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Oatmeal Stout
- Breckenridge Brewery
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BA SCORE
83
good
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885 Ratings
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rAvg: 3.67
pDev: 13.62%
Reviews: 477
Hads: 408
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Brewed by:
Breckenridge Brewery
Colorado
,
United States
Style | ABV
Oatmeal Stout
| 4.95%
ABV
Availability:
Year-round.
bottle (432)
,
on-tap (34)
,
nitro-tap (10)
,
cask (1)
.
Notes:
No notes at this time.
Reviews
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BuckeyeNation
Iowa
3.53
/5
rDev
-3.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4
Almost opaque dark brown-black. There's a small head, even after an aggressive pour, that recedes quickly to a thin film. Minimal lace. The flavor is somewhat chocolate malty and tastes a little like coffee. Some bitterness is present, but the beer is balanced overall. It's also moderately dry, especially on the finish.
The mouthfeel is no better than average. Thicker and creamier would be great. Drinkability is high due to the balanced flavor, the lack of heaviness and the relatively low ABV.
Breckenridge Oatmeal Stout is an average to slightly above average stout. I'd never turn one down, but I'll always reach for Mr. Smith's version if given the choice.
Serving type: bottle
12-01-2003 04:25:09 |
More by BuckeyeNation
ChainGangGuy
Georgia
3.58
/5
rDev
-2.5%
look: 3 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
Appearance: Pours a black body with a bubbly, ivory-colored head.
Smell: Aroma of chocolate, roasted malts, and dusty dry oats.
Taste: That's not at all what I was hoping for! No, but seriously, I was expecting much more sweetness from this brew. Taste is mainly roasted coffee beans, dark chocolate, and later a bit of smoke. A bit of caramel sweetness can be coaxed out as it warms. Finish is dry, with a fair amount of roastiness, smoke, and only the very faintest floral hoppiness.
Mouthfeel: Medium-bodied. Fairly smooth mouthfeel. Medium carbonation.
Drinkability: Though not exactly what I was hoping, it's still a pretty solid beer.
Serving type: bottle
08-22-2007 03:43:45 |
More by ChainGangGuy
brentk56
North Carolina
3.98
/5
rDev
+8.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
Appearance: Pours a dark brown color with a tan head that fails to build very high and fades rather quickly, leaving minimal lace
Smell: Unusually weak aroma; just a hint of roast
Taste: Starts out with a milk chocolate flavor that adds a bitter coffee element by mid-palate; a bit of citrus hops join in as well, but after the swallow, the bitter flavors fade and leave the chocolate to stand alone
Mouthfeel: Medium to full body; rather creamy, with moderate carbonation
Drinkability: Although the flavor profile is not outstanding, this is a very nice drinker; quite enjoyable
Serving type: bottle
02-20-2009 04:46:06 |
More by brentk56
UCLABrewN84
California
4
/5
rDev
+9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
On tap at Breckenridge in Denver, CO.
Pours an almost opaque super dark brown color with a 1/2 inch dark tan head that fades to an oily film. Thick broken rings of lace form on the glass on the drink down. Smell is of toasted oats, dark malt, and cookie dough. Taste is exactly the same as the smell. This beer has good carbonation which makes for a crisp and smooth mouthfeel. Overall, this is a good solid oatmeal stout that I would get again.
Serving type: on-tap
06-15-2011 18:53:46 |
More by UCLABrewN84
BEERchitect
Kentucky
3.23
/5
rDev
-12%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3
It's your average everyday Stout from a typical microbrewery. Aromas are solid and strong with a good malt base and heavy notes of coffee and chocolate. A toasty, yeasty, hoplike aroma swirls around the roasted malts. Lightly mellow and sweet from lactic sugars. Looks nearly opaque and dark brown with a foamy tan head that persists. Flavors are bold upfront with the roasted grain, chocolate, coffee, and malt with a silky sweetness comming in quickly. The beer quickly falls off of texture leaving a lightly watery and roasted grain texture that gets a bit chalky. Finishes quite the same with a charcoal like aftertaste. Not unpleasant, but a bit weak late in the drink.
Serving type: bottle
11-26-2005 19:23:14 |
More by BEERchitect
NeroFiddled
Pennsylvania
3.6
/5
rDev
-1.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
Breckenridge has pulled no punches with their deeply roasty Oatmeal Stout. It delivers the typical appearance with the exception that the head retention could be a bit better. The nose is quite nice, and roasty black coffee mixes with softer notes of caramel, wet brown sugar, and molasses, welcoming you to take a sip. The flavor, however, is not nearly as sweet as the aroma suggests, but the dense roastiness remains. It's more like burnt coffee than espresso, and it becomes quite dry in the finish. It's full-throttle!... but also slightly unbalanced.
Serving type: bottle
03-28-2005 23:30:06 |
More by NeroFiddled
TMoney2591
Illinois
3.78
/5
rDev
+3%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5
Served in a Dogfish Head shaped pint glass.
Been meaning to try this beer for some time now, and today is the day. Get some. It pours a bleakly dark black-brown topped by a finger of creamy tan foam. The nose comprises toasted wheat, toasted oats, light roasted malts, and light chocolate powder. I gotta admit, though it sounds mild, it's still pretty pleasant and effective. The same, unfortunately, cannot be said of the taste, which is overwhelmingly of charred oats, with some chocolate powder, mild coffee, and black pepper being neglected in some flavor basement. That isn't to say things taste bad, just not as good as they smell. The body is a light-feeling medium, with a very light moderate carbonation and a pretty smooth feel. Overall, not a bad oatmeal stout. Not a particularly noteworthy one, but definitely nice enough to drink fairly happily.
Serving type: bottle
06-09-2011 07:19:05 |
More by TMoney2591
feloniousmonk
Minnesota
4.1
/5
rDev
+11.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
Color, dark as the night, black as they come. Head is full, lush, cocoa-colored, long-lasting.
Aroma: sweet, soft, creamy.
Taste: full, rich, tasty, toasty, with a prodigious mouthfeel, satisfying texture, rich and delicious. Long, rewarding finish.
A most marvelous stout, one I'd happily quaff again and again.
And again, thanks to Bruiser81 for the sample!
Serving type: bottle
10-31-2003 01:23:38 |
More by feloniousmonk
WesWes
New York
4
/5
rDev
+9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
The beer pours a deep, dark black color with a thick frothy tan head that slowly fades to lacing. The aroma is good. It has a black malt scent that boasts of patent and chocolate malts along with a dry oatmeal aroma. The taste is good as well. It has a creamy black malt flavor. It goes down easy and finishes dry with an oatmeal feel. The mouthfeel is fine. It is a full bodied beer with adequate carbonation. This is a good stout. It really has a nice earthy black malt and oatmeal flavor; a good drinker.
Serving type: on-tap
06-07-2005 14:14:41 |
More by WesWes
Mora2000
Texas
3.68
/5
rDev
+0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4
Thanks to my Dad for sharing this beer.
The beer pours a dark brown to black color with a tan head. The aroma is roasted malt with some chocolate. It smells a lot like I expect an Oatmeal Stout to smell. The flavor is roasted and burnt malt with some chocolate and oats. Medium mouthfeel and medium carbonation.
Serving type: bottle
07-30-2010 02:08:01 |
More by Mora2000
zeff80
Missouri
3.83
/5
rDev
+4.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
12 oz bottle pours our a deep black color. A good 3 finger head. It smelled of coffee. The taste had hints of coffee, malt and naturally a little oatmeal taste. It had a very dry mouthfeel. It was fairly heavy but drinkable. I had several over the weekend and enjoyed them all.
Serving type: bottle
05-08-2006 04:14:43 |
More by zeff80
Gueuzedude
Arizona
3.6
/5
rDev
-1.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3
Bottle Date appears to be January 2007, Sampled March 2007
Pours an almost black, it sits quite opaquely in my glass. It is topped by an initially two-finger thick, light chocolate brown colored head that disappears fairly quickly. The aroma is driven by the roast malt character. Lots of toasty malt notes evoke thoughts of chocolate and powdered toasted soda-crackers. Despite the large dark malt character, the aroma really does not seem to pick up any dark, coffee-type roasted notes.
The flavor has a soft sweetness to it up front, though it has quite a light body to it. It immediately pix up toasted malt / almost roasted biscuit flavors; these flavors linger on in to a long dry finish. In the finish is also a touch of roasted acidity (think a hint of black coffee acidity) as well as more traditional roasted grain notes of roast coffee beans and deeply caramelized (to the point of being burnt) malt sugars.
This is a nice drinking porter, while the burnt acidity is kept low here (definitely a good thing in a beer of this gravity), it could certainly be improved if it was even a bit less. I really like the toasted malt notes in the aroma and flavors though; it makes me think of dry oatmeal that has been left to toast in the oven. I could easily quaff a couple pints of this brew.
Serving type: bottle
04-24-2007 01:55:42 |
More by Gueuzedude
TheManiacalOne
Rhode Island
3.68
/5
rDev
+0.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5
Acquired via trade from Slatetank, so a big "Thank you" goes out to him. Poured from a 12oz bottle into a US tumbler pint glass.
A: The beer is a deep dark brown color, with a thin light brown head that fades quickly and leaves a thick lace on the glass.
S: The aroma is of roasted malts, creamy milk chocolate, oats and coffee with a faint touch of hops.
T: The taste is malty and creamy as you would expect, with flavors of milk chocolate, toasted oats and black coffee. There's a very mild hops presence which is normal for the style. The after-taste is bitter-sweet.
M: Smooth and crisp, medium body, medium carbonation, finish is clean.
D: Tasty, goes down easily, not too filling, mild kick, good representation of style. I've had better beers Oatmeal Stouts but this beer is worth drinking if you're in the mood for the style.
Serving type: bottle
06-20-2008 03:43:00 |
More by TheManiacalOne
Knapp85
Pennsylvania
3.45
/5
rDev
-6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
This poured out as a deep brownish black color with a decent brown colored head that faded away rapidly. The smell of the beer is rich with burnt roasted aromas giving a light impression of chocolate on the nose. The taste of the beer is heavily roasted as well, there doesn't seem to be much in the way of transition from start to finish though. It's mouthfeel could have been a bit thicker. Overall this beer was decent in my opinion, I wouldn't turn it down if it was offered to me.
Serving type: bottle
11-18-2011 16:42:01 |
More by Knapp85
russpowell
Oklahoma
3.95
/5
rDev
+7.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4
22 oz bomber.
Poured inky brown to black with just a shard or two of light penetrating. Brownish tan head (good head retention & lacing), carbonation dances throughout!
Smell: Coffee, roasted grain smell, choclate and hints of iron???
Bitter choclate, the iron again, graininess, and hops on the tounge and throat.
Mouthfeel Chewy, but balanced with optimal carbonation levels. No silky smoothness, but close
Something isn't quite there ( more malt I think ), but worth keeping around for the holidays & the pending ice age (april??)
Serving type: bottle
11-26-2005 04:50:34 |
More by russpowell
emerge077
Illinois
3.23
/5
rDev
-12%
look: 4 | smell: 3 | taste: 3.5 | feel: 2.5 | overall: 3
Black body, sticky collar of tan lace crowns the glass nicely. A fingers width of foam fades to a topographical peninsula of bubbles along one side, extending into the center.
Aromas of graphite, grape juice, berry wine. As it warms it smells more like chocolate milk.
Thin and astringent, deep roasty flavor though. Lingering flavors of bitter unsweetened bakers chocolate, dark roast cafe mocha, graphite. The light body needs some improvement, though the flavors are approaching a bold level. Not a bad introductory stout, but it really left me wanting more.
Serving type: bottle
11-04-2011 01:36:47 |
More by emerge077
Halcyondays
California
4.7
/5
rDev
+28.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5
12 oz. bottle,
A: Pours black with a finger of tan head. Some lace.
S: What strikes me immediately is the amount of smoke, it's like somebody gave me a glass of Alaskan Smoked Porter. With that there's also a real inviting true caramel aspect, making for a great scent. Little coffee in there too.
T: Heavy dark chocolate, bit of creamed coffee. The chocolate is where it's at. Slightly sweet, any fan of real dark chocolate will love this.
M: Smooth, medium-bodied, creamy. Pretty easy drinking.
D: This is chocolate city here. Like a dark chocolate bar transformed into a delicious beer. First Breckenridge made me a fan with their Vanilla Porter, now they've outdone themselves with this fantastic Oatmeal Stout. Stick with the dark dark beers with these guys. Super beer, it'll be a shame when my lone bottle of this is gone.
Serving type: bottle
08-10-2010 05:15:02 |
More by Halcyondays
Gavage
New Jersey
4.1
/5
rDev
+11.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
Appearance: pours a black color with a 1" head. No lace develops.
Smell: light roasted malt aroma.
Taste: roasted malts, light chocolate, and some oat flavor comes through. Mild bitterness.
Mouthfeel: medium bodied. Lightly crisp to start, smooth and somewhat velvety at the finish. Aftertaste is long as the roasted tones linger.
Overall: this is a very drinkable oatmeal stout with a nice balanced flavor. A few of these can easily be consumed in a session.
Serving type: bottle
05-27-2011 18:25:35 |
More by Gavage
jwc215
New Jersey
3.48
/5
rDev
-5.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
Pours black with a thin, lasting, light brown head. Some lacing sticks.
The smell is of heavy roast (peat), and underlying chocolate.
The taste is roasty/smoky with a hint of chocolate and coffee. It has a dry, mild, roasty finish.
The feel is on the weak side, but enough of it holds through on the aftertaste to put it at average.
A pretty standard oatmeal stout, though with enough flavor to put it above average.
Serving type: bottle
06-13-2011 02:14:19 |
More by jwc215
akorsak
Pennsylvania
3.63
/5
rDev
-1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4
A 12 oz bottle from ncvbc. Thanks Walter. Originally reviewed on 17-Aug-08.
A: The stout is black, calm and settled in the glass like a cup of coffee. A small pool of tan head has congealed at the top of the glass.
S: The nose is thick with stout elements, roasted and toasted, dark and dry. Some oatmeal sweetness emerges but not much.
T: The stout has a touch of lactic sourness that mixes with the sweeter flecked oatmeal. The two mix nicely. The stout body is big but not overpowering, roasted with some baker's chocolate, cocoa and caramel.
M: The taste is lively, engaging and will with the oatmeal and stout elements.
D: I'd enjoy another one, perhaps when the weather cools a bit.
Serving type: bottle
10-07-2010 00:59:08 |
More by akorsak
WVbeergeek
Ohio
3.33
/5
rDev
-9.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3
Appears a dark black with ruby highlights tan head floats nicely with good retention large bubbled carbonation trail of lacing follows each sip. Aroma creamy dark chocolate roasts really alot of cocoa powder notes and herbal hops in the background a nice straight forward oatmeal stout not as soft smelling as some oatmeal stouts. Flavor creamy chocolate flow dark roasted malts give off a great amount of bitterness with a light herbal hop profile lending some help as well sort of a tart finish on it. Mouthfeel is medium to fuller bodied evenly carbonated. Drinkability is decent kind of a boring cookie cutter oatmeal stout dark roasts with a creamy edge definitely still enjoyable, just doesn't do anything to set it self apart from other stouts.
Serving type: bottle
07-20-2007 21:39:12 |
More by WVbeergeek
RblWthACoz
Pennsylvania
3.85
/5
rDev
+4.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
Pours close to a pitch black with a fairly thick head that approaches 2 fingers. Leaves a massive lacing as time passes. Nose is distinct with an obvious sweet tone. Taste is deep with extremely thick coffee tones. Mouth-feel is slightly bitter with a thick and frothy feel. Overall a good brew. Worth drinking again and again I think, because of it's even style.
Serving type: bottle
12-30-2007 03:57:17 |
More by RblWthACoz
smcolw
Massachusetts
3.53
/5
rDev
-3.8%
look: 3.5 | smell: 3 | taste: 4 | feel: 2.5 | overall: 3.5
Moderate starting head that dies quickly. Some ring lace. Dark brown, but light does shine through the center of the glass.
A surprising fresh hop smell is the initial impression. There is a lack of any toasted or burnt malt aromas.
The taste is notably better than the smell. There's a good burnt (black patent) malt flavor. More hop bitterness than many stouts. The body is far too thin for an Oatmeal Stout...it's even thin for a dry stout.
I like the flavor, but not the consistency.
Serving type: bottle
07-09-2011 02:24:21 |
More by smcolw
jdhilt
New Hampshire
3.5
/5
rDev
-4.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Pours a two-finger light tan head that fades slowly and leaves some lace. Deep brown color, no highlights. Light-medium carbonation and medium bodied. Nose is roasted coffee and flavor is roasted to burnt coffee. 12oz bottle $2.29 from Julio's Liquors Westborough, Ma.
Serving type: bottle
11-15-2011 23:26:20 |
More by jdhilt
jlindros
Massachusetts
3.85
/5
rDev
+4.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4
A nice creamy darker colored 1 finger head fades semi slowly with a bit of lacing, over jet black beer.
Nose wafts out plenty of oatmeal, a bit of creamy chocolate, a bit of a bready toasted malt, as well as a bit of light thinning malts almost, touch of roast and coffee.
Taste starts rich and creamy, fairly smooth and thick, plenty of oats, a hint of chocolate, bit of roast and coffee, very light toasted malt, but still has this very light feel and taste of a thinning lighter malt flavor. A slight earthy bitterness starts to come through with hints of a hop addition, which starts to get bitter on the finish, with lingering dark malts and oatmeal, a slight sticky feel, with a very slight metallic taste way on the finish, which seems to correlate with a slight acrid burnt coffee taste that is also very small, nitpicking almost. If it wasn't for the metallic/acrid taste and slight sticky feel this beer would be awesome.
Mouth is fairly thick, luscious, creamy, with perfect carbonation.
Drink is pretty good too, sessionable, creamy and rich, a nice light hop bitterness, the only drawbacks are the light metallic taste and the sticky finish.
Serving type: bottle
02-14-2011 02:27:55 |
More by jlindros
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Oatmeal Stout from Breckenridge Brewery
83
out of
100
based on
885
user ratings.
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