Leipziger Gose - Gasthaus & Gosebrauerei Bayerischer Bahnhof

Leipziger GoseLeipziger Gose

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BA SCORE
87
good
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499 Ratings
THE BROS
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rAvg: 3.89
pDev: 12.6%
Reviews: 401
Hads: 98

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Brewed by:
Gasthaus & Gosebrauerei Bayerischer Bahnhof visit their website
Germany

Style | ABV
Gose |  4.60% ABV

Availability: Year-round. bottle (351), on-tap (50)

Notes:
No notes at this time.
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Reviews

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Photo of sommersb
sommersb

Tennessee

4.04/5  rDev +3.9%
look: 4 | smell: 3.5 | taste: 4.25 | feel: 4.25 | overall: 4

Tasted On: 05-18-2013
Freshness: Best by 05-24-2013
Packaging: 330 ml bottle, pry-cap
Glassware: Goblet
Purchased: Received in a trade

A: Nice sized white head sits on the mostly clear, golden-colored beer.

S: Aromas are light, with spices and orange peel.

T: The taste is tart, with a big note of citrus, specifically oranges. I also get some saltiness as expected, but it is not overly salty.

M: The body is light and the feel has a high degree of carbonation. Finishes with tangy citrus flavors and a hint of salt.

O: Overall an excellent beer, especially for warmer weather in my opinion.

More thanks go to Cameron (TheBishopco) for providing this from my want list!

Serving type: bottle

05-18-2013 22:04:05 | More by sommersb
Photo of Neorebel
Neorebel

New Jersey

4.25/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4

This is my second Gose beer experience, and I have to start by saying this is the far better of the two, being an authentic German brew. Leipziger Gose pours a clear gold, with a very fizzy 1"+ sized head. I am not finding lace on the glass once drank, however. The aroma is similar to a European Pils style, but a bit grainier, with the coriander and citrus scents noticeable as well. The taste is much like the aroma, but more full-flavored than one might expect. What's nice is that there's a bit of yeasty funk and sour apple hints in the mix. The salt, a signature of the style, is present, but very subtle, almost giving it a seltzer like mouth feel. This light beer finishes with an extremely crisp bitterness. Overall my recommendation mirrors my overall methods of trying a new style: try the original imports first before the local attempts.

Serving type: bottle

04-23-2013 16:56:24 | More by Neorebel
Photo of Mebuzzard
Mebuzzard

Colorado

3.43/5  rDev -11.8%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

While i haven't had all that many gose beers, this one seems a bit mild in the saline category

Pours a very light golden with white head that fluffed up fairly way, but stayed down as it drank.

Wheat malt is dominant aroma, but isn't all that powerful. A bit tangy. Soft spices of coriander and white pepper.

The salt is very mild here, and doesn't quite transform the beer from tart to sharp. Coriander and the wheat provide a tingly lemon essence, just shy of sweet.
While a refreshing beer and quite sessionable, it falls a bit short of a summer quencher

Serving type: bottle

04-12-2013 16:19:29 | More by Mebuzzard
Photo of mattbk
mattbk

New York

3.81/5  rDev -2.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

A- Cloudy, light, medium carbonation, some head retention.
S- Spicy, maybe slightly sour, not a strong aroma, seems like this will be refreshing.
T- Slightly sour, slightly spicy, slightly salty. Not very much more of anything than anything else, over all very clean in fact. Nice lacto tangy finish, perhaps this is the best description: clean, slightly sour. Hard to pick out spices, I'd guess coriander. Again, not a flavor bomb, but nice. No maltiness or sweetness to speak of. A well balanced beer.
M-Medium body, the carbonation is a bit zippy, adds to the drinkability and makes the beer more refreshing.
O- Really easy drinking beer, well made, I like the balance and slight sourness. Not overwhelmingly flavorful, but this is the right beer in certain circumstances, namely in warmer weather, paired with some nice cheeses.

Serving type: bottle

04-07-2013 01:12:00 | More by mattbk
Photo of Beer-A-Lot
Beer-A-Lot

Virginia

3.73/5  rDev -4.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

On tap at Birch.

This beer kind of grows on you, but its saltiness is just a little too much. Interesting to say the least. Glad I tried it, but a little too odd for my liking. A little less orange juicy, a little less salty, and it might be a solid beer. But who knows, maybe I'll grow to like this like sours?

Serving type: on-tap

04-05-2013 00:42:31 | More by Beer-A-Lot
Photo of Murrhey
Murrhey

Montana

3.54/5  rDev -9%
look: 2.5 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.5

Poured from a 11.2oz bottle into a weizen glass in high elevation Libby, Mont. Reviewed live. Best-by May 24, 2013.

A- Three-finger cream-colored head. Retains the head for about two minutes. Relatively quick-eroding. Body is a very lightly colored golden , clarity is extremely high, as is carbonation. I think this is the first kind of gose I've had, so not sure how to compare it to that style. Unimpressive otherwise.

S- Wheat, semi-sour notes and a maritime semblance in the nose as well. Salty and sour? How odd. Little bit of funk, that's for sure. Pleasant.

T- Sweet and salty. Sour too. This is such an odd combination of tastes. Berries, seawater, coriander, lemon. Almost like a shandy? I rather enjoy it.

M- High and tight. Such an odd feel.

O- For the first real example of the style, it makes me intrigued with what else is part of this. Tasty, salty and so very tight in feel.

Serving type: bottle

04-03-2013 02:26:53 | More by Murrhey
Photo of beergoot
beergoot

Colorado

3.35/5  rDev -13.9%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 4 | overall: 3.25

Nice, light gold body topped with a very dense and creamy white head (almost like cream with dense, very small bubbles); nice cloudiness when the bottom of the bottle gets poured into the glass. Funky aroma combining sweetness with a dank mustiness; old green apples and overly ripe honey dew melon. Sour twang to the taste, reinforcing the green apple flavor; barely perceptible bitterness. Very smooth and delicate feel; crisp, clean, and dry.

Definitely a different tasting beer, and probably the first gose beer I've had. Sour and citric taste (lemon and lime) that has a mild soapy aftertaste; not unpleasant per se, but different. Reminds me somewhat of a smoother hefeweizen but with a definite coriander (or cilantro) character. I'll definitely explore some more offerings in this style even if it wouldn't be near the top of my list in beer styles.

Serving type: bottle

03-28-2013 01:21:19 | More by beergoot
Photo of Chaney
Chaney

District of Columbia

3.9/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Picked this goody up over at "Market Cellars," the great store owned by awesome BA "Rhettroactive."

Currently the #13 ranked Gose here on BA.

Served in a DC Brau tulip.

A: Poured a dark, peppery orange color, pretty cloudy, with lots of visible carbonation, and about a 1/2 finger head.

S: Kinda boring, with brown sugar and grains in lager form. A bit of sweetness was added to the mix here with the entrance of the wheat and coriander.

T: While I'm not good at judging this style overall, I'll give it my all: Much more citrusy than I was expecting: orange peel, coriander, and barley. Sorta like a Belgian saison without the Belgian yeast strain.

M: The carbonation was fine, the lacing minimal, and the sweetness... helll, I don't know what I'm supposed to judge, but I enjoyed the mouthfeel okay.

O: Kind of a boring style overall, but I see why it has caught on. It's definitely for those who are turned off by the Belgian funk, yet still was somewhat of that taste profile.

Serving type: bottle

02-05-2013 07:21:51 | More by Chaney
Photo of merc7186
merc7186

New York

3.7/5  rDev -4.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.25 | overall: 3.75

12oz bottle into snifter.

A: Hazy Orangish/Golden Straw Hue, Passes Some Light, White Head Ring, Mild Lacing

S: Corriander, Wheat, Lemons

T: Corriander, Lemons, Mild Wheat, Mild Sea Salt

M: Average Carbonation, Light to Medium Bodied, Mildly Salty

Overall, a pretty easy drinking Gose, not semi thick as some other ones that I have had previously but the salty finish almost made it seem watery on the back end. Interesting enough...

Serving type: bottle

01-25-2013 03:01:35 | More by merc7186
Photo of Bouleboubier
Bouleboubier

Pennsylvania

4.21/5  rDev +8.2%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

A: pale, light amber (peach) and cloudy - voluminous, compact white head - tight foam with staying power, holding a cap until the end, sticks to the glass in sparkly splotches - has a 'rustic' look overall

S: potent, mildly spicy coriander - moderate-to-strong soapy/floral aroma, most prominent feature - a bit of light, biscuity malt comes through, though more would be great to balance - some yeasty tang wells up when the beer is swirled with vigor

T: huge coriander-against-wheat flavor - mild fresh-baked roll flavor, especially in the finish - felt most on the sides of the tongue, a slightly saline or citric-tart woven in, near background - the boldness of the spicing seems to mute out some of the malt, though more, but not much, comes up shortly after each swallow, as well as a touch of grassy-ness

M: has the body (light-medium) and mouthfeel of a dry hefeweizen, with a mellow grainy wash that may just be the carbonation popping across the tastebuds - I want a ever-so-slightly more dextrinous, filling presence, and maybe this would bring more balance, complexity, or just take away some of the bold soapiness...

O: all in all, this is very good - refreshing as hell - it comes across as a hefeweizen with spicing and a pronounced citric (or is it lactic?) acidity - the yeast profile has a familiarity to it....

Serving type: on-tap

01-13-2013 02:13:55 | More by Bouleboubier
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3.95/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottle: Poured a hazy hay color gose with a large foamy head with good retention and some lacing. Aroma of seas alt with coriander is really nice with light lemony notes also discernable. Taste is a very good balanced mix between a solid malt backbone with great notes of sea salt and lemony finish with light Brett notes. Body is quite full with great carbonation. Well balanced gose and kind of what I had in mind for the style even thought I don’t often have the chance to taste it.

Serving type: bottle

11-30-2012 20:10:04 | More by Phyl21ca
Photo of Lemke10
Lemke10

Wisconsin

3.6/5  rDev -7.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

This pours a golden amber color with lots of bubbles from yeast constantly causing carbon to rise to the top. The aroma has yeast to it giving it that freshly baked bread scent with coriander in the mix. The texture is uniquely thin as I suspect from all the carbonation. With lots of spices in the taste making this an easy, light drinking beer with an overall citrusy quality. This is certainly a different style of beer making, but not one of my favorites.

Serving type: bottle

11-27-2012 19:47:00 | More by Lemke10
Photo of CrazyDavros
CrazyDavros

Australia

3.38/5  rDev -13.1%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 4 | overall: 3.5

Pours gold with a lasting head.
Nose shows soft wheat, lemon, brine and lime.
Pretty interesting flavours. Lemon, wheat, lime, salt and vegetal notes. Somehow pleasant though. Very refreshing, with a little acidity.
Could use a bit more carbonation.

Serving type: on-tap

11-25-2012 23:30:01 | More by CrazyDavros
Photo of LubricatedWisdom76
LubricatedWisdom76


3.95/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

My first experience with an authentic Gose style beer so the ratings are more along the lines of personal preference than any comparison.

Interesting salt, citrus, and spice/pepper aroma. The flavor has a lot of complexity for a lower strength and easy drinking beer.

Flavor is full of lemon citrus with some delightful tangy spice and some pronounced funky sourness. The lactic sourness compliments the natural flavors from the yeast, wheat, and coriander beautifully. The salt is definitely tangible in there somewhere.

Fans of saison and wit styles would love this beer. Very interesting, I would definitely try more in the style.

Serving type: bottle

11-17-2012 04:43:48 | More by LubricatedWisdom76
Photo of WillCarrera
WillCarrera

Illinois

4.03/5  rDev +3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Churchkey in DC, served in a pint glass.

A- Pours a hazy golden color, topped with a finger of creamy white head, awesome retention, leaves spotty lacing.

S- Fruity tartness, some bready light malt, a hint of spice.

T- Tartness is moderate, with a fruity character, blends nicely with a wheaty, bready malt. Mild salt flavor and spice, really interesting.

M- Light-bodied, smooth feel, soft, medium carbonation.

O- I don't have a lot of experience with Goses, but this was a really tasty, interesting beer, I'd happily drink this more regularly.

Serving type: on-tap

10-11-2012 19:57:33 | More by WillCarrera
Photo of rangerred
rangerred

Tennessee

3.73/5  rDev -4.1%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Had on tap.

Arrived in a pint glass with a hazy yellow body and no head to speak of.

Lots of bread in the aroma along with a distinctive lemon smell. There was also plenty of yeast typical of a hefeweizen aroma; banana and clove.

Flavor really has a lot of cereal grain up front. This is followed by lemon tartness that remind me a lot of a lemon pastry. Salt is quite faint and there is also a little bit of funk. Mouthfeel is average leading to a clean but slightly sticky finish.

Overall, I have been seeking this beer out for awhile but was a little underwhelmed. It is slightly different from a typical wheat beer but not too much so. Worth trying as it is a unique style but I wouldn't go out of my way to find it.

Serving type: on-tap

10-11-2012 16:57:03 | More by rangerred
Photo of StonedTrippin
StonedTrippin

Colorado

3.6/5  rDev -7.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

an interesting article. pours hazy pale yellow with a lazy white head. the nose is heavy on the wheat malt, and the corriander seed is more prominent than the salt. almost herbal, or indian, rather than german. flavor is good, salt is much less than the other gose versions ive had, just subtle in the finish. the corriander and the wheat are the most dominant flavors. its spicy and yeasty and refreshing and drinkable. i dont love it, think it could use a little more body and perhaps even some more hops. an american gose, all hoppy and salty might be an interesting beer. who knows, for now, this is pretty tasty and affordable.

Serving type: bottle

10-07-2012 00:00:31 | More by StonedTrippin
Photo of Rutager
Rutager

British Columbia (Canada)

4.05/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Happy Sour Beer Day!!

Poured from a crazy flip top with a fat bottom and a long neck, purchased at Bottleworks. As someone else mentioned, makes a great glugging sound when pouring.

Appearance. Pours a nice straw-gold with a little haze and a finger of frothy white head.

Smell. Slightly sour wheat , a little floral, sour apple and grapes. Interesting.

Taste. Light sour green grapes, a little apricot, sweet spice and grass, maybe some citrus ...limes and lemon. There's a little salt, but I probably wouldn't have picked it up if I didn't know the style...

Mouthfeel. Medium-light body, medium carbonation. Nice.

Overall. Not what I was expecting, but very nice. The fruit flavours go well.

Serving type: bottle

09-09-2012 00:42:15 | More by Rutager
Photo of Tobe
Tobe


3.5/5  rDev -10%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

This beer poured a cloudy golden hue with a thin white head. The head while nice quickly dissipated.

This beer has a very earthy aroma. The hops are pleasant and there seems to be an undertone of salt. Some spice like coriander can be detected as well as some citrus.

The flavor is light with a faint sourness, again there is that citrus similar to the aroma. Tart, pleasing beer berry refreshing taste and easily enjoyed during the summer months. The finish is clean with no real after taste. Highly recommendable beer.

Serving type: bottle

08-18-2012 16:00:12 | More by Tobe
Photo of zaphodchak
zaphodchak

Virginia

3.75/5  rDev -3.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Big gooseneck bottle is crazy, makes a great sound when pouring it.

Golden body with plenty of effervescence. Not much head retention or anything.

Smells dryish but not super dry, kinda like a fruity champagne. Faint funk.

Light and funkily sour. The bitter funk subsides for the finish, which is nice and pretty clean, but a bit corn-y. Refreshing but pretty flavorful.

Very bright, fluffy even.

I've only had a couple examples of gose and this one seems decent (and consistent). By no means would I pay for it again, but the bottle is totally worth the novelty value.

Serving type: bottle

07-14-2012 23:06:33 | More by zaphodchak
Photo of B967ierhunter177
B967ierhunter177

Pennsylvania

3/5  rDev -22.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

This beer pours a clear, bubbly yellow with 1/2 inch head and no lace. The aroma is lemony with some wheat and hay. The flavor is mainly white grapes with very mild sweet malt and mile hoppiness. It becomes more champagne-like as it warms. It's mouthfeel is light medium and slightly dry. Gasthaus Leipziger Gose is a good beer, similar but not as tart as champagne. Recommended.

Serving type: bottle

07-08-2012 03:11:30 | More by B967ierhunter177
Photo of ummswimmin
ummswimmin

New Jersey

3.73/5  rDev -4.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

I picked up this bottle to knock off another style. That brings me down to just three styles left (Kvass, Happoshu, and American Dark Wheat Ale). And, my buddy is sharing the Dark Wheat soon. Now I need to find a way to get the other two impossible to find beers.

My uncles used to add salt to their beer. I don't really understand why you would do that to beer. Then I read about this style made with salt.

This gose looks fine. It hads a golden color and a ring of foam after it settles. The foam isn't very sticky, which is expected based on the style description.

Off the top I get the coriander. It reminds me of a white beer. This is pretty simple, but it reminds me of the style description.

The flavor is very interesting. I get the salt and coriander immediately. I also get a berry flavor. The salt leads to a very sweet flavor. I like how of this works together. The other challenge is in the salty part. It is really strong.

This was an interesting experience. I feel that this will make me better in my beer reviews. I recommend this to grow your pallatte and beer understanding.

Serving type: bottle

07-05-2012 01:18:58 | More by ummswimmin
Photo of Tresha
Tresha


3.65/5  rDev -6.2%
look: 3 | smell: 3 | taste: 4 | feel: 3 | overall: 4

This beer that is brewed in Germany has an appearance that is light yellowish-orange. There is a bit of carbonation which results in a fine head. While the aroma is of sweet malt there are hints of coriander and lemom. A light, easy drinking beer, it's something different!

Serving type: bottle

06-20-2012 10:24:56 | More by Tresha
Photo of Sachsenfreude
Sachsenfreude

Germany

4.18/5  rDev +7.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

appearance; cloudy brownish-yellow, thin, spitzy, white head, contantly regenerating. Some slick wavy lacing left behind, slides down the glass, returning from the froth of which it came.

smell; mild pepper, hints or coriander and some sourness with yeast.

taste; mild coriander and lactic sourness like Quark and lemon juice. Strong yeasty aftertase with the slightest bit of salt. Some dry salt is barely noticeable at the start of a sip as well. It's more of a dusty intensified flavor of the other ingredients, not salty but salt helps the other flavors. Coriander mellowed out by spicy yeast dominates the aftertaste.

mouthfeel; very fine, active carbonation. Smooth and sticky swallow.

overall; a very interesting drink not bad at all, like a Witbier and Berliner Weisse blend.

Serving type: bottle

06-14-2012 01:46:18 | More by Sachsenfreude
Photo of rudzud
rudzud

Massachusetts

3.45/5  rDev -11.3%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Picked up a 12oz bottle of this a while back at Julio's. Poured into my Duvel tulip.

A - Pours a crystal clear dark straw yellow with a fizzy half a finger head that fades to leave a thin white halo.

S - No real hops in this per say, lots of malty sweetness, some cloves, and some salt. Some light lemon like citrus too.

T - Weird, drinks almost like one of those lemon "beers" that are 3.2% from Italy or something like that. Fizzy lemony malty sweet water. The salt, not diggin it. I mean, the flavours arent bad, slightly sour lemons, but ehh.

M - Mouthfeel is nice. Its a bit thin but it is after all 4.6%. Good and refreshing.

O - Overall I wasnt a huge fan of this style. The flavors arent bad its just not my thing. Its is drinkable and not nearly as bad as I thought it would be but I really wont buy it again.

Serving type: bottle

05-24-2012 19:27:58 | More by rudzud
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Leipziger Gose from Gasthaus & Gosebrauerei Bayerischer Bahnhof
87 out of 100 based on 499 user ratings.