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Older Viscosity
- Port Brewing Company / Pizza Port
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BA SCORE
96
world-class
-
1,069 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 4.35
pDev: 10.11%
Reviews: 618
Hads: 451
Ratings Help
Brewed by:
Port Brewing Company / Pizza Port
United States
Style | ABV
American Double / Imperial Stout
| 12.00%
ABV
Availability:
Rotating.
bottle (505)
,
on-tap (106)
,
growler (4)
,
cask (3)
.
Notes:
Imperial Stout aged for 12 months in new bourbon barrels.
Reviews
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Reviews by Tilley4:
Tilley4
Tennessee
4.38
/5
rDev
+0.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4
Snatched this brew from Tower's in Hotlanta and marked a Want off of my list... I'm having this after a particularly spicy dish of Thai food as I'm lounging at my hotel...Pouring this into a red wine glass..
Pours still into the glass... Ordinarily, this would worry me but I was sort of expecting it here... Still and thick and viscous...
Big bourbon aromas right up front that have a dark fruitiness to them... Dark roasted chocolate and cherries... Raisins and oak... Like Raisinets on steroids... Incredible... I'm all over this... Completely world-class aromas...
Dark roasted cocoa nibs and a sweet dark fruitiness dominate the initial sips and as this warms, that lovely bourbon begins to shine through and send this one to a different plane of goodness... I would've liked a hair more thickness to this but that's really insignificant... This is damn delicious and I'm happy that I picked it up... There's a little bit of vinousness going on here that keeps this from being a straight forward Double Stout... Intriguing...
I paired this with some Godiva dark chocolate after dinner and it was sublime... Had this been a little more full on the palate, it would have been flying in rare air... As is, it's still a damn solid beer that I'd love to drink on a nippy November evening...
Serving type: bottle
04-18-2012 23:57:04 |
More by Tilley4
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TofuDC5
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4.64
/5
rDev
+6.7%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75
A: pitch black with a 1-finger tan head; quickly dissipates after pour. Typical stout.
S: Spicy; oaked. Resembles a heavily oaked red wine.
T: Spicy; cinnamon and licorice blended with dark chocolate. Maple syrup. Alcohol as an aftertaste.
M: Creamy but not to thick. Bitter hops is a prominent aftertaste and lasts.
O: A great beer; Spicy and malty. Definitely flavors you wouldn't experience in a typical stout. On the pricey side, but worth it.
Serving type: bottle
05-22-2013 07:24:32 |
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Older Viscosity from Port Brewing Company / Pizza Port
96
out of
100
based on
1,069
user ratings.
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