Cantillon Bruocsella (1900) Grand Cru - Brasserie Cantillon

Cantillon Bruocsella (1900) Grand CruCantillon Bruocsella (1900) Grand Cru

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BA SCORE
88
good
-
419 Ratings
THE BROS
81
good
-
read more »
rAvg: 3.92
pDev: 13.01%
Reviews: 280
Hads: 139

Ratings Help


Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Unblended |  5.00% ABV

Availability: Year-round. bottle (263), on-tap (15), cask (2)

Notes:
No notes at this time.
View:  Beers  (24) |  Reviews  (30) |  Events  (0)

Reviews

Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Cantillon Bruocsella (1900) Grand Cru Alström Bros  | Show Hads:
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Reviews by Jon:
Photo of Jon
Jon

Illinois

4.43/5  rDev +13%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottled in 2002.

Decanted and poured into a 500ml wine goblet. Hazed goldenrod color with extremely little carbonation. Looks flat, like apple juice in the glass but carbonation is not expected in this beer.

Extreme nose has the ability to permeate an entire room with notes of acrid, acidic must. Further investigation yields notes of dried apricot and apple slices, citrus, wood and a touch of leather. Eye-watering acidity is dominant.

Sour, dry, and a real treat. Lemon and lime pulp, smoky oak, trace notes of residual vanilla imparted by the wood aging, and vinous characteristics. Mid-palate is expansive and the finish features a relatively bitter hop twang and gushing acid. Granny Smith apple and wood persist on the wonderfully dry finish. Incredibly deep.

Lack of carbonation limits the mouthfeel from being truly spectacular, yet it is still a bit viscous, almost oily and the acidity provides a lively element to the entire Cantillon Grand Cru experience.

Refreshing in an unparalleled fashion, this is the only unblended straight lambic I've had the pleasure of sampling in bottled form. Truly remarkable, Grand Cru actually paired quite well with baked escolar in a mango-chardonnay marinade. The acidity of the lambic balanced out the oiliness of the fish and the sweetness and tanginess of the marinade. This is one fantastic beer, aged for almost two years in the bottle. It could go much longer, and for some folks' tastes, probably should. This will no doubt frighten the unenlightened.

Serving type: bottle

02-04-2004 03:47:47 | More by Jon
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3.75/5  rDev -4.3%

04-28-2013 19:27:58 | More by CanisMajor
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Quebec (Canada)

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03-30-2013 19:12:02 | More by IanSpindler
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wordemupg

Alberta (Canada)

3.98/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

750ml corked and caged bottle poured into 5oz taster

A slight haze in a golden yellow body, very fine suspended particles and dead flat as expected, interesting

S pear, apple, lemon and cheesy funk, some earthy woody notes and some dry cereal

T matches the smell fairly well, sour and dry with mellow funk, lots of citric lemon notes and less woody notes then the nose but that still leaves plenty

M dead flat but I suppose I shouldn't consider it a fault seeing how its intentional, slick and has some tannin to it, sour but my not turning my mouth inside out, strange funky aftertaste lingers for ages

O interesting stuff for sure and I can't think of anything like it so that's always nice

I like it but don't quite love it, seeing how I don't think I've had Un-blended lambic before so personal taste may weigh in here more then normal. Cheers Ian for bringing it over

Serving type: bottle

03-30-2013 03:19:27 | More by wordemupg
Photo of jeonseh
jeonseh

Indiana

3.14/5  rDev -19.9%
look: 4 | smell: 3.25 | taste: 3.25 | feel: 2.25 | overall: 3

Bottle at Local Option

A - Dark golden with brown hues and a frothy white head. Looks flat. There is a small frothy white head that settled down

S - Dark fruit and figs. Reminds me of an English Christmas pudding as there is a slight booziness to it as well. There is a slight tartness that comes up in the back of the nose as well

T - Musty with light nutmeg, dates, and oak. Slight tart presence to it as well. However, the musty aspect really takes over for me.

M - Tastes watery and flat. From what I can tell this is intentional but that doesn't mean I think it's good.

O - Not a huge fan of this one. It reminds me of a flat gueuze with a mustier and dark fruit aspect to it. Worth trying but I'll pass going forward

Serving type: bottle

03-26-2013 01:22:22 | More by jeonseh
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Cantillon Bruocsella (1900) Grand Cru from Brasserie Cantillon
88 out of 100 based on 419 user ratings.