Peche 'n Brett - Logsdon Farmhouse Ales

Peche 'n BrettPeche 'n Brett

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BA SCORE
98
world-class
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211 Ratings
THE BROS
N/A

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rAvg: 4.47
pDev: 8.28%
Reviews: 55
Hads: 156

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Brewed by:
Logsdon Farmhouse Ales visit their website
Oregon, United States

Style | ABV
Saison / Farmhouse Ale |  10.00% ABV

Availability: Rotating. bottle (54), on-tap (1)

Notes:
Our Seizoen Bretta oak aged and loaded with tons of local organic peaches (a pound and a half per gallon).

First released in 750ml bottles May 2012.
Second release in January 2013.
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Reviews

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Photo of hopsbreath
hopsbreath

Oregon

5/5  rDev +11.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Re-reviewed 1-11-2013
Batch 2 750ml bottle, number P2024, best by 12/2017. Split into a pair of tulip glasses and shared with TulipSnifter. After lamenting in the forums about how I was unable to find a bottle I had no less than 4 BA's offer one of theirs before receiving a hot tip about where to find one still on the shelf. My faith in humanity is restored.

Since I gave a well formatted review with batch one I'm going to be a little less technical with this one. I grew up in a rural part of Tennessee and my dad loved to garden. We didn't farm as a way of making money but instead grew fruits and vegetables for our own enjoyment. I hated picking green beans but I loved eating peaches off our six peach trees.

Sniffing this beer took me back to my childhood smelling those fresh peaches. I don't think I've smelled a peach or apricot beer with a nose as fragrantly fruity as this. A hint if that tangy Brett funks things up too.

Taste-wise the peach is more delicate but still noticeable. I don't recall batch 1 being all that different from regular Seizoen Bretta except for the addition of the peach and some oak notes. I even said it probably wasn't worth twice as much. This beast on the other hand, has more of that overly ripe Brett and what I think might be some bug juice lending light tartness that I found in Oak Aged Bretta and loved. Although I didn't care for the "American Wild Ale" designation on batch 1, I find it totally appropriate here.

Really a fantastic beer and worthy of the big price tag. Much improved upon an already excellent first iteration. I'm now an Oregonian so that makes me a homer but I'm really not able to find a single thing I'd like improved on. Logsdon just leapfrogged Upright as my favorite saison producer in the state and there's absolutely no reason not to consider them as one of the best saison brewer's on earth from my perspective.

5-13-2012 4.43 overall score

At the time of this review, this is listed as an American Wild Ale. I mention that because I don't think that's the correct designation. Picked up saison yeast and brettanomyces, but I'm not sure there are any 'wild' bugs in the bottle. Picked up the 750ml bottle at John's Marketplace for $20 a week ago today (the day after it won gold at the World Beer Cup). Flinched for a moment at the price since regular Seizoen Bretta is only $10, but grabbed it anyway since I'm a fan of the style and the brewery. Bottle #P 544 (if that matters) split into a pair of Duvel tulips and shared with TulipSnifter.

A: Nice pulpy mango puree appearance in the glass, big fluffy white head is a good sign of carbonation for such a high ABV/bottle conditioned beer, minimal spotty lacing.

S: Peach is instantly noticeable on the nose. Black pepper spice notes and barnyard from the Seizoen Bretta base are also easily appreciated.

T: Bitter peach skin is more apparent than the sweet peach flesh and that's a good thing since it adds a layer of complexity. Good wood, nice funk, cracker base malt. Alcohol is extremely well hidden. No way I would have guessed this a point over 8%. Very dry with minimal residual sweetness. No real discernible sourness. A little tartness is there but I'm attributing that to the natural twang found in the fresh fruit instead of lactic acid. I'd classify this as a fruited saison with brett but not a sour/wild. If there are some bugs in there they haven't manifested themselves yet.

M: A full silky body with a dry/crisp finish. Appropriate scrubbing carbonation helps with the clean finish. Very well attenuated and exactly what I want in a saison.

O: Grading as a saison, it's very good. I enjoy it a little more than the base beer, but not for twice the cash. Not that price is a problem with this beer. If you saw it on the shelf and didn't buy a bottle, you already missed your chance. Recommended if the opportunity presents itself.

Serving type: bottle

05-13-2012 03:48:27 | More by hopsbreath
Photo of Rollzroyce21
Rollzroyce21

California

4.86/5  rDev +8.7%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 5

Bottle #P2563 / Best by Dec-2017

750mL poured into stemless wine glass.

Loads of peach upfront that wasn't overbearing. Followed by the fruity farmhouse, yeasty flavors that brought out a mild acidity and low sourness. As classified as a wild ale, I expected more tartness but this level was all good. The oak added a nice depth of tannic mellowness. The oak may also have to do with the hints of vanilla detected. Very impressive.

EDIT: Beer was previously classified as a wild ale before it was corrected.

Serving type: bottle

02-05-2013 14:42:53 | More by Rollzroyce21
Photo of cfrances33
cfrances33

Illinois

4.86/5  rDev +8.7%
look: 5 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 5

2013 bottle poured into a Hill Farmstead stem. Thanks Zane!

Pour: Hazy, bright orange. Two fingers of fluffy white head from and leaves some heavy, thick lacing. Fantastic looking beer.

Smell: Woah! Big peach and pears up front, as well as some pineapple, mango, and grapefruit. A very pronounced funk. Hints of sweet breadyness enter, but only just. This just smells perfect, and maybe the best smelling beer I've ever had.

Taste: Big peaches up front, that quickly subside into lactic tartness and a very earthy brett funk. Lemon, white grape tannins, and pear. The Seizoen Bretta base is undeniable through the mid-palate. Finishes with tart peaches and pear, more funk, and a dry white wine barrel oak.

Mouthfeel: Insanely juicy. No hints of alcohol whatsoever. Goes down very easily, and finishes quite dry.

Overall: This is a top tier wild ale, no doubt. I think I prefer Mimosa a tad more, and Oak Aged Bretta more than both. I absolutely will be seeking this out again soon.

Serving type: bottle

02-17-2013 02:08:38 | More by cfrances33
Photo of t420o
t420o

California

4.73/5  rDev +5.8%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Logsdon Farmhouse Peche n Brett

Batch 2

A- pour yields a 1 finger off white head receding quick leaving almost no lacing as expected. 3.5

S- tart, funk, peaches, fruity. Amazing 4.5

T- starts out with juicy peaches light funk, and some tartness follewes by ripe peaches and finishing tannic. The oak barrel has done amazing things to this beer and lends a very nice light sweetness making it perfect. As good as I could ever imagine a beer being. 5

M- good medium body with a medium level of carbonation. 4

O- amazing beer that was a pleasure to try. I'd love another bottle of this. 5

A+

Serving type: bottle

02-10-2013 22:32:36 | More by t420o
Photo of loren01
loren01

Oregon

4.71/5  rDev +5.4%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

A: Pours a hazy orange color, nice frothy white head.
S: Smells of Belgian style earthy yeast and hay. Sour peach scent as well
T: Sweet and fruity up front with a slightly sour peach taste to it. Normally I don't like fruit in my beer but this is just the right balance.
M: Smooth easy drinking beer. I cant believe this is 10% the ETOH is so well hidden its crazy.
D: This is a very drinkable summertime beer. Its quite pricey for a bottle of this but well worth it in my opinion.

Serving type: bottle

03-09-2013 17:23:17 | More by loren01
Photo of ehammond1
ehammond1

California

4.7/5  rDev +5.1%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Bottle (2012)

Acquired via trade
Thanks, cavemanlawyer!

Hazy golden orange and peach in color with a quickly forming, persistent near-white head. High carbonation, as this one started bubbling over the bottle's lip upon cracking. This leaves the glass absolutely sticky with a thick film of lace down the glass. Gorgeously sticky!

A complex, marvelous, balanced, delicate, yet bold aroma. The Brett yeast is toned down when compared side-by-side with the straight Bretta version, though here it's marvelously complementary as opposed to in your face. The addition of the peach and additional wood notes is striking yet delicate. This is a peach/funk/earth lollipop. Yes, please!

Peach and white fruits dominate, as initially this beer almost seems too sweet. It doesn't take long to realize that it isn't, as there's a very nice earthy and funky bitterness that complements the ripe peach notes, along with a hint of wood and even more barnyard funk.

Medium bodied, creamy, with moderate-high carbonation.

Simply phenomenal. I wish I could drink this by the barrel.

Serving type: bottle

08-05-2012 18:57:22 | More by ehammond1
Photo of largadeer
largadeer

California

4.68/5  rDev +4.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Thanks, David.

Appearance: This gushed quite a bit after uncapping the bottle. The beer pours a hazy blond color, topped by a huge frothy head that takes a while to settle.

Smell: A ton of fruit here. Peaches and cream and vanilla beans spring to mind first. Behind that there's a good amount of barnyard, phenols and light acidity. The nose is exceptional.

Palate: Very dry and bubbly with a big vibrant peach flavor that includes flesh and more tannic skin. Brett lends a peppery, funky and phenolic backbone to the intense fruit flavors. There's a touch of grain and gentle acidity. The body is medium-light, and there's no trace of the ABV. I was even somewhat shocked to discover that this is 10% - I'd have guessed maybe 6%.

Overall: This beer took me by surprise. I tried the base beer for this a few months back and thought it was quite good, but this is on another level. Seek this out.

Serving type: bottle

05-21-2012 16:58:30 | More by largadeer
Photo of oregone
oregone

Oregon

4.68/5  rDev +4.7%
look: 3.75 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.75

Poured from bottle into a Deschutes tulip. Batch #2.
A: murky orange with a solid three finger head. I expected this not to be clear, but it's incredibly hazy. Not chunky thank goodness, but still nothing amazing to look at.
S: peaches and funk. Bretty goodness with a solid peach backbone and some hint of crisp acidity. Smells delicious!
T: peaches right up front. Surprisingly not as over the top as I was expecting. Almost balanced with the mild acidity and Brett character. Seems like the Brett is playing into the fruit flavors, with it's funky notes playing a supporting role. Very, very nice.
M: just perfect. It's a light bodied brew, but the perfect level of carbonation and the silkiness and richness of flavor provide a mouth filling experience.
O: awesome. I was expecting this to be a bit of a letdown. So talked up, I generally assume that it can't actually be THAT good. This one lived up to it's reputation. I would put this above any other Saison I've had. And that is how I would characterize it after drinking it. Reads as a beautiful Saison with fruit. The Brett is apparent, but if you put this next to their other brews, the comparison would be obvious I think. Interested to see how this ages as the fruit fades and the Brett takes a funkier and stronger role.

Serving type: bottle

01-25-2013 16:59:27 | More by oregone
Photo of tectactoe
tectactoe

Michigan

4.68/5  rDev +4.7%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.75

Thanks to anadune for this one, super high up there on my "wants" list, glad to finally see this one go. I love peaches and I love Brett, so this beer should do me well. Pours a brilliant sunburst color with hints of golden-peach flowing about. Cloudy and opaque for the most part with a foamy white head that has decent retention.

Whoof! Talk about funk! The aroma hits hard, right out of the gate, and doesn't let up. Copious amounts of Brett just unleash and unload on the senses - barnyard funk, damp cellar, and wet hay. And then, of course, the peaches! There's a vibrant peach presence that underlines the funky body of the beer - it's sweet, juicy, and authentic, and perhaps most importantly - it's not overdone at all. Rather than control or overtake the aroma, the peaches just accent it, and inject their juicy goodness in a moderate but noticeable amount, a nearly perfect complement to the barnyard funk. Sweet and funky all at once - how can you not love that? The oak can be found once you "search" for it, and once you find it, it doesn't go away. Beautiful woody tones round out this excellently aromatic profile. Exquisite.

I couldn't have been more excited to finally bring this one to my lips... as soon as it hits my palate, the funk just plants itself in my mouth and never lets go. This bitch is SUPER funky; tons of barnyard, funky yeast, wet hay, mustiness... Absolutely crazy. The oak makes a big comeback and tastes much more robust than it smelled - works perfectly with the insane amounts of Brett that are going wild right now. And then again - just like an epiphany similar to the aroma - the peaches just squeeze their way in, quietly and unobtrusively, adding just the right amount of presence and flavor. Seriously, they could not have been added to this beer in a more perfect amount. Enough to tame the Brett and keep your taste buds working, but not enough to overpower and turn this thing into a peach cobbler.

I wouldn't necessarily describe this beer as "sour", but there certainly is a light tartness that hits you initially with the onslaught of Brett. By the time the peaches take the forefront, the tartness will have faded and the beer takes on a lovely sweetness that nicely combines with (and is probably aided by) the peach flavors. My friend and I were surprised to find out this beer was clocking in at 10% ABV - there's just no possible way that much alcohol can be masked so well. Honestly, this drinks just as easily as the Cantillon and Drie Fonteinen gueuzes we had previously, and those contain nearly half the alcohol. Peche n' Brett has a medium body; sharp, slick, and wet mouth feel with a medium-high amount of carbonation.

Wow, what a truly unique and amazing beer. Perfect amount of peaches and a nice compliment to their wonderful Brett profile. I thought this one was a huge improvement over the Seizoen Bretta (although that was still very good). Took me by surprise, but I hope I'll have the chance to enjoy this one again. Top notch.

Serving type: bottle

03-31-2013 05:17:34 | More by tectactoe
Photo of BrewsoBrewco
BrewsoBrewco

Oregon

4.65/5  rDev +4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Millions of Peaches, peaches for me. Millions of peaches peaches for free!

A- Golden and hazy. Heavy head that spilled out of the bottle at open. Even after th first pour kept bubbling. Really nice color ana great head.

S-Peaches and funk. the fruit is up front and then the brett funk comes through great. An awesome smell for a brett beer. True brett characteristics and a great fruit character.

T-Again peaches, in such an awesome way. It actually is almost like peaches and cream. The brett gives it a creamy taste. An at 10% ABV!? It tastes like 5% easily. One of the most drinkable higher abv beers that I have had.

M-Bubbly crisp and clean. Sharp on the tongue and then easy on the palette.

O-Goddamn this is a good beer. THe peaches are so prevalent and taste. The brett characteristics are spot on and again the peach is so tasty. This beer is dangerous at 10%. Luckily it was hard to come by. This one and one for the cellar until the next release. David Logsdon touche.

Serving type: bottle

06-25-2012 07:33:53 | More by BrewsoBrewco
Photo of mdaschaf
mdaschaf

Washington

4.61/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

A: Pours a hazy orange color, rather bright with a small white head on top that reduced to a bubbly ring on top. Sporadic clingy lace.

S: A great combination of bretty aromas and peaches. Some definite hay/barnyard funk going on with ripe fruit. Just a bit of oak.

T: Nice fresh peach flavor, not super peachy, but very balanced with the brett. Very light tartness mixed with the funk that the brett brings to the beer. Light wheat and grainy malt in the background.

M: Light bodied with medium carbonation. Extremely drinkable, especially for 10%!

O: Really a great beer, one of the best I have had recently, certainly lives up to its reputation. Look forward to trying the other Logsdon Saisons.

Serving type: bottle

02-14-2013 02:01:43 | More by mdaschaf
Photo of HopHead84
HopHead84

California

4.6/5  rDev +2.9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

5/27/2012

Huge thanks to Luke (writerljberg) for this special beer. This took gold in the American-Style Brett Ale category at World Beer Cup 2012. My first Logsdon beer. The cap comes off with a vicious hiss. As I put my hands on the keyboard to type that last sentence the foam starts bubbling over the mouth of the bottle and onto my pants. Great move on my part *shakes my fist toward Oregon*. Snifter.

After I typed the word "snifter" I turned around to speak to my fiancé and I knocked 4 ounces of the beer onto my keyboard and mouse pad so I spent 10 minutes cleaning that up. Then, I noticed that foam had gained the mouth of the bottle again and a bit more got on my desk. This beer has been quite an ordeal so far.

The bottle presentation is very nice. The label art itself is beautiful and it has a peach coloring to it that adds to its attractiveness.

A: Hazy yellow orange with a big mousse-like white head. Good retention and sheets of lacing are left behind.

S: Sugary sweet and lightly tart peaches with pronounced leather and earthy notes. Apple blends with pear, apricot, and floral character. Malt is soft and grainy. This smells amazing. There's a subtle spiciness with a restrained barnyard presence.

T: Tart peaches up front with apple, pear, apricot, leather, drying oak, and a little vanilla. The fruit is bright and expressive, with some yogurt-like lactic character. There's a bit of lemon with a mild citric acidity. The finish is bursting with peach and lemon with oak, light tannins, and a dry tartness. This is 10%? Good god. Life is over when brewers can make beers that seem 5% but are actually 10%.

M: Lower medium body with high carbonation. The mouthfeel is spritzy, dry, tannic, and smooth.

Overall: Exceptional. I feel fortunate to be able to try this. Highly recommended.

Serving type: bottle

05-28-2012 04:49:46 | More by HopHead84
Photo of dirtylou
dirtylou

Washington

4.58/5  rDev +2.5%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5

750ml bottle, brouwers, split

Hazy peach body - thin layer of beige bubble. "Tastes like a Logsdon beer". The brett is in full force - aging this beer seems foolish. The glorious peach notes hit in the finish and are a real nice contrast of sweet-tart. Grassy, funky, some oak, bready notes. Fantastic stuff.

Serving type: bottle

01-27-2013 01:03:44 | More by dirtylou
Photo of grittybrews
grittybrews

Washington

4.58/5  rDev +2.5%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.75

Poured a hazy orange gold with two fingers of bright white head. Aroma of peach, pepper, hay, oak, and pear. Not too much lacing after the head dies down.

Moderate-to-high carbonation and a full, thick mouthfeel. Creamy and just a bit slick from the alcohol, which is otherwise almost undetectable.

Not as sweet as I suspected, with mild peach, oaky vanilla, apple and pear, a trace of funk, and peppery spice. Finishes very dry and keeps you coming back for more.

It was hard to drink this one slowly. Amazing balance, totally delicious. Doesn't supersede the base beer for me, but I love how they integrated the peach. Not at all overdone.

Serving type: bottle

02-03-2013 15:39:01 | More by grittybrews
Photo of DefenCorps
DefenCorps

Oregon

4.58/5  rDev +2.5%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

Never thought I'd see this on the shelves. I guess living in the 'burbs does have its benefits. This batch was released Jan 2013

With a slow gush that renders to nought all my patience in letting this settle down after a rough ride in the shopping cart and the subsequent drive home, this beer is a hazy, peachy orange with a dense, light peach head with excellent retention and moderate lacing. Does a non-gushing Logsdon beer even exist? Never mind. The beer itself is fantastic. The nose exhibits such a bright, vibrant and delicate peach nose, fresh, fragrant, fruity and floral that it makes me want summer all over again. The base saison is clear - spicy clove and white pepper with a blend of Brett phenols,barnyard, with honey, rustic grains (spelt?) and a touch of fattiness and yeasty aroma that does serve to accentuate the fruit, the nose is incredible. A touch of coriander seed is also present.

The palate opens with an exceptional blend of peach flavor, mild peach acidity and saison and Brett spices. A blend of lemon and peach acidity lends a piquancy that really does open up the palate to multiple waves of flavor. White pepper, clove-y Brett, a little bit of spicy alcohol, barnyard, a faint bay leaf note, a little bit of kaffir lime brightess, the aromatics of orange blossom honey, all in beautiful harmony, the palate really is an education. Despite its strength, the peach flavor never takes over, playing the role of an equal partner in this complex piece. Recognizably and enjoyably deep and varied, it lends an excellent flavor here. A touch yeasty on the finish along with a blend of peach, clove and honey, this beer is medium in body, moderately carbonated and a treat on the palate. The nose had me worried about whether this would be too fatty for my liking, but good lord, is this near perfect. The alcohol is shockingly well-hidden, there is no way I would have pegged this at 10%.

Easily the best beer I've had in 6 months. The way the peach is expressed on the nose reminds me of my first encounter with Yellow Bus in its youth with all the brilliant peach aromatics stunningly layered. This comes with the highest of recommendations.

Serving type: bottle

02-25-2013 06:13:38 | More by DefenCorps
Photo of cosmicevan
cosmicevan

New York

4.53/5  rDev +1.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Notes taken from 9/29 from the craziest bottle share that i have ever been a part of. Thanks so much to the NYC and Hoboken crew for letting me participate in this incredible day of drinking long time wants and insanity.

Thanks kindly for sharing.

a - looks just like the 5 glasses of amazing sours in front of me. yellow orange with thin foamy orange head.
s - fresh peaches...yum
t - fresh peaches again. outrageous. finish is a bit odd with a little up tick of booziness, but the flavoring is really nice otherwise.
m - a bit boozy, kind of like peachy sangria
o - really great peach flavor. feels like peach vodka with fresh peaches swimming in it.

Serving type: bottle

12-06-2012 19:41:30 | More by cosmicevan
Photo of HuskyinPDX
HuskyinPDX

Washington

4.51/5  rDev +0.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Bottle opened on 1.30.13
Batch 2

A - Pours a hazy, lighter orange with a one finger cream-colored head with big bubbles that slowly fade.

S - Sweet peaches, some Brett, and a touch of butter oak.

T - Brett, then wood, and finishes with some peach.

D - Super soft, Decent carbonation with a medium body.

O - Not a peach explosion as I remembered from Batch 1, but a nice balance and very layered. Super brew!

Serving type: bottle

08-27-2012 05:54:37 | More by HuskyinPDX
Photo of writerLJBerg
writerLJBerg

Oregon

4.5/5  rDev +0.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750mL bottle.

A: Very cloudy yellow. Good lacing. Slides off the glass.

N: Intense peach. Dry earthiness. Some light lemon and citrus.

T: Sour, sugary peaches. More of the lemon. Some herbal bitterness and pine floor. The brettanomyces are making their presence known with some dry funk. Not much oak here, surprisingly, but I wouldn't call it a defect.

M: The saison mouthfeel dominates here, in a good way. Light and airy. No alcohol. Can't believe it.

O: Goodness in a bottle, and I wish this wasn't such a limited release. Definitely not a beer for people who hate this particular stone fruit, though. I'm hesitant to age my other bottle because I'm afraid the peaches will disappear.

Serving type: bottle

06-30-2012 23:25:53 | More by writerLJBerg
Photo of Etan
Etan

Illinois

4.5/5  rDev +0.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle into a tulip. Sent to me by Mahlik. Thanks!

This was a major gusher, so beware.

A: Pours a murky tangerine orange with a spongy white head.

S: Slightly gamey brett and sweet peach in the nose, nicely integrated. Hay, mango, slightly cakey, sweet.

T: Peachy tartness, tropical fruit, drying oak, soft vanilla, mildly sweet bready malt, floral, light horsey brett in the finish. No noticeable alcohol.

M: Light-bodied, creamy carbonation, moderate tannic dryness.

O: This is incredibly well-balanced and easy-drinking. There's no hint of the 10%. The brett and fruit are at a perfect level of expression. Very impressive, something I could drink all day.

Serving type: bottle

12-08-2012 00:11:00 | More by Etan
Photo of WillCarrera
WillCarrera

Illinois

4.5/5  rDev +0.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750 ml bottle generously shared at the Peg's tasting on 3/8/13.

A- Pours a hazy peach... yellow color, topped with a thin white head.

S- Mostly a huge, huge load of peaches. Just a whole lotta peaches, which are juicy and fresh and awesome. There are also some notes of lactic acidity and mild brett notes.

T- Similar to the aroma, although the peaches are slightly toned down. Still, lots of fresh juicy peaches, lactic tartness, mild brett flavors and some oak.

M- Medium-bodied, smooth and nicely carbonated, dry finish. The alcohol is seriously invisible, can't believe it's 10%.

O- One of my new favorite peach beers, I've loved everything so far from Logsdon, this was a real treat.

Serving type: bottle

03-09-2013 02:39:40 | More by WillCarrera
Photo of Thorpe429
Thorpe429

Illinois

4.48/5  rDev +0.2%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 5 | overall: 4.5

Huge, huge thanks to boralyl for this one. Served in a cervoise. Pours a slightly-cloudy light peach color. Wow. Let's start that way. Nose has huge peach plus earth and mild funk. Dry and a bit creamy. Dry. Touch acidic. Some wheat. Incredible. Logsdon has really got some good things going.

Serving type: bottle

12-16-2012 19:37:12 | More by Thorpe429
Photo of stx00lax
stx00lax

Washington

4.48/5  rDev +0.2%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.75

A-Pours a hazy yellow-orange with a fluffy white head.

S- Peaches, oak and brett non-surprisingly dominate here. Some sweet bready malts round out the nose.

T- A serious upgrade over their regular seizoen-bretta. The peach is fresh with the oak adding more layers of flavor. Drying oak and brett play together very well. The tannins of the wood combined with the fruit replicate the sense of sucking on a peach pit. Subtle notes of vanilla add as a great natural pairing with the fruit.

M- Smooth and creamy. Drying with a lingering tart/sweetness and light bready malt. I cannot believe that this beer is 10%! Dangerous at the rate im drinking this.

O- Highly recommended. Im curious to see how this one ages. Its so good though that im afraid my last bottle will be gone too soon to find out!

Serving type: bottle

01-26-2013 07:14:27 | More by stx00lax
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iadler

Minnesota

4.45/5  rDev -0.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Reviewed from notes. Big thanks to immobilisme for bringing this to the summer tasting!

A- Pours a hazy light orange with a one finger head that leaves a few lines of lacing.

S- Tons of ripe peaches upfront followed by some lactic, brett, oak, lemon peel and a bit of vinegar

T- Again the peaches are the star of the show with fresh peach juice and peach skin with some lactic notes, which reminds me of peach yogurt. Oak, vinegar and a hint of brett follow.

M- Medium carbonation with a creamy mouthfeel.

O- Definitely the most surprising beer of the two day tasting, which included the 4 BA DL'S, Rare, BA Speedway, Damon and many other good ones. The 10% is nowhere to be found in this. I sure wish I could have had more than a couple ounces of this stuff. Fantastic beer and one I'll be seeking out in the future.

Serving type: bottle

10-28-2012 18:35:25 | More by iadler
Photo of 4DAloveofSTOUT
4DAloveofSTOUT

Illinois

4.43/5  rDev -0.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

huge thanks to egrace for sharing this bottle!

poured into tulip glass.

reviewed from notes.

Had Peche 'n Brett side by side with Fantastia b2.

Appearance: opaque orange bodied beer with thin white head that drops down to no head.

Smell: light notes of peaches and dried apricots. Musty basement funkiness. Yeasty.

Taste: Musky funk forward with brett notes. Hint of peaches and possibly some citrus notesas well. Finishes with more funk, oak and earthiness becomes more pronounced.

Mouthfeel: light bodied beer with moderate carbonation. Carbonation is at the perfect level. It has soft carbonation while remaining lively just as you would want it to be for this beer style. This beer is without a doubt the most light bodied beer sitting at 10% and its by a long shot. It drinks like its around 4 to 5% abv. Super drinkable and not even a hint of the 10% abv level. How Logsden did that with this beer has impressed me.

Overall: Really glad that I got to try this beer! Its the best beer that I have tried from Logsden! Fastastia just edged out the Peche 'n Brett in the side by side.

Serving type: bottle

03-10-2013 23:43:41 | More by 4DAloveofSTOUT
Photo of msubulldog25
msubulldog25

Oregon

4.41/5  rDev -1.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

750ml bottle (#P3951; best by 01/2018), beeswax seal on a golden cap.

A: Small hiss as the seal is broken, then pours a pretty apricot/copper orange with foamy/fizzy whiteness cresting just at the edge of the glass. Bubbles percolate and cling precariously, head doesn't last (a breaking skimcoat seconds after the pour), neither does the lacing. Overall complexion is slightly haze, moreso as the bottle nears its finish.

S: Nose-tickling 'funk', a bready/earthy/ moldy medley that reeks of wet hay and over-ripened fruit. Good strength - really present when poured warmer, closer to 'room temperature'.

T: Soft peach skin, juicy and laced with tartness. Lemon rinds, green apples, cut grass, a trace of pine. Finishes kind of acidic... with a chalky/mineral bitterness.

M: I'm susceptible to reflux from acidity, and got it right away on first sip. oddly, it mellowed out quickly and things were fine as the smoother grainy/bready characteristics gave balance. Not too fizzy/carbonated - medium body. This is 10%? Wow, one would hardly know it.

O: After tasting this beer at least 5 times, it's safe to say: "a terrific beer". Considering the "best by" dating on all bottles extends 5 years into the future, ALL are pretty 'young', so it'll be interesting to taste them again in 2, 3, 4 years (or more). Suffice to say the 'peach' is upfront right now, the tartness zesty and aggressive. Thank goodness there are a few cellared to taste later. Well played, Logsdon.

Serving type: bottle

02-14-2013 00:34:50 | More by msubulldog25
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Peche 'n Brett from Logsdon Farmhouse Ales
98 out of 100 based on 211 user ratings.