Cantillon Lou Pepe - Framboise - Brasserie Cantillon

Cantillon Lou Pepe - FramboiseCantillon Lou Pepe - Framboise

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BA SCORE
98
world-class
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413 Ratings
THE BROS
N/A

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rAvg: 4.44
pDev: 8.78%
Reviews: 212
Hads: 201

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Brewed by:
Brasserie Cantillon visit their website
Belgium

Style | ABV
Lambic - Fruit |  5.00% ABV

Availability: Rotating. bottle (172), on-tap (39), cask (1)

Notes:
No notes at this time.
View:  Beers  (24) |  Reviews  (34) |  Events  (0)

Reviews

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Reviews by blakesell:
Photo of blakesell
blakesell

Ohio

4.65/5  rDev +4.7%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Cantillion Lou Pepe Framboise 2005

Poured from the 750ml wrapped, oversize capped, and moldy-corked bottle into a Belgian Snifter.

Appearance- Beer pours a hazed pink with a thin film of carbonation on the top that quickly mists to the sides of the glass. Lacing leaves a little bit of sticky on the sides, but that's about all there. Haze looks to have a bit of wheat in there.

Smell- Natural raspberries and that amazing trademark Cantilion yeast strain that only their fine beers possess. A wonderful leathery funk that I can't even really call brettanomyces, this funk smells completely different. Who knows what has happened to this beer after the past four years? It certainly has a uniqueness in there that I can't figure along with the pediococcus.

Taste- Tart.. Very tart and puckering, the raspberries don't taste the slightest bit fakey like some other lambics that we know of. The lingering sourness is very similiar to if you ate an entire bushel of unripe berries and it sticks to the tongue, but this is not unpleasant at all. The carbonation seems to permeate and seperate the taste buds, I hope this isn't a palate killer on the first beer of the night, but if it is, what a great beer to do it with.

Mouthfeel- Tart, puckering, medium low in carbonation, medium bodied, not warming, vinegary, effervescent.

Drinkability- Probably the best frambois I will ever have in my life, smooth, tart, lightly tingling on the lips, something I would love to have every day and I'm not the fruit beer guy. Sadly, I will likely never see it again. I need to go to Belgium!

Serving type: bottle

06-13-2009 20:52:28 | More by blakesell
More User Reviews:
Photo of Alieniloquium
Alieniloquium

Florida

4.18/5  rDev -5.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.25

750 mL bottle poured into a wine glass. 2008, bottled April 12, 2011.

Appearance - Bright pink body. Faint pink head. Nice collar.

Smell - Buckets of raspberry with a nice funk. Not a lot of acidity in the nose, just a bit.

Taste - Bright raspberry, but no sweetness. Some sourness. Some funk. All raspberry in the flavor.

Mouthfeel - Light body, extremely carbonated.

Overall - Strong raspberry and not a lot of lambic complexity. Still very nice.

Serving type: bottle

06-15-2013 03:20:37 | More by Alieniloquium
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VaTechHopHead

California

4.75/5  rDev +7%

06-13-2013 17:33:51 | More by VaTechHopHead
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coffygrinder

Illinois

4.75/5  rDev +7%

06-11-2013 14:47:53 | More by coffygrinder
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ystazi

Illinois

4.75/5  rDev +7%

06-08-2013 16:53:19 | More by ystazi
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zonker17

Illinois

4.75/5  rDev +7%

06-08-2013 00:17:36 | More by zonker17
Photo of kojevergas
kojevergas

California

4.2/5  rDev -5.4%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

Lou Pepe Framboise. 2009 vintage. Bottle acquired at a bar in Chicago and served into a flute. Reviewed from notes taken on St. Patrick's Day standing up in a crowded bar, so bear with me. Expectations were sky high given the brewery's reputation and my love for sours.

A: Pours a one finger head of pnk colour. Fair cream and thickness. Retention is average (~3+ minutes). Body is a vibrant understated rich red. No yeast particles are visible. No bubble show.

Sm: Tart raspberry. Acidic fruit skin. Bacteria/wild yeast. A mild strength aroma. Clean and tart, with surprisingly mild sourness.

T: Tart sourness. Lactic. Fantastic tart raspberry fruit. Clean unobtrusive malt foundation. Crystal malt lends a champagne like note. Balance is perfect. It's a simple sour, but a good one. Contained tart lactic sourness. Not real puckerworthy, but damn tasty. Great subtlety. Really good.

Mf: Clan, smooth, and wet. Perfect carbonation. Crisp. Near perfect. Feels custom-tailored to the flavour profile. Tart and bubbly/fizzy from the crystal malt.

Dr: Quite drinkable. Hides ABV well. It's exactly what you want in a sour. Incredibly tasty and enjoyable. Damn good for the style, but I wouldn't trade for it. Best purchased for cheap in Belgium; it's overpriced here. Glad I got to try it for a special occasion; it wouldn't be worth the pricetag elsewise.

High A-

Serving type: bottle

06-07-2013 20:47:53 | More by kojevergas
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HoppyLuckyGoGo

California

4.5/5  rDev +1.4%

06-06-2013 19:12:18 | More by HoppyLuckyGoGo
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BillHilly

Washington

4.25/5  rDev -4.3%

06-04-2013 02:07:50 | More by BillHilly
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Illinois

4.25/5  rDev -4.3%

06-03-2013 12:51:42 | More by hannydawg
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Illinois

4.5/5  rDev +1.4%

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Illinois

4.75/5  rDev +7%

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Illinois

4.5/5  rDev +1.4%

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Illinois

4.5/5  rDev +1.4%

06-02-2013 16:18:22 | More by Duff27
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Illinois

4.25/5  rDev -4.3%

06-01-2013 01:42:02 | More by Anonymous1
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Washington

4.5/5  rDev +1.4%

05-31-2013 04:12:17 | More by ArchEnemyBrew
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jkane101

New Jersey

4.75/5  rDev +7%

05-30-2013 00:03:59 | More by jkane101
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jdklks

Nevada

4.5/5  rDev +1.4%

05-27-2013 13:03:46 | More by jdklks
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ajzy

Wisconsin

4.5/5  rDev +1.4%

05-27-2013 00:35:30 | More by ajzy
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New York

4.25/5  rDev -4.3%

05-25-2013 16:24:21 | More by infi
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BigbROB

Illinois

4.5/5  rDev +1.4%

05-22-2013 15:56:28 | More by BigbROB
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Michigan

4.25/5  rDev -4.3%

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Indiana

4.5/5  rDev +1.4%

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4.5/5  rDev +1.4%

05-16-2013 18:11:08 | More by Pecan
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DruRho

Maryland

4.5/5  rDev +1.4%

05-14-2013 15:22:10 | More by DruRho
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Cantillon Lou Pepe - Framboise from Brasserie Cantillon
98 out of 100 based on 413 user ratings.