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Captain Swain's Extra Stout
- Cisco Brewers Inc.
Displayed for educational use only; do not reuse.
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BA SCORE
87
very good
-
197 Ratings
THE BROS
92
outstanding
-
read more »
rAvg: 3.88
pDev: 13.14%
Reviews: 150
Hads: 47
Ratings Help
Brewed by:
Cisco Brewers Inc.
Massachusetts
,
United States
Style | ABV
Foreign / Export Stout
| 8.00%
ABV
Availability:
Year-round.
bottle (145)
,
on-tap (4)
,
growler (1)
.
Notes:
No notes at this time.
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Reviews by the
Alström Bros
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Jason
Massachusetts
4.28
/5
rDev
+10.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
On tap at Bukowski's Tavern in my 32 oz mug. Nearly pitch black with a deep tan and tiny bubbled head.
Smells sweet with soft roasted aromas, a bit of dark chocolate and coffee also with a trace of hop.
Full sturdy bodied, very malty with a great balance of sweetness and bitterness with an outstanding and complex palate. Sweetness is soft with coffeeish flavours, creamy in the mouth feel. Hop bitterness is ample and rides with the mellow but stern roasted grain. Earthy, charred wood and nutty yeast round out the semi sweet finish.
A first taste I though this might be a beer to have just one and go to something else, by the end of the glass I wanted to drink it all night.
Serving type: on-tap
08-03-2002 08:25:17 |
More by Jason
Todd
Massachusetts
4
/5
rDev
+3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Presentation: Big 1 pint 9.4fl oz brown bottle. "Good fresh beer" is stated on the label, but there's no freshness date.
Appearance: Black as night with a huge, thick, rocky foam, creamy coffee coloured head.
Smell: Roasted malts, earth, smoke, faint caramel, light alcohol and oxidation notes.
Taste: Crisp upfront with a more than lively carbonation level. Big malt profile of intense roasted malts hit the palate, with charred, smoked, earth, faint caramel flavours and background sweetness. Hops are dually instense and follow with a sharp rind astringency. In between the malt and hops you can note some definte oxidation. Malt flavour and sweetness really fills out more as the beer warms to room temperature -- fruity and bready notes become pronounced. Body is medium. Mouthfeel is smooth, firm, semi-slick. Things dry up just a bit towards the end with roasted astringency and a lingering smoke flavour.
Notes: It's not very accessible at the time of this review, comes in big bottles and is $7 a pop. That said, you'd probably be spending your money well as this is a very decent stout with some rare characteristics for the market -- big time smoke flavours. Complex, unique and robust. I very much enjoyed this brew.
Serving type: bottle
02-21-2001 21:41:17 |
More by Todd
More User Reviews:
carnoustie7
Pennsylvania
4
/5
rDev
+3.1%
05-10-2013 01:17:24 |
More by carnoustie7
Kelp
New Hampshire
3.75
/5
rDev
-3.4%
04-29-2013 06:21:25 |
More by Kelp
thebouch01
Pennsylvania
4
/5
rDev
+3.1%
04-07-2013 01:58:55 |
More by thebouch01
dbrauneis
New Jersey
3.93
/5
rDev
+1.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75
A: Pours a clear but opaque very dark brown in color (almost black) with some moderate amounts of visible carbonation and some amber highlights. The beer has a half finger tall dark tan head that reduces to a very thin film covering the majority of the surface of the beer with a thin ring at the edges of the glass. Light amounts of lacing are observed.
S: Moderate aromas of roasted and burnt dark malts with some light notes of anise and spruce-like hoppiness.
T: Upfront there are moderate flavors of roasted and burnt malts with some heavily roasted coffee. That is followed by some lighter flavors of dark chocolate and anise along with a light note of hoppiness (spruce/pine). Light amounts of earthy hoppiness that lends to the already moderate bitterness which lingers for quite a while.
M: Just shy of medium bodied with moderate amounts of carbonation. Slightly creamy with light amounts of dryness in the finish.
O: This is an interesting though fairly big foreign/export stout which significant amounts of roast and char flavors/aromas. The hoppiness really starts to become more apparent as the beer warms up.
Serving type: bottle
03-17-2013 00:04:21 |
More by dbrauneis
metter98
New York
3.89
/5
rDev
+0.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75
A: The beer is essentially jet black in color-only traces of red are visible near the edge of the glass when it is held up to a bright light. It poured with a quarter finger high mocha covered head that died down, leaving a large patch of bubbles on the surface and a collar around the edge of the glass.
S: Moderate aromas of burnt and roasted malts are present in the nose.
T: The taste is similar to the smell, except that it also has hints of licorice. All flavors linger through the finish. Little if any bitterness is perceptible.
M: It feels light- to medium-bodied and extremely dry on the palate with a moderate amount of carbonation.
O: This beer is easy to drink and nice and dry, burnt and roasty.
Serving type: bottle
03-16-2013 23:58:16 |
More by metter98
DrunkinYogi
Connecticut
3.75
/5
rDev
-3.4%
03-10-2013 03:04:21 |
More by DrunkinYogi
stoppertb18
Massachusetts
2.5
/5
rDev
-35.6%
02-17-2013 22:08:09 |
More by stoppertb18
ESeab
New Jersey
3.75
/5
rDev
-3.4%
02-04-2013 15:51:55 |
More by ESeab
AnitaBrewski
Massachusetts
4
/5
rDev
+3.1%
01-21-2013 23:44:13 |
More by AnitaBrewski
Beeradelphia
Pennsylvania
3.5
/5
rDev
-9.8%
12-26-2012 02:14:48 |
More by Beeradelphia
SLeffler27
New York
4.03
/5
rDev
+3.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Builds a three-inch dark chestnut froth that leaves a creamy coating of lace on the inaugural use of my Cicso fisheye pint glass. The head slowly settles to a pancake batter consistency over a black beer. The cascading action was, as always, mesmerizing.
The aroma is dominated by espresso and dark chocolate, with crème de cocoa in the background. Warmth brings out pinesap and rum.
There is a strong coffee flavor which oscillates between sweet and bitter, while dark roasted chocolate is countered by rum and a sharp, bitter finish that mellows with time. Warms very well, bringing out mint, light acid, with molasses.
Warming alcohol mellows as this beer comes to room temperature. It has a medium body with a creamy texture and soft, prickly carbonation.
Captain Swain’s is good on its own, with deep conversation or a juicy ribeye.
Serving type: bottle
11-25-2012 21:38:06 |
More by SLeffler27
oldedog
Connecticut
3.75
/5
rDev
-3.4%
11-22-2012 04:46:45 |
More by oldedog
kangarooAdam59
Wyoming
3.53
/5
rDev
-9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Brought down from New England to share with my family:
In a pint glass:
A: pitch black colored body and leaves a nice foamy one finger mocha colored head, it gently dies to concave lumpiness. Beautiful spotty spiderweb lacing is left.
S: smokey and roasty with the coffee up front, some really light vanilla enters in as the beer warms.
T: light and gives quite a bit of hops and burnt bread, some coffee, pine and hops enter gently in.
M: light and bitter, close to watery, there is a good dry finish and a bitter and dry aftertaste. It is fairly drinkable.
O: not bad, however, there are some other foreign/export stouts that I think I like more, perhaps because the hops came out to play more so than other foreign stouts. My dad and brother thought the same.
Serving type: bottle
11-16-2012 11:46:56 |
More by kangarooAdam59
cfalovo97
Ontario (Canada)
2
/5
rDev
-48.5%
11-06-2012 16:38:57 |
More by cfalovo97
seplo
Connecticut
4
/5
rDev
+3.1%
10-29-2012 20:29:26 |
More by seplo
sendbeer
Georgia
3.75
/5
rDev
-3.4%
10-27-2012 16:02:04 |
More by sendbeer
muskiesman
New Jersey
4.25
/5
rDev
+9.5%
10-16-2012 23:43:43 |
More by muskiesman
northyorksammy
Ontario (Canada)
3.9
/5
rDev
+0.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
Thick beer, chocolate up front and coffee and lots of roast in the finish, to burnt parts. Appearance of a chocolate ice cream soda. Much more bitter than sweet, despite mollasses,but consistent with the style. Spot of wood.Big mouthfeel. Good drinking.
Serving type: bottle
10-15-2012 03:52:13 |
More by northyorksammy
VelvetExtract
Massachusetts
4.13
/5
rDev
+6.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
A-Pours goopy black. Clearly full bodied by how the liquid looks as it cascades into the glass. Powerfully dark in the glass. The best fight the light can do is make the outermost sliver of the body seem brown. Tis' a dark beast, Captain. Head is big and mocha-colored. Head retains its impressive stature throughout the session and boy does it lace. Quite a handsome liquid.
S-Char, smoke and roast. A mammoth of an Export Stout in the nose. Below the burnt bread and coffee is a dose of piney and soapy hops. Almost smells like tar. It is an intense nose. I am not sure how enamored I am with it but I respect its power.
T-The hops really come out for battle. Sudsy, soapy and piney. All that roast and over-toasted dark bread is there but the hops really manage to counterbalance. More like an Imperial Black Ale in some regards. Bitter Dutch dark chocolate joins forces with the bitterness from the pine. Sometimes these flavors don't mix well, but within Swain they do.
M-Full bodied but not incredibly viscous. Shockingly easy to imbibe. Bitterness is pretty high and it finishes dry. Oh yes, high and dry. Booze masked with some expertise.
O/D-Could this be my first Foreign/Export Stout review? Shocking. This was pretty kick-ass. They made naturally contradicting flavors come together quite well. This brew deserves more publicity. I got it for $5.99 per 22 oz. and I find that to be a decent exchange. Far hoppier than anticipated. One of my favorite Cisco brews.
Serving type: bottle
09-22-2012 01:56:20 |
More by VelvetExtract
t0rin0
California
4
/5
rDev
+3.1%
09-15-2012 22:15:45 |
More by t0rin0
liamt07
Ontario (Canada)
3.98
/5
rDev
+2.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4
Bottle from Sammy, 650ml into a tulip.
Black with a light brown head, pretty thick retention and quite a bit of lace/retention. Nose is almost black IPA-like, lots of dark chocolate and roast, with quite a bit of piney hops. A bit of citrus in there too, a hint of smoke. taste has more dark chocolate, strong roasted malt character and again with a bit of sweetness, a hoppy piney finish. Drying finish and bitter coffee grains linger. Medium body and medium carbonation. Would revisit on a colder day, bomber is a bit much for one person - nicer to share I'd imagine.
Serving type: bottle
08-27-2012 01:28:07 |
More by liamt07
Nickfellow007
Rhode Island
3.75
/5
rDev
-3.4%
08-14-2012 20:52:02 |
More by Nickfellow007
GarthDanielson
New Hampshire
4.23
/5
rDev
+9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Poured on-tap and served in a tumbler pint, the beer is a dark, ruby-brown color with a light brown, thin head. The nose is roasted coffee, dark chocolate, and a slight hops presence that all blends together into an intoxicating, dark aroma. Roasted palate, with bitter coffee highlights and cocoa nib characteristics. The aftertaste is smokey and roasted, with a smooth, bitter finish. Great lacing on the glass as you go, making this an all-around great drinker.
Serving type: on-tap
08-12-2012 18:47:58 |
More by GarthDanielson
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Captain Swain's Extra Stout from Cisco Brewers Inc.
87
out of
100
based on
197
user ratings.
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