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Worker's Comp
- Two Roads Brewing Company
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BA SCORE
87
good
-
70 Ratings
THE BROS
N/A
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rAvg: 3.91
pDev: 11.25%
Reviews: 20
Hads: 50
Ratings Help
Brewed by:
Two Roads Brewing Company
Connecticut
,
United States
Style | ABV
Saison / Farmhouse Ale
| 4.80%
ABV
Availability:
Year-round.
bottle (14)
,
on-tap (6)
.
Notes:
A traditional farmhouse ale made with a very expressive yeast strain that contributes an array of tropical fruit, spice flavors and aromatics. Brewed with a variety of harvest grains including barley, wheat, oats and rye as was likely the case with farmhouse brewers of yore. The result is a complex, refreshing and distinctive example of this esoteric style. Intensely fruity (passion fruit, pineapple, mango, lychee), slightly spicy (clove, white pepper).
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Reviews by tigg924:
tigg924
Massachusetts
4.33
/5
rDev
+10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5
Had on tap at their tasting room
Appearance: minimal head, minimal carbonation, gold in color, clear
Smell: lemon, hay, and straw
Taste: lemon, hay, straw, honey, and light pepper at the end
Mouthfeel: light body, funky and sweet, moderate carbonation, semi-dry
Overall: I love the flavor combination here. Of all the Two Roads beers, this is my favorite. This one is nice, light, and complex. Amazing on draft and it still holds up well in the bottle. If I want a six pack saison, this is the beer I would go with.
Serving type: on-tap
12-26-2012 16:19:42 |
More by tigg924
More User Reviews:
datalager
Connecticut
4
/5
rDev
+2.3%
05-16-2013 21:00:06 |
More by datalager
sailorastro
Connecticut
3.75
/5
rDev
-4.1%
05-16-2013 16:20:46 |
More by sailorastro
agreenman19
Connecticut
3.75
/5
rDev
-4.1%
05-16-2013 00:44:32 |
More by agreenman19
brewsclues
Pennsylvania
4
/5
rDev
+2.3%
05-15-2013 14:54:15 |
More by brewsclues
campfirebrew
New York
4
/5
rDev
+2.3%
05-15-2013 02:23:32 |
More by campfirebrew
oldedog
Connecticut
4.25
/5
rDev
+8.7%
05-14-2013 21:23:32 |
More by oldedog
persnickyty
New York
3
/5
rDev
-23.3%
05-13-2013 15:37:16 |
More by persnickyty
dcguitar
Connecticut
3.75
/5
rDev
-4.1%
05-12-2013 18:34:43 |
More by dcguitar
Sgbrown78
Connecticut
3.75
/5
rDev
-4.1%
05-12-2013 01:22:51 |
More by Sgbrown78
ebelcherjr
Connecticut
3.5
/5
rDev
-10.5%
05-09-2013 03:05:35 |
More by ebelcherjr
DPB2262
Connecticut
4.75
/5
rDev
+21.5%
05-05-2013 05:27:00 |
More by DPB2262
apintofknowledge
New Jersey
4
/5
rDev
+2.3%
04-27-2013 21:15:25 |
More by apintofknowledge
DrunkinYogi
Connecticut
3.75
/5
rDev
-4.1%
04-13-2013 17:03:09 |
More by DrunkinYogi
Mersh
Connecticut
2.25
/5
rDev
-42.5%
04-13-2013 15:48:40 |
More by Mersh
thegerm87
Connecticut
3.25
/5
rDev
-16.9%
04-11-2013 23:45:15 |
More by thegerm87
ConorE728
Connecticut
3.75
/5
rDev
-4.1%
04-08-2013 23:04:48 |
More by ConorE728
whatsgoody
Massachusetts
4
/5
rDev
+2.3%
04-08-2013 21:40:00 |
More by whatsgoody
CTJman
Connecticut
4.5
/5
rDev
+15.1%
04-04-2013 23:16:26 |
More by CTJman
horsehead717
Connecticut
3.54
/5
rDev
-9.5%
look: 2.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
Appearance: Pale, hazy yellow; lots of head that dissipates quickly.
Aroma: Coriander, pineapple, pilsner malt, pepper, very faint barnyard.
Taste: Lemon, pepper; pilsner-like aftertaste, but with more hops.
Mouth-feel: Light; lots of carbonation; slightly dry.
Comments: A nice, refreshing beer for a spring or summer day. I think I'll have another. Oh, it's only 4.8%; I guess I'll have two more.
Serving type: bottle
04-03-2013 05:08:53 |
More by horsehead717
PeteRiz
Connecticut
3
/5
rDev
-23.3%
03-29-2013 17:43:00 |
More by PeteRiz
Berda0625
Connecticut
3.5
/5
rDev
-10.5%
03-24-2013 17:36:26 |
More by Berda0625
cdicanio
Connecticut
4.05
/5
rDev
+3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
It pours foamy, but settles without much head. There is a robust clove taste, but it's not overpowering, compared to how it can be with many winter ales. There is no sweetness to this beer; it's crisp with a pleasant mouthfeel and an almost buttery clove flavor.
I'd pair it with any grilled meat, as the crispness pairs well with some charring. It also would be paired well with something spicy, e.g. chiles poblanos or peppery chicken.
Serving type: bottle
03-23-2013 22:43:19 |
More by cdicanio
Spigs
Massachusetts
3.75
/5
rDev
-4.1%
03-20-2013 03:37:37 |
More by Spigs
dpianka
Connecticut
4.33
/5
rDev
+10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5
date of tasting: 3/19/2013
place of tasting: Barley Vine
beer: Worker’s Comp
brewery: Two Roads
type: Ale
style: Farmhouse Ale
glass: mug
temperature of beer: 45
Appearance: color is similar to a honeycomb or canola oil. Head froths up quick, yet dissipated just as quickly, it was thin and ended up looking like barely beaten egg white. Bubbles are few and sit around the edge of the glass.
Smell: Like a farmhouse. Sweet, slight herbal, almost shampoo like. A bit of pine and hibiscus. Not bad balance slightly more hops which is what I would expect for the style.
Taste: apple sauce really quick up front then flowery-hibiscus, slight rose and heavy clove.Hops are there yet not huge, good balance.
Mouthfeel: Not bad, neither smooth nor coarse. Slightly dry and medium to heavy bodied. tingly lingering carbonation that traps that flavor in and lingers on the tongue.
Overall Impression: Not bad, the clove was huge but not unpleasant. Just different I suppose. A good beer overall. I could see myself drinking this watching the snow melt and waiting for Spring to come.
Food Pairing: hotdogs with relish. Taleggio cheese and parmigianno crackers. Grilled swordfish. For dessert, rum braised mango and some kind of vanilla cream
Serving type: on-tap
03-20-2013 01:54:44 |
More by dpianka
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Worker's Comp from Two Roads Brewing Company
87
out of
100
based on
70
user ratings.
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