't look all that great. I'm excited to try it regardless.
Sm: Ugh. Distinct cherry cough syrup; it's uncanny. I've joked about cough syrup aromas in previous reviews, but this really really evokes it. In any case, the cherry seems chemical and artificial, not genuine or fruit-like. The aroma is really turning me off to it. Ugh. Maybe there's candi sugar when I really look for it? A pretty strong, pungent aroma. I don't detect any yeast or alcohol.
T: Better than the aroma, to be sure. Clean malts form the body, with a pleasant lightly sour cherry kick on the climax. Sugary and candy-like. Good sweetness is balanced well by light caramel. The oak is nowhere to be found. Lightly tart. Enjoyable. It's decently balanced, if a bit too sweet. Not horribly complex or subtle, but it gets the job done. I do like it, but this is not the level of quality I've come to expect from New Glarus. I do like the cherry.
Mf: Smooth, wet, a bit too thick, and slightly undercarbonated. Full-bodied. Too heavy on the palate. A bit viscous, but I wouldn't call it syrupy. Suits the flavour profile okay.
Dr: The appearance and aroma really had me concerned, but it wasn't a train-wreck after all. Still, I do expect more from New Glarus and this so-called "Cherry Stout" wasn't at all what the name might suggest...that wouldn't be an issue if it was amazing anyway, but it's neither a cherry stout nor a very good beer. I definitely think it's worth trying and I like the experimentation, but this one missed the mark. They need to commit more to the spontaneous fermentation/cherry combination or to the oak aging; neither is well explored here. Glad I got to try this one. Thanks again, Duff27!
Low C
Serving type: bottle
03-04-2013 02:53:12 |
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freemanj
Missouri
3.25
/5
rDev
-13.3%
03-03-2013 04:42:50 |
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derkfromwi
Wisconsin
3.75
/5
rDev 0%
02-24-2013 01:29:49 |
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jimmah120
Minnesota
2.35
/5
rDev
-37.3%
look: 3.5 | smell: 2.75 | taste: 2 | feel: 2.25 | overall: 2.5
12oz bottle with no date, purchase spring 2012. review from notes
Look is a dark cherry(hehe) red, clear, with a small sudsy head. Smell is pure cherry, maybe some wheat off in the background. The taste isn't atrocious, but definitely not my style. Overwhelming cherry flavor, I know it's not artificial, but it tastes like it. Almost Vick's Cough Syrup-y.
Like other reviewers, I wonder why they decided to call this a stout. Maybe it's that they swapped the massive malts in favor of massive cherries. Still, a misleading title, and a near drainpour for me.
Serving type: bottle
02-14-2013 09:06:38 |
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josephwa
Minnesota
2.5
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rDev
-33.3%
02-05-2013 21:35:36 |
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3.5
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rDev
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02-04-2013 23:07:25 |
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4
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01-25-2013 20:57:51 |
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4
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01-24-2013 01:15:27 |
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Thumbprint Cherry Stout from New Glarus Brewing Company
85
out of
100
based on
445
user ratings.
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