Samuel Adams Alpine Spring - Boston Beer Company (Samuel Adams)

Samuel Adams Alpine SpringSamuel Adams Alpine Spring

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BA SCORE
80
good
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2,004 Ratings
THE BROS
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rAvg: 3.54
pDev: 15.25%
Reviews: 565
Hads: 1439

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Brewed by:
Boston Beer Company (Samuel Adams) visit their website
Massachusetts, United States

Style | ABV
Keller Bier / Zwickel Bier |  5.50% ABV

Availability: Spring. bottle (470), on-tap (93), nitro-tap (2)

Notes:
Borne of our brewers’ many trips to Germany, Alpine Spring features a unique blend of lager attributes: the balanced maltiness and hoppiness of a Helles, the smoothness and slightly higher alcohol of a traditional spring bock, and the unfiltered appearance of a Kellerbier. The beer is brewed with Noble Tettnang hops to add a unique, bright orange-citrusy aroma and flavor.
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Reviews

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Reviews by jondeelee:
Photo of jondeelee
jondeelee

Massachusetts

3.6/5  rDev +1.7%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Alpine Spring opens to a nicely hoppy nose, the initial aromas consisting largely of fresh pink grapefruit and light pine. These fade after a second, and while they are still present, are joined by a grainy underbelly, bringing toast crust, biscuit, Grape Nuts cereal, and wet wheat. As the hops continue to fade in the open air, a few light apricot and orange fruit esters rise, along with a touch of brown sugar. Eventually the hops almost fade into the background, and a light bread and fruit base is all that remains. As a whole, the initial hop aromas were pleasant and full, but their fading nature is somewhat wanting for potency. The breads and fruits are nice, but on the light side, and could also use a bit more oomph.

On the tongue, the beer is more sugary than expected, with berry, cherry, orange, and apricot fruit esters mixing well with brown sugars. The hops add further sugary citrus notes in the form of pink grapefruit, with just enough grapefruit rind and light pine to add a balancing bitter edge. Some toast, biscuit, and cereal grains linger in the background, adding earthiness and depth. In subsequent sips the sugars do fade slightly, but are still nicely present. However, the toast crust and wet hay notes increase in strength, the wet hay especially strong and grassy. The hops continue to bring grapefruit and pine in good quantity. The aftertaste is a strong wet hay remnant, with a decent amount of sugars and hops left over, and lingers on the tongue for a decent while. Mouthfeel is medium-light, and carbonation is medium.

Overall, this is a nice lager, and does carry a good range and complexity of flavors. Given the name, it’s easy to see drinking this on a mountainside, perhaps in a ski lodge, as a refreshing, flavorful beverage that won’t get you hammered before the next run. The beer does have weak points, especially in the nose, and the flavors as a whole could use more power and nuance to help set the brew apart. Still, not a bad offering.

Serving type: bottle

01-31-2013 20:46:43 | More by jondeelee
More User Reviews:
Photo of RickS95
RickS95

Indiana

3.75/5  rDev +5.9%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

I'm not a fan of American lagers for a variety of reasons, including the way macros look. However, this is a nice change from the ordinary. The pour is a soft peach color, but it's cloudy and hazy as opposed to the ultra clear crap I normally see from Sam Adams. The head is a frothy white mixture of foamy bubbles. Retention is good and lacing is thick.

Like most lagers, the scents aren't strong and this is no exception. There's a crispness from the wheat and a slight citrusy note, but I can't pinpoint the fruit.

There's symmetry between the smell and taste. Wheat and citrus dominate with an earthy note from the Noble hop.

For a lager, I like the feel in that there's more than just a crisp bitterness. Both a tanginess and a spiciness are present in each sip. It's medium bodied with a nice hop bite in the finish, though it lacks carbonation.

I don't like much from Sam Adams and I don't typically care for lagers, but this was pretty good. Not as aggressive as an ale, it's fairly full-flavored.

Serving type: bottle

06-20-2013 02:55:12 | More by RickS95
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cgarcer

Georgia

4/5  rDev +13%

06-20-2013 02:39:32 | More by cgarcer
Photo of Fargrow
Fargrow

Michigan

3.5/5  rDev -1.1%

06-19-2013 20:37:37 | More by Fargrow
Photo of ValpoExpo
ValpoExpo

Ohio

3.75/5  rDev +5.9%

06-17-2013 18:50:00 | More by ValpoExpo
Photo of Justinn13
Justinn13

New Jersey

3.75/5  rDev +5.9%

06-16-2013 17:16:34 | More by Justinn13
Photo of 307x
307x

Ontario (Canada)

3.75/5  rDev +5.9%

06-16-2013 16:39:14 | More by 307x
Photo of Paccamacca
Paccamacca

California

3.25/5  rDev -8.2%

06-14-2013 19:20:34 | More by Paccamacca
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leprechaunandfatman

Illinois

3.75/5  rDev +5.9%

06-14-2013 00:48:00 | More by leprechaunandfatman
Photo of djre4orm
djre4orm

Virginia

4.5/5  rDev +27.1%

06-13-2013 20:22:28 | More by djre4orm
Photo of femond
femond

Quebec (Canada)

3.75/5  rDev +5.9%

06-13-2013 01:47:19 | More by femond
Photo of utopiajane
utopiajane

New York

3.46/5  rDev -2.3%
look: 4 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.5

Pours a pretty honey gold. Cloudy with great retention and lacing. Really engages the eye. Nose is soft. Yeast, a little floral and citrus hops, not really bright. Considerable malt profile in the nose. Bread and biscuit, sweet honey, cracker and lots of doughy malt. Hops come back to the nose with some sweet citrus as it warms and a little earth. Opens up with orange and lemon. The taste is grassy hops, the tart fruits in back of the hay and earth and hardy with toasted grains and doughy breaddy malt. It’s lightly dry, soft and pleasant enough. But, while it drinks friendly, it is a little bland. It doesn’t really linger and seems to be a kind of mix of styles. Looks like a belgian, smells like a lager, drinks like a bit heavy pils. Nothing really stands out as excellent but it is rich and smooth. Low alcohol content and if you like malt you could drink a few of these.

Serving type: bottle

06-12-2013 09:02:15 | More by utopiajane
Photo of Cleaver35
Cleaver35

Oklahoma

2.75/5  rDev -22.3%

06-12-2013 00:41:34 | More by Cleaver35
Photo of MPSTARR
MPSTARR

Florida

3/5  rDev -15.3%

06-12-2013 00:06:58 | More by MPSTARR
Photo of freebirdbm14
freebirdbm14

New York

3/5  rDev -15.3%

06-11-2013 19:00:33 | More by freebirdbm14
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deadliest

Texas

4/5  rDev +13%

06-11-2013 02:31:45 | More by deadliest
Photo of neckbeered
neckbeered

Montana

3/5  rDev -15.3%

06-10-2013 23:56:42 | More by neckbeered
Photo of mketchen
mketchen

Massachusetts

2.5/5  rDev -29.4%

06-10-2013 21:22:39 | More by mketchen
Photo of movieman7
movieman7

New York

3.75/5  rDev +5.9%

06-10-2013 14:03:45 | More by movieman7
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bvlaminck

Pennsylvania

3/5  rDev -15.3%

06-09-2013 20:31:16 | More by bvlaminck
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skloeff

Missouri

3/5  rDev -15.3%

06-09-2013 18:41:28 | More by skloeff
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Paul_Apsley

Michigan

3.5/5  rDev -1.1%

06-09-2013 13:25:20 | More by Paul_Apsley
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Mike151014

South Carolina

4.75/5  rDev +34.2%

06-09-2013 08:58:37 | More by Mike151014
Photo of jjboesen
jjboesen

Maryland

3.86/5  rDev +9%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

Once poured into my special Samuel Adams Lager Glass, it appears a cloudy amber capped with a spongy marshmallow crown. The nose is a mish-mash of banana and mango esters, while the palate is greeted with a cloying hint of lemongrass and malt.

The mouthfeel is light and crisp, much like the usual kellerbier would taste; this is a spectacular beer to quaff on a hot day: a splendid sessional beer; sweet and citrusy.

Just the way we like it. Jim Kocj strikes again.

Serving type: bottle

06-09-2013 00:16:30 | More by jjboesen
Photo of Jimbo4430
Jimbo4430

Virginia

3.25/5  rDev -8.2%

06-08-2013 23:30:31 | More by Jimbo4430
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Samuel Adams Alpine Spring from Boston Beer Company (Samuel Adams)
80 out of 100 based on 2,004 user ratings.