Log in or Sign up
Fisticuffs
- Port Brewing Company / Pizza Port
No picture uploaded.
Have one?
Upload it now.
Tweet
BA SCORE
N/A
-
8 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 3.54
pDev: 8.47%
Reviews: 5
Hads: 3
Ratings Help
Brewed by:
Port Brewing Company / Pizza Port
United States
Style | ABV
Irish Dry Stout
| ABV ?
Availability:
Rotating.
nitro-tap (4)
,
on-tap (1)
.
Notes:
No notes at this time.
Reviews
Sort by:
Latest
|
High
|
Low
|
Top Reviewers
| Show Hads:
mactrail
California
3.48
/5
rDev
-1.7%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5
Black in the standard shaker pint with a thick creamy head and all the expected lacing. Faint grainy aroma.
Delightful watery body that is also full of flavor. Rather mild all around. Just a pleasant burr of blackened malt, a faint hint of sour charcoal, even a splash of sweet malt. Some bitterness towards the end. A pleasant quaff but nothing to start a fight over.
On tap at Pizza Port in OB (9/04/2012 notes). ABV was listed at 4.3%.
Serving type: nitro-tap
12-31-2012 07:02:07 |
More by mactrail
HopHead84
California
3.85
/5
rDev
+8.8%
look: 4 | smell: 4 | taste: 4 | feel: 2.5 | overall: 4
6/3/2012
Nitro pour at Pizza Port San Clemente.
A: Dark brown with an unassuming deep red tinge (Argento worthy). There's a finger of tan cream that fades in half a minute, though a few defiant bubbles linger.
S: Lightly roasted grains blend with coffee and cream with nutty notes. I detect unsweetened chocolate.
T: Chocolate and cream with dark grains and a little coffee. Lightly nutty with low bitterness. Nice flavor. Sweet cocoa coffee finish.
M: Medium body with a thin, watery, slightly creamy mouthfeel.
Overall: A well-executed Dry Stout. Very enjoyable, though a bit of a thin mouthfeel.
Serving type: nitro-tap
06-04-2012 16:45:12 |
More by HopHead84
Merkur
Tennessee
3.3
/5
rDev
-6.8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3
Had on tab at Blind Lady Ale House. First beer of my San Diego trip.
Beer poured a dark black color with a good amount (2 fingers or so) of creamy white head.
Beer smells faintly of a sweet, roastyness, but nothing too prounounced.
Beer had a fairly weak taste. A bit of roasty, but not very much. The beer had a bit of a bittersweet aftertaste like dark chocolate, but again faint.
Mouthfeel was creamy, but a bit on the thin side.
Overall, an OK dry Irish stout, but nothing really stoodout.
Serving type: on-tap
01-19-2012 01:33:36 |
More by Merkur
ehammond1
California
3.45
/5
rDev
-2.5%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5
On Tap (Nitro)
Churchill's Pub & Grille
San Marcos, CA
Black in color with a thin and creamy head after the cascading nitro pour. Decent lacing--I couldn't expect anything more from this beer.
Faint aroma. Some slight roasted malt and grain presence with a bit of chocolate bitterness and sweetness.
Not a lot of flavor going on either. Some slight coffee flavors, quite a bit of roasted malt, and a bit of sweetness.
Thin mouthfeel, nitro carbonation.
A simple, undefined, quite roasty dry stout.
Serving type: nitro-tap
12-24-2011 16:05:15 |
More by ehammond1
womencantsail
California
3.48
/5
rDev
-1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
On nitro at Pizza Port San Clemente
A: The pour is nearly black in color with a finger of creamy, dense, tan head.
S: Smells of coffee and roasted malts with some bitter dark chocolate character, too. A touch of earthy hop character. Just a hint of sweetness, sort of like molasses.
T: The flavor is definitely watery, more so than I often find with other nitro beers. The same coffee, roasted malt, and dark chocolate flavors are there, but the intensity is not.
M: Thin bodied with the typical nitro carbonation.
O: Far too watery tasting and too thin on the tongue. Could have been better with a bit more body.
Serving type: nitro-tap
@
Pizza Port San Clemente, 301 N El Camino Real, San Clemente
09-26-2011 19:21:39 |
More by womencantsail
Fisticuffs from Port Brewing Company / Pizza Port
N/A
out of
100
based on
8
user ratings.
Home
Forums
Beers
Add Beer
Top 250 Beers
Beer Styles
Beer 101
Respect Beer
Places
Events
Magazine
Log in
Beer
Place
Event
Forum