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Pig Minds Brewing Co.
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Active Beers: 14
Beer Ratings: 27
Beer Avg: 3.68
Taps: 10 / Bottles: -
Cask: N / Beer-to-Go: Y
$$ - reasonable
[ Brewery, Bar, Eatery ]
4080 Steele Dr
phone: (779) 423-2147
Monday - Thursday: 3pm - 11pm
Friday & Saturday: 12pm - 1am
Sunday: 12pm - 8pm
(Place added by: emerge077 on 05-31-2012)
Ratings & Reviews
| Reviews: 2
vibe: 3.75 | quality: 4.5 | service: 4.75 | selection: 3.25 | food: 4.5 | $$
The atmosphere is just neat, I'd say industrial with warm and vibrant colors. Keeping to their name they also have different sculptures and painting of the pig. They have a large garage door that opens up to the patio and on hot days they open it up so it becomes one large open space. I'd say go in just to get the vibe from how they decorated, I absolutely
Quality is what you expect from a brewery in Machesney Park, they have some solid IPA's and stouts and occasionally get more adventurous in their brewing (Like Meredith Rd, very interesting combo.) Every beer I have had there is well made and true to the style. Only reason why they did not receive a 5 is that I tend to prefer stronger brews.
Service is great. I have never had a bad experience, even the Head Brewer is friendly and more than willing to stand and chat with you. Sometimes they are understaffed but even then the wait is not atrocious. The main bartender really knows beer and is a pleasure to talk with!
The selection is not bad but my snob is full blown. Only 10 taps and with such wonderful beer I'd love to see more.
Food... I am in no shape or form a vegetarian or vegan. When I first had one of their appetizers (chicken nuggets by a friends recommendation) I hated it. The second time I went I got a sandwich of my choosing I did not have the pretense of "It tastes like chicken!" and I truly fell in love with it. I haven't disliked a single thing since. Also if you like spicy you'll love it.
09-16-2013 20:55:17 |
More by Mermie
vibe: 3.5 | quality: 4 | service: 4 | selection: 3.5 | food: 4 | $$
Wow, no one's reviewed these guys yet?
I guess I'll break the ice.
I've been here a handful of times over the months (it's great that they are literally a few minutes away). I've tried pretty much everything they've made. Their stouts are very strong, they can make a nice wheat, and I dig the Pales they make.
They do try and branch out and make some more interesting biers (e.g. the current roasted poblano stout), but they also seem to respect the regional tradition of balanced bier, so don't go in expecting some freaky 150 IBU hop-bomb, beer snob wonderbrew. It's a typical line-up with something for everyone.
The atmosphere isn't too shabby. It can get loud on a weekend evening, but I love this place when I can sit outside in the biergarten; it's comfortable and relaxing.
Service is usually pretty good; attentive, knowledgeable, and friendly. I've not had a bad experience with any of the staff. When they first opened, one time, they were a bit short of people, so I waited a tad long...but it's above-average service.
So, I haven't eaten meat in over 12 years, so a vegan menu is not only refreshing, but welcome!
Being a Vegetarian (I do live 15 minutes from Wisconsin), I'm not a huge fan of dairy-free food, but they do a damned fine job.
They have things like Bruschetta, which is always awesome. I thought a fun twist is that they have a "Hummus of the day." How can you not love hummus? I've had the chilidog, and that wasn't terrible (and, if I've learned one thing over the last 12 meat-free years, it is that soy hotdogs are generally horrid). Their menu REALLY shines in the same way all vegan/vegetarian menus do; when they stop trying to simulate greasy American cuisine, and it embraces the flavor of vegetables. The Sante Fe tacos are fucking awesome, and I mentioned the hummus and bruschetta.
Some people have a REALLY HARD TIME getting over the mental hurdle of "vegan" (my dad is terrible about this). If you know someone like that, you may just not want to tell them, and just let them go into it open-minded. I mean, at the least, you can just eat like every vegetarian/vegan at most American-cuisine Brewpubs; fries, onion rings, and pretzels, hahaha. It works out well.
Prices are GREAT! $4 nets you a 16 fl. oz. pint! You can also do a 12 fl. oz. glass, or a 4 oz sample. The specialty/strong brews are 12 fl. oz. only, and never over $6. The food is reasonable, too (about the same or less than the generic IHOP/Applebee's/Chipotle corporate stuff all over).
Overall, I'm a fan of this place. The bier is very solid. It's nothing that blows my mind, but it's nothing to sneeze at; I've no complaints.
I get that a lot of people will have a HUGE mental hurdle when they find out the menu is vegan...but, c'mon....BEER IS VEGAN! Don't let a "vegan" label stop you :p
I'm glad they're just a few minutes from where I live...since I honestly prefer them to going downtown to Carlye.
If you're in the area, and you've been wondering, they're worth your time to come check out.
If you're passing through the area, or visiting some folks, they fit well into a Carlyle-Oasis-Pig Minds trifecta of good brews in the Rockford area.
I'm just thrilled to see something like this in the area, so I'm hoping they do well.
12-17-2012 07:26:30 |
More by TheSSG
Pig Minds Brewing Co. in Machesney Park, IL
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