Log in or Sign up
Got Your Back
- The Beer Diviner
No picture uploaded.
Upload it now.
send 'em beer »
The Beer Diviner
Style | ABV
American Double / Imperial Stout
No notes at this time.
(Beer added by: Thickfreakness on 08-28-2012)
Ratings & Reviews
| Reviews: 2 | Show All Ratings:
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
I first heard of this brewery and stout at the Joe Bruno stadium Brewfest in Troy, NY this past summer. This was bar-none the best beer of the day, though I will admit I am overall a richer beer fan with my favorite being stout. This is a very dark, creamy, full, rich and sweeter stout. The pour is smooth and the brew is full of coffee, chocolate and malted milk flavors. I went back for about 5 or 6 samples (these guys were very accomodating and friendly and did not mind at all!) because I could not get over how good this was. I got a nice full sample, then lit a flavorful acid crush classic and the combination was magical. This beer made this Brewfest the best one I have been to and my friends and I are still talking about this particular beer and how we can get our hands on some in the capital region of NY.
Serving type: on-tap
10-03-2013 16:27:17 |
More by Brouwerij78
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4
Imperial Stout brewed with oatmeal, decaf Sumatra-French coffee and Maris Otter barley traditionally floor malted in Scotland. 7 Malts, Belgian yeast.
A- Pours a near pitch black into my Bruery tulip. What little head it has, fades almost immediately and leaves just a whisp of tan foam floating around the edge. It lies dead silent... no carbonation at all.
S- This is all about the coffee. Rich, dark, and bitter. Subtle hints of sour dried cherries, dark belgian chocolate, and raisin with some Belgian yeast funk undertones. The depth and balance really open up and come alive as it warms up.
T- It's like eating a chocolate covered cherry and a chocolate espresso bean at the same time! Sour, bitter, fruity, funky and a ton of Belgian dark chocolate. Picking up some notes of the yeast... just a touch of funk coming thru on the back end. Reminds me of Weyerbacher Tiny. Little notes of caramel, black strap molasses, and pumpernickel bread.
M- Not as thick as I would like from a Stout with oatmeal, but not too thin either. Bitter and sour, sweet and rich. Loving the depth of the coffee, tart dark fruit, sweet molasses, and bitter cocoa. It becomes so much more as it warms.
O- Really nice complexity for a $6.99 brew. Lots going on here. I do love a good Belgian Imperial Stout. Looking forward to trying some more from this NY brewery.
Serving type: bottle
08-28-2012 00:27:16 |
More by Thickfreakness
Got Your Back from The Beer Diviner
Your name or email address:
Do you already have an account?
No, create an account now.
Yes, my password is:
Forgot your password?
Stay logged in
Top 250 Beers
Change of Address