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White Birch Dubbel
- White Birch Brewing
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BA SCORE
74
average
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56 Ratings
THE BROS
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rAvg: 3.15
pDev: 25.08%
Reviews: 44
Hads: 12
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Brewed by:
White Birch Brewing
New Hampshire
,
United States
Style | ABV
Dubbel
| 9.30%
ABV
Availability:
Rotating.
bottle (43)
,
on-tap (1)
.
Notes:
Belgain Style Dubbels have a history going back to the mid 1800s. Our interpretation of this style is a ruby mahogany colored beer highlighted by toffee, caramel and dark ripe fruit notes with a subtle dry finish. Great on it’s own or paired with chocolate, red meats or fish.
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Reviews by Naugled:
Naugled
New York
3.68
/5
rDev
+16.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 4
I found a bottle of Dubbel Batch #4 in a local store.
Served in goblet at 45F
Nice color, chestnut brown and clear. The head was ok but a bit fizzy.
Smelled wonderful, like flowers, hints of lilac and rose. Not sure where that came from. I was expecting more malt and sugar notes.
Tastes goods, sweet like a dubbel, good malt base, the floweriness didn't come out in the taste.
Mouth feel was a bit thin, I was expecting a bit more body and was let down.
A very drinkable beer, I'd reccomend trying it.
Serving type: bottle
05-16-2011 19:10:10 |
More by Naugled
More User Reviews:
spycow
Illinois
2.5
/5
rDev
-20.6%
05-01-2013 03:37:12 |
More by spycow
Kelp
New Hampshire
3.25
/5
rDev
+3.2%
04-23-2013 05:34:06 |
More by Kelp
Wally1912
Massachusetts
2
/5
rDev
-36.5%
11-24-2012 00:34:05 |
More by Wally1912
HEADYdb
Massachusetts
3.75
/5
rDev
+19%
06-02-2012 13:28:54 |
More by HEADYdb
illidurit
California
2.5
/5
rDev
-20.6%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5
Bottle 116 shared at the May 2012 iteration of the Santa Cruz tasting series. The brewer’s description invokes toffee, caramel and ripe fruit. What I get is toffee and caramel left in your pocket after your pants went through the laundry, and unripe fruit -- mainly scuzzy apple juice notes. Tastes old, and like it wasn’t too good in the beginning either.
Serving type: bottle
05-28-2012 20:59:39 |
More by illidurit
Diomede
California
3
/5
rDev
-4.8%
05-19-2012 17:12:49 |
More by Diomede
wizo
Quebec (Canada)
3.25
/5
rDev
+3.2%
04-04-2012 02:12:29 |
More by wizo
BigCheese
Massachusetts
4
/5
rDev
+27%
01-21-2012 02:52:21 |
More by BigCheese
mvanaskie13
Pennsylvania
2.58
/5
rDev
-18.1%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5
Poured into an orval glass, color is amber, with light tan head tht presents somewhat thinly but lingers on top
Smell is very is mainly some brown, toasty malt with hint of caramel. no phenols or yeasty notes.
Taste is sugary, touch of toasted type flavors hint of caramel, no phenols or yeast.
Mouthfeel is pretty clean, not too carbonated, flavors come in and linger lightly, little bitter finish.
Overall, a very sub par dubbel, something mixed between a brown ale splashed with some notes of something that might be a dubbel but never lives up to it.
Serving type: bottle
01-21-2012 00:21:26 |
More by mvanaskie13
AgentZero
Illinois
2.78
/5
rDev
-11.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 2
A - Brown bodied beer with some orange in it. Bit of tan head that left a bit of stick on the glass.
S - Smells sweet, a little sugary. Maybe some spices. Doesn't smell like any Dubbel I've tasted.
T - Tastes more like a brown ale than anything else. Kind of reminds me of Moose Drool or whatever that brown ale is, or at least, a poorer version of it. Really tastes a bit like a cheap cola, think RC.
M - Too fizzy for the style, but perfect along the lines of trying to make a cola/beer hybrid. Medium bodied.
O - It's a pretty unoffensive beer, but it's not good, and it's not a dubbel. Guessing they misprinted some labels and then just used them anyway. Oh well, for them, this isn't a bad beer. Fails as a dubbel, but whatever.
Serving type: bottle
01-14-2012 03:47:34 |
More by AgentZero
Sean9689
Illinois
2.85
/5
rDev
-9.5%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 2.5
Thanks, Alex! Good beer/bad beer tasting. 22oz bomber poured into Bell's tulip.
A - Pours a mirkey orange/brown color, white head, thin collar.
S - Light spice, generic sweetness, malts. The spice is subtle and nice, the sweetness smells a little "fake" (think Nutrisweet) to me, and the malts help hide the sweetness a bit. Not offending, which is good.
T - Watery spice, light malts, touch of caramel sweetness, pretty generic and un-Dubbel-like. Almost reminds me of an American Brown Ale. The alcohol is barley noticeable, and for 9%, that's damn impressive. Again, not offending...go WB!
M - Too thin, light body, good carbonation, watery clean finish.
O - Well, it's not a good Dubbel, but the beer doesn't smell or taste bad, which is a step forward from my previous White Birch experiences. I cannot recommend this to those who are looking to try a Dubbel, but if you want to try a drinkable WB beer, this is all you!
Serving type: bottle
01-10-2012 16:32:27 |
More by Sean9689
MasterSki
Illinois
2.45
/5
rDev
-22.2%
look: 3.5 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 2.5
Thanks Ethan! Batch Four, consisting of 1536 bottles. Bottled December 10th, 2010. Served in a Captain Lawrence tulip.
A - A dime of tan foam settles to a thin ring, wispy patches, and a few tiny lace spots. Hazy brown body.
S - Reminds me of corn starch and off-brand cola. Perhaps a hint of tobacco and anise in there too. Reminds me quite a bit of adjunct-brewed Guinness from the tropics.
T - The taste is a bit better, but it mostly tastes like fizzy sugar water. There's a hint of chocolate, and some seltzer flavors as well.
M - Zesty carbonation, surprisingly medium-light body, dry texture, well-hidden alcohol, and a sticky finish.
D - Congratulations! You've just brewed the worlds first 9% cola! Fairly easy to drink actually, but horribly off-target for a dubbel.
Serving type: bottle
01-09-2012 17:37:04 |
More by MasterSki
InspectorBob
New Jersey
3.5
/5
rDev
+11.1%
01-02-2012 01:04:23 |
More by InspectorBob
jophish17
Georgia
1.5
/5
rDev
-52.4%
12-24-2011 07:53:45 |
More by jophish17
nathanjohnson
Vermont
2
/5
rDev
-36.5%
12-18-2011 00:17:01 |
More by nathanjohnson
atlason
New York
2.83
/5
rDev
-10.2%
look: 3 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3
750ml bottle into tulip. Serving temperature from 48 to 55F. Batch 4.
A: Light brown, ample head dissipating fairly rapidly. No lacing.
S: Roasted and toasted malts dominate. Smells like a dry stout.
T: Metallic, not much Belgian yeast character. Strong roasted flavors with a touch of dark sugar.
M: Thin, lightly carbonated.
Overall this doesn't seem like a dubbel at all ? Somewhere between a stout and a Belgian strong dark ale.
Serving type: bottle
11-29-2011 03:06:19 |
More by atlason
Rochefort10nh
New Hampshire
3
/5
rDev
-4.8%
11-25-2011 23:12:12 |
More by Rochefort10nh
KGarrett
New York
4
/5
rDev
+27%
11-19-2011 00:55:29 |
More by KGarrett
Ryan011235
Ohio
1.3
/5
rDev
-58.7%
look: 1.5 | smell: 1 | taste: 1.5 | feel: 1.5 | overall: 1
Poured into a Rochefort chalice on 8/9/11
Bottled Feb 4, 2010; Batch One
Thanks(?) to MbpBugeye for sharing
Ugly, murky brown. Muddy pond water - with bubbles! One finger head crackles out quickly to a thin layer of popping bubbles. The head holds fairly well, I guess. No lace.
Smells terrible - rotten tomato paste, garbage, yeast, biscuit, spoiled banana and a cluster of other disgustingly over-ripe fruit. Cherry air freshener aromas as it warms. I don't want to taste it. And yep, it tastes terrible; nay, pathetic. Dead and withered fruit... notes, I suppose. Tea leaves and earth. Vapid implosions of cocoa dust on the finish. Thin body with way too much carbonation. Meddled, dirty finish. Dry erase marker.
This beer is very unpleasant; though a little less so as it warms. Regardless, it's atrocious.
Serving type: bottle
11-17-2011 22:17:13 |
More by Ryan011235
gfreed
Massachusetts
2.83
/5
rDev
-10.2%
look: 3 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3
I'd like to teach the world to sing...
Oh... sorry.
If you like Coke, this is your beer: cola in the aroma, in the taste, on the sides of buses... it's the dominant flavor. You'll find some leathery smells and some raisins, and loads of brown sugar in the taste, but otherwise this is Coke with fewer bubbles. Not terrible, but overly sweet and not very good. You'll easily do better in American dubbles by buying just about any other bottle from the shelf.
Serving type: bottle
10-11-2011 11:01:39 |
More by gfreed
MbpBugeye
Ohio
1.68
/5
rDev
-46.7%
look: 3 | smell: 2.5 | taste: 1.5 | feel: 1.5 | overall: 1
Shared with Ryan011235. Split into two Rochefort Chali.
Feb 4, 2010 Bottle 239 of 315. Ho-hum.
Appearance
This beer is thin looking right out of the gate. Its ruddy and murky. Very thin looking on the edges with a muddy looking core. A fizzy, coarse head dissipates quickly.
Aroma
There is a low level of tartness coming from an artificial cherry aroma. A light hint of malt vinegar and some tobacco. I don't think this is infected, as the vinegar and tart aromas are merely subtle off notes.
Taste
There is a noticable level of rotten cherries and apples. This taste is very watered down and weakened. Artificial cherry cola. A strange cocoa and sweet tobacco finish. There is a salty/minerally essence to the whole thing.
Mouthfeel
Thin, watery and painfully carbonated.
Overall
Not good. Watery, rotted tasting.
Serving type: bottle
08-14-2011 22:16:16 |
More by MbpBugeye
Gmann
New York
3.6
/5
rDev
+14.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4
Pours a dirty dark brown color with some ruby highlights around the edges. The tan head is fairly small but its dense; settles into a light ring.
The aroma is fruity and not very strong. Dark fruits, perhaps plum or cherry, get things going. This transitions into an earthy carob like aroma. Some alcohol vapors and metallic notes pop through.
The taste starts off with a red grape fruitiness but quickly turns earthy and slightly bitter. Metallic notes and some stale chocolate give the dubbel an earthy edge. A touch woody. It doesn't have the sweetness that a typical dubbel has and I am not picking up much fruitiness or spiciness from the yeast.
The feel is light to moderate with very fizzy carbonation. This is quite a dry and bitter dubbel.
I feel that a good amount of dubbels get lost in what they are trying to be. The White Birch Dubbel isn't one of those. They went with an earthy, dry, and bitter dubbel and I found that to be a refreshing change of pace. I think it could use a touch more candi sugar sweetness but the earthiness is good.
Serving type: bottle
05-16-2011 02:42:40 |
More by Gmann
ToasterChef
Maine
3.15
/5
rDev 0%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3
I pulled this bottle out of my cellar this afternoon. It's the first beer this season that I am enjoying outside. This bottle is from batch 1, bottled 2.4.2010, and is number 59 of 315. I pour it into a tulip glass.
Pouring into the center of the glass causes the beer to foam up a lot. It is slowly receding, but at it's height, there were seven inches of egg shell foam in my glass. The liquid is clear and ruby colored. There is a lot of carbonation rising within. Swirling the glass causes the foam to build back up a bit (it has settled on a finger/finger and a half height). Plenty of film is left behind, but no lacing.
The beer has a malty sweet aroma. There are dark fruits, like plum, but there is also a strong Belgian yeast scent. It is a tad musty. Lastly, some candi sugars are present, rounding out the sweet smells.
I initially taste brown sugar, then raisin. Noticeable diacetyl makes up the back end of the taste. There is some of the Belgian yeast, but it is all too slick and buttery at this point. Some bitterness, but nothing of note.
The beer feels slick and leaves a big, watery coat. There is some flavor left in the coating. Some stickiness is present, but not too much.
After a year in the cellar, I have to give this beer an overall rating of 3. It probably didn't have the slickness issues when it was fresh. For now, I'll finish this bottle but age no more. I would try it again fresh, if I see a bottle for sale.
Serving type: bottle
04-29-2011 18:24:18 |
More by ToasterChef
JoeyBeerBelly
New York
3.23
/5
rDev
+2.5%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3
I got this beer from Joppa. Thanks Ben!
22oz bottle (bottled on 4/22/10) served in a chalice.
L - dark brown with a beige head that thinned to a light ring.
S - sweet aroma of dates/figs.
T - a smoked taste upfront with some sweetness kicking in... whoa, this is kind of odd for a dubbel?
F - medium bodied with mild carbonation.
O - the smoked flavor is strange for the style but it's not a horrible beer by any means.
Serving type: bottle
04-10-2011 21:04:14 |
More by JoeyBeerBelly
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White Birch Dubbel from White Birch Brewing
74
out of
100
based on
56
user ratings.
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