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Ola Dubh Special Reserve 12
- Harviestoun Brewery Ltd.
Displayed for educational use only; do not reuse.
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BA SCORE
92
exceptional
-
434 Ratings
THE BROS
N/A
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send 'em beer »
rAvg: 4.12
pDev: 12.38%
Reviews: 307
Hads: 127
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Brewed by:
Harviestoun Brewery Ltd.
United Kingdom (Scotland)
Style | ABV
Old Ale
| 8.00%
ABV
Availability:
Rotating.
bottle (297)
,
cask (10)
.
Notes:
No notes at this time.
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Reviews by OSUBeerStudent:
OSUBeerStudent
North Carolina
4.4
/5
rDev
+6.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5
Bottle date August 2010, into a snifter.
A - opaque brown/black. Starts with a fairly thick tan head, which slowly dissipates to a decent-sized ring and a patch of foam in the middle. Inviting.
S - lots of molasses and dark fruit. Smokiness from the whisky blends really well with the beer notes. The aroma is still very clean, however. It actually lacks some of the strength I expect in a beer like this, which is my big complaint.
T - starts with heavy molasses and dark fruit, but not syrupy sweet at all. The peat and whisky is definitely present and binds it all together at the end. The peat adds a bit of an acrid note to the sweeter malts. Tastes like it would be quite good without the whisky aging, but the barrels add some depth for sure. Quite tasty.
M - Very nice. Reasonably carbonated and on the thinner side for the style, makes it easier to drink than a lot of the bigger examples that are definite sippers.
Overall this is a very nice old ale. The sweeter molasses and fruit is nicely balanced by the whisky barrel. It has a nice complexity from this. The barrel would be interesting if it was integrated a little more with the rest of the beer, but it's very good as-is, regardless. Good beer and worth a try, even at the very high price ($9.19 for 11.2 oz for me).
Serving type: bottle
02-25-2012 19:54:26 |
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Bottle No. 58432, Date: July 2011.
A - Dark brown-black, thin khaki head, minimal lacing.
S - Peat, wood, burnt coffee, Scotch, campfire.
T - Starts with dark cocoa, roasted malts, and black coffee. Mid palate is heavy on Scotch, grains, earth, and a hint of vanilla. Finish is burnt, woody, and charred.
M - Medium body, low carbonation, fairly smooth.
O - Most dominate Scotch presence in all of the series. This is my favorite version.
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02-22-2013 00:08:56 |
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Ola Dubh Special Reserve 12 from Harviestoun Brewery Ltd.
92
out of
100
based on
434
user ratings.
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