Aecht Schlenkerla Rauchbier Urbock - Brauerei Heller-Trum / Schlenkerla

Aecht Schlenkerla Rauchbier UrbockAecht Schlenkerla Rauchbier Urbock

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BA SCORE
92
exceptional
-
791 Ratings
THE BROS
93
exceptional
-
read more »
rAvg: 4.13
pDev: 13.56%
Reviews: 602
Hads: 189

Ratings Help


Brewed by:
Brauerei Heller-Trum / Schlenkerla visit their website
Germany

Style | ABV
Rauchbier |  6.60% ABV

Availability: Winter. bottle (576), on-tap (25), cask (1)

Notes:
First tapping every first Thursday of October. A bitter Smokebock for the strongbeer-season (October through December). Matured for weeks in the deep rock-cellar and tapped freshly from the oakwood cask.
View:  Beers  (8) |  Reviews  (23) |  Events  (0)

Reviews

Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Aecht Schlenkerla Rauchbier Urbock Alström Bros  | Show Hads:
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Reviews by the Alström Bros:
Photo of Jason
Jason

Massachusetts

4.18/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 3.5

Presentation: 16.9 fl oz bottle with no freshness date, Brewed According to the Reinheitsgebot 1516 on the label.

Appearance: Ruby tinged brown with a decent clarity through the darkness, slender tan lace stays put almost all of the way down the glass.

Smell: Smells of the same smokiness of a smoked Gouda cheese or imported German ham. Faint grain in a charred kind of aroma with a growing maltiness.

Taste: Thick medium to full body, deeply textured carbonation to bring on a smooth mouth feel. A tight ball of chewy maltiness hits the palate first with its sweetness. Smokiness is multi-level, with straight on smoke flavours to woody, charred and mild charcoal flavours. Hop? Where are they … the smoke is here and here to stay. Mild spicy alcohol and warming in the back. Maltiness stays, it does not disappear it just is an underlying flavour pretty much throughout. Slight caramel and toasted grain flash past the palate before another round of smoke flavour hits. Light residual sweetness is played by the leftover smoke flavours.

Notes: An obvious acquired taste. Love it or hate it. I love it but it is not a brew that I could drink more than once in a while. I love to visit it especially when I am having BBQ or any kind of grilled meat. I paired it with some cheeses, aged sharp cheddar and a ripe sheep’s milk cheese.

Serving type: bottle

06-30-2002 17:07:01 | More by Jason
More User Reviews:
Photo of kvnstfrd
kvnstfrd

Missouri

3.25/5  rDev -21.3%

05-23-2013 12:53:28 | More by kvnstfrd
Photo of Slatetank
Slatetank

Pennsylvania

4.25/5  rDev +2.9%

05-22-2013 13:58:37 | More by Slatetank
Photo of samEBC
samEBC

Belgium

4/5  rDev -3.1%

05-20-2013 19:04:14 | More by samEBC
Photo of Neorebel
Neorebel

New Jersey

4.29/5  rDev +3.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

Pours a translucent, clear mahogany color with a voluminous bone colored head. Excellent lacing through out the drinking left on the sides of the glass. For the aroma, I picked up some fruit esters underneath the wonderful charred wood scents. After a taste I found it to be similar to that of smoked Gouda cheese, meat, some hoppiness, with a soft bready finish. Very complex. Something about the mouth feel reminded me of a menthol cigarette. Nice and light bodied, for the seasoned connoisseur of smoked beer.

Serving type: bottle

05-19-2013 22:43:38 | More by Neorebel
Photo of Photekut
Photekut

Azerbaijan

4/5  rDev -3.1%

05-18-2013 22:45:20 | More by Photekut
Photo of Bill235
Bill235

Ohio

4.5/5  rDev +9%

05-13-2013 11:58:45 | More by Bill235
Photo of twenty5
twenty5

Pennsylvania

2.75/5  rDev -33.4%

05-10-2013 15:32:50 | More by twenty5
Photo of BlackHaddock
BlackHaddock

United Kingdom (England)

4.18/5  rDev +1.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Half-litre bottle opened on its BBD (late Apr 2013) and poured (twice) into my Westmalle chalice.

You know what you are going to get from these guys, or at least you should.

This was everything I expected anyway: smokey and malty, with enough body and alcohol to sit back and enjoy, which I did.

Plenty of others have already pontificated long and hard about this fine brew, I agree with most of them (that scored it high and liked it).

Serving type: bottle

04-29-2013 13:58:05 | More by BlackHaddock
Photo of TheBeerAlmanac
TheBeerAlmanac

Kentucky

3.75/5  rDev -9.2%

04-29-2013 00:15:38 | More by TheBeerAlmanac
Photo of Steamer
Steamer

Missouri

4.51/5  rDev +9.2%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Appearance: dark caramel with a light beige head. The strong smell bacon hits you immediately; like fat-back bacon frying over an open campfire with hickory smoke in the air. Taste follows the smell but surprisingly not as strong, like liquid smoke; smooth for such a complex beer. Full bodied with medium carbonation. This is an intense beer that takes you to the edge without going over. I'll definitely try this again but next time with a nice serving of BBQ'd baby back ribs!

Serving type: bottle

04-28-2013 00:47:06 | More by Steamer
Photo of Jason1337
Jason1337

Pennsylvania

4.25/5  rDev +2.9%

04-26-2013 15:30:36 | More by Jason1337
Photo of Mebuzzard
Mebuzzard

Colorado

4.29/5  rDev +3.9%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Love me some smoke!

going to rate this one in compare/contrast with their Marzen, only because their label sort of does

Pours a glossy brown with tan head. Looks rich and malty. Would like it to look smoky, but what the hell does that look like? Anywho...

Smoke aroma. Some pork/bacon. Nice dark non-sweet caramel notes in there. a bit sweet

The sweetness comes out more in the taste. The malt is a bit thicker than the marzen, but I wouldn't call it 'thick' by itself. With that comes the sweetness, but again, I wouldn't call it sweet. The smoke doesn't stick as much as the marzen. To me, the difference is that the marzen is a forest smoke and the urbock is a fireplace smoke. Kind of the same, but you get a different feel.

Anyways, not as dry on the end. Still damn good!

Serving type: bottle

04-18-2013 18:17:20 | More by Mebuzzard
Photo of jiffymon
jiffymon

New York

2/5  rDev -51.6%

04-16-2013 20:44:04 | More by jiffymon
Photo of prisoner1572
prisoner1572

Illinois

3/5  rDev -27.4%

04-15-2013 14:55:22 | More by prisoner1572
Photo of smonice
smonice

New Jersey

4.25/5  rDev +2.9%

04-14-2013 10:54:57 | More by smonice
Photo of Rast
Rast

Maryland

4/5  rDev -3.1%

04-07-2013 20:23:52 | More by Rast
Photo of Roman5150
Roman5150

Michigan

4.68/5  rDev +13.3%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Bottle into Tulip

Paired with Dutch Boerenikaas and Gouda Cheese

Appearance: Very dark smokey color, no head. Amber hues when held up to light.

Smell: Beef jerky x100. Intense smokiness, BBQ, smells like a stack of southern ribs. Wow.

Taste: This is my second smoked beer i've had. I've had Yazoo's SUE, which it says in it's description is derived from the Bamberg, Germany Rauchbiers. With all due respect to SUE, an amazing beer no doubt, this one is just superb. It tastes like a Beef Jerky flavored beer. If you like beef jerky, smoked sausage, and beer, there is no way you would not like this. The aftertaste is so smooth, the smokiness just turns into an almost hefe like aftertaste. A new favorite.

Mouthfeel: Perfect levels of Carbonation, very smooth and full flavor all the way to the end.

Overall: If you've ever been curious about "Smoked Beer", this is the original. And the best. What a well crafted beer, it tastes like a beef jerky beer. Pairs extremely well with dutch cheeses, the flavor is so satisfying that I could sip on this all day. Will be buying this whenever I see it. This has moved into my top 10, and perhaps into my top 5 after a few more tastings. As a huge fan of Hefeweizens and Kölsch beer from Germany, there is a similar taste down to the yeast, and this takes all the smoothness and craftsmanship and adds a whole new level of flavor. Please, do yourself a favor and buy a bag of your favorite beef jerky and one or two of these and make an evening of it.

Serving type: bottle

04-05-2013 01:53:05 | More by Roman5150
Photo of Kevin89065
Kevin89065

Massachusetts

4.5/5  rDev +9%

04-02-2013 16:34:26 | More by Kevin89065
Photo of pottergator
pottergator

New York

4.25/5  rDev +2.9%

03-22-2013 19:08:36 | More by pottergator
Photo of harpus
harpus

Alabama

2.75/5  rDev -33.4%

03-20-2013 19:24:22 | More by harpus
Photo of KYGunner
KYGunner

Kentucky

4.24/5  rDev +2.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Deep dark brown, root beer like coloring yields a thick masculine head that disappears quickly.

The scent is sweet smokiness. Tanned leather, BBQ ribs, sweet molasses, camp fire coals and ash all make a wondrous appearance.

The taste follows the nose both in smoke and sweetness. The sweetness blends into smoked meats. The smokiness blends into sweet grains. A well blended and tasty array, there's a robustness but its countered with a ease of drink. Love it!

Serving type: bottle

03-15-2013 22:10:04 | More by KYGunner
Photo of tviz33
tviz33

New York

4.34/5  rDev +5.1%
look: 4 | smell: 4.75 | taste: 4.25 | feel: 3.75 | overall: 4.5

Poured from a 16.9 oz bottle in to a pint glass.

A- Pours a dark brown with some ruby hues and no head even with an aggressive pour.

S- Tons of smokiness and everything you can associate with smoke. Beef jerky, campfires, chimneys, and all that. But in a good way.

T- Smoked hickory and brisket with a faint sweetness to pull the whole thing together. Balances the saltiness of the smoke

M- Medium feel, but thinner than I expected. Lightly carbonated.

O- I had no clue what I was getting in to with this beer but its surely worth your money.

Serving type: bottle

03-10-2013 15:58:33 | More by tviz33
Photo of danieelol
danieelol

Australia

4/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a black (amber when held up to light) with reasonable but not amazing head and lacing. Note: does die down fairly rapidly, but this isn't going to affect the nose. It's potent regardless ;)

Smell is beef jerky, Scotch, and smoky ham (and/or salmon). Get quite a lot of alcohol from the Scotch but also do get some malt conveying the Bock element.

Taste is definitely smoky but not overbearing. Has a mounting "twiggy" character which I really enjoy.

Big on ash and just smoke in general, but all seems in balance to me.

Having previously had some overbearing beers from Aecht Schlenkerla I've worked my way up to dealing with their smoke and now I feel I've earned my stripes and this definitely seems a lot easier to handle. It almost makes me want to take on the next tier of Rauch-y goodness.

Still have to get over the mind @^#! of consuming smoke in a liquid rather than solid (meat) format. The smoke flavour is oddly tied up with protein for me.

Would do again, and keen to continue exploring their other beers.

Serving type: bottle

03-08-2013 09:37:37 | More by danieelol
Photo of deac83
deac83

Texas

4.25/5  rDev +2.9%

03-02-2013 04:33:53 | More by deac83
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Aecht Schlenkerla Rauchbier Urbock from Brauerei Heller-Trum / Schlenkerla
92 out of 100 based on 791 user ratings.