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Merry Mischief Gingerbread Stout
- Boston Beer Company (Samuel Adams)
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BA SCORE
83
good
-
517 Ratings
THE BROS
N/A
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rAvg: 3.67
pDev: 16.08%
Reviews: 153
Hads: 364
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Brewed by:
Boston Beer Company (Samuel Adams)
Massachusetts
,
United States
Style | ABV
Milk / Sweet Stout
| 9.00%
ABV
Availability:
Fall.
bottle (143)
,
on-tap (9)
,
growler (1)
.
Notes:
No notes at this time.
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Reviews by Maxwell:
Maxwell
Massachusetts
3.93
/5
rDev
+7.1%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
The beer pours proper stouty black, with a nice big tan head on it. The bubbles are tight and creamy, but the body is pitch black and opaque, but looked relatively clear as it went into the glass. The lacing on my glass is really quite droopy and thin, leaving little dots across the glass. On the nose, the beer smells sweet and spicy with cinnamon, nutmeg, cloves, and a touch of ginger, which really isn’t surprising seeing as how those are the spices that were used in the beer. The cinnamon is the strongest in smell as far as the spices go, but below the spices sits a strong helping of roasted malts and a touch of black coffee, which is really quite inviting. Hot alcohol is also present and accentuated with the spices, though that isn’t really a bad thing. The slurry of all of these smells helps to suggest slight dark fruit notes in the beer, as well. The beer tastes terrifically bizarre and spicy. The beer begins with roast mingling with dark raisin notes, these flavors continue (especially the roast) but the rest of the beer opens into ginger bread hints that quickly build and climax in the middle of the taste, before petering out into a stale cinnamon flavor. The aftertaste is of watered down spices, and comes far too quickly, making me wish the gingerbread flavors would stay for awhile. On the mouthfeel, the beer is creamy and smooth. The body is medium, with hints of being both lighter and thicker, and after the beer passes, the mouth is left slightly dry with pooling spittle just barely ebbing over the tongue. Overall this is a great holiday beer with a nice gimmicky flavor. I do wish the gingerbread flavor would stick around longer, but I get the feeling that would be very difficult to brew in a balanced way. A solid holiday brew from Sam Adams, and definitely worthy of a taste, or a Christmas tasting.
Serving type: bottle
12-20-2012 01:32:46 |
More by Maxwell
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look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
22 ounce bottle, part of the Sam Adams Christmas Pack, thanks for sharing M and B.
Pours very dark brown body, almost black, with a thick, tan head. Foam lasted nicely, leaving some lace ribbons down the side of the glass.
Smell has a nice opening shot of gingerbread, and other spices. Roasted, dark malts with some sweetness, nice Christmas spiciness.
Taste is one of a classic sweet stout to start. Solid, toasted malt base, the come the extra flavors of gingerbread, dark chocolate or cocoa, molasses.
Medium bodied mouthfeel, low to medium carbonation, smooth and creamy.
A unique spice blend, gingerbread definatley comes through. Might be a bit too much if one were to consume the entire bottle - but works great to share.
A nice suprise, glad to have found this one.
Serving type: bottle
05-08-2013 18:30:31 |
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look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
A: Tar black pour is thick and viscose from the bottle, the head is thick like whip cream, with a bronze-walnut coloring that sticks around for what seems like forever stubbonly refusing to budge. Moderate visible carbonation rises lazily while the lacing is strong.
S: Nose of cinnamon, nutmeg, and of course strong indications of ginger, Spicy, sweet buttered caramel toast.
T: Flavor was sweet upfront, spicy of ginger, cinnamon and nutmeg turning to a rich, dark, and sweetly roasted nature with some flashes of burnt toffee. Bready, vanilla, with some lightly dry milk chocolate and cookie dough. Finishes with a light dry flaked chocolate flair. The spicy hops of EKG & fuggels compliment the spices.
M: Mouthful is silky smooth, medium bodied, lighty dry on the tongue, spicy with a good vibe of carbonation.
O: Overall this is a spicy, holiday, chocolate dessert style beer. The ginger comes on strong at times, though is managebale perhaps in servings smaller then original packaging (bomber). The malting was nice here, deep and rich, Reserved for small sampling size and perhaps as a after dinner dessert beer.
Serving type: bottle
03-23-2013 13:02:26 |
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Merry Mischief Gingerbread Stout from Boston Beer Company (Samuel Adams)
83
out of
100
based on
517
user ratings.
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