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Earl (Bourbon Barrel Aged)
- Hill Farmstead Brewery
Displayed for educational use only; do not reuse.
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BA SCORE
90
exceptional
-
46 Ratings
THE BROS
N/A
-
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rAvg: 4.07
pDev: 16.71%
Reviews: 22
Hads: 24
Ratings Help
Brewed by:
Hill Farmstead Brewery
Vermont
,
United States
Style | ABV
American Stout
| 8.00%
ABV
Availability:
Limited (brewed once).
bottle (22)
.
Notes:
No notes at this time.
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Reviews by Luk13:
Luk13
Quebec (Canada)
3.75
/5
rDev
-7.9%
01-09-2013 03:26:13 |
More by Luk13
More User Reviews:
cadaugherty
Illinois
4
/5
rDev
-1.7%
05-07-2013 23:26:20 |
More by cadaugherty
Kelp
New Hampshire
4.5
/5
rDev
+10.6%
03-03-2013 07:32:37 |
More by Kelp
wildcats10
New Hampshire
4
/5
rDev
-1.7%
02-10-2013 19:14:27 |
More by wildcats10
bklynj
New York
4.75
/5
rDev
+16.7%
01-20-2013 21:36:20 |
More by bklynj
largadeer
California
3.5
/5
rDev
-14%
01-14-2013 04:40:39 |
More by largadeer
trob1971
1
/5
rDev
-75.4%
11-04-2012 01:02:04 |
More by trob1971
franklinn
Vermont
4.25
/5
rDev
+4.4%
06-08-2012 00:30:39 |
More by franklinn
Jeffo
Netherlands
1.8
/5
rDev
-55.8%
look: 2.5 | smell: 1.5 | taste: 1.5 | feel: 3 | overall: 2
Got this bottle from jedwards a while back. Cheers for the trade man, and thanks again for all the cool HF bottles. These guys are slowly becoming one of my favorite stout/porter brewers in the USA.
From a 500ml bottle into a snifter
APPEARANCE: This one slowly started to foam out after opening. A brown pour yields a huge, four finger, medium looking, light tan head with good retention. Transparent bistre brown in color, almost black, and no carbonation evident. Head is massive, but eventually fades to a rocky, foamy, bubbly thick cap and leaves some chunky lacing down the sides. A half bubbly wisp remains and leaves lots of bubbly lacing down the glass. The foaming and massive head make this one look infected.
SMELL: Definitely smells infected as well. First wiff is tart cherries and vinegar. Yikes. After a few more wiffs, there is a touch of bourbon and oak in there, as well as a light hint of cocoa powder. Still, this smells tart, which is never a good thing for this style.
TASTE: Sour and tart as well. Some roasted malts and a touch of cocoa in there, as well as oak, vanilla and bourbon from the barrel aging, but there is definitely a sour and acidic flavor that dominates it all. Tart cherries and vinegar accompany a touch of bourbon, oak anf light bitter coffee in the bold and lingering aftertaste. This is 100% infected. Unfortunate.
PALATE: Medium body and medium carbonation. Semi-creamy on the palate, goes down fine and finishes slightly dry. Some acidity definitely lingers.
OVERALL: Can't imagine this was the point. While it calmed a little as it sat, this bottle is clearly infected, which is very disappointing to say the least. HF has been nothing but phenomenal so far, what with BoT, Damon, and Daybreak being spectacular, so ignoring this little blip will be easy. Be wary of searching this one out. Drain pour. Cheers again for the trade jedwards. The rest of the beers were world class.
Serving type: bottle
06-07-2012 19:31:23 |
More by Jeffo
chrispoint
Connecticut
3.75
/5
rDev
-7.9%
06-06-2012 20:04:53 |
More by chrispoint
funkel81
California
3.5
/5
rDev
-14%
05-21-2012 03:33:30 |
More by funkel81
Yabev15
Massachusetts
4.25
/5
rDev
+4.4%
05-20-2012 21:24:54 |
More by Yabev15
stonequarrywest
Ohio
4.5
/5
rDev
+10.6%
02-08-2012 02:36:08 |
More by stonequarrywest
phingdong
New Hampshire
4.5
/5
rDev
+10.6%
01-31-2012 16:18:18 |
More by phingdong
jsilva
Massachusetts
4.5
/5
rDev
+10.6%
01-13-2012 14:00:50 |
More by jsilva
monsterzero
Massachusetts
4.5
/5
rDev
+10.6%
01-05-2012 03:27:35 |
More by monsterzero
rowingbrewer
Massachusetts
4.5
/5
rDev
+10.6%
01-04-2012 12:39:05 |
More by rowingbrewer
spycow
Illinois
4
/5
rDev
-1.7%
12-13-2011 23:33:14 |
More by spycow
xnicknj
Pennsylvania
4.5
/5
rDev
+10.6%
12-04-2011 17:25:20 |
More by xnicknj
JAHMUR
Connecticut
4.25
/5
rDev
+4.4%
11-24-2011 02:50:34 |
More by JAHMUR
yourefragile
District of Columbia
3.78
/5
rDev
-7.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4
500 mL bottle shared with Adam and Jeff.
Near black with a light tan head that fades to a thin collar with minimal lacing. Roasty, slightly acidic, burnt coffee aroma with mild bourbon barrel sweetness. Flavor is fairly light, dominated by roast and stale coffee with a mild, sweet vanilla, molasses and bourbon finish. Smooth, medium bodied, light carbonation. I enjoy regular Earl much more than this iteration of the BA version as the barrel doesn't seem to be very well integrated with the beer.
Serving type: bottle
11-23-2011 15:06:10 |
More by yourefragile
Rochefort10nh
New Hampshire
5
/5
rDev
+22.9%
11-23-2011 01:01:24 |
More by Rochefort10nh
aapp
Vermont
5
/5
rDev
+22.9%
11-15-2011 23:04:46 |
More by aapp
HopStoopid120
Connecticut
4
/5
rDev
-1.7%
11-15-2011 17:52:26 |
More by HopStoopid120
whartontallboy
New York
4
/5
rDev
-1.7%
11-15-2011 01:35:40 |
More by whartontallboy
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Earl (Bourbon Barrel Aged) from Hill Farmstead Brewery
90
out of
100
based on
46
user ratings.
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