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Tripel Karmeliet
- Brouwerij Bosteels
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95
world-class
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1,939 Ratings
THE BROS
95
world-class
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rAvg: 4.27
pDev: 11.01%
Reviews: 1092
Hads: 847
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Brewed by:
Brouwerij Bosteels
Belgium
Style | ABV
Tripel
| 8.40%
ABV
Availability:
Year-round.
bottle (954)
,
on-tap (135)
,
growler (2)
,
cask (1)
.
Notes:
No notes at this time.
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HopheadEd
Pennsylvania
3.63
/5
rDev
-15%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
Pours a hazy yellow with an enormous head, so big I had to let it settle a little while. The head lasts through the glass, and ample lacing as well. First aroma caught me by surprise, fruit, but not sweet. Grapefruit and sour aromas. The taste was acidic, with alcohol up front and a slight dried fruit mouthfeel. Clean dry finish though, with hints of spices coming out. Didn't see this one coming, a fine ale, I just wasn't crazy about it.
Serving type: bottle
01-12-2003 07:25:56 |
More by HopheadEd
Gusler
Arizona
4.25
/5
rDev
-0.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4
The pour a deep golden amber color, with a magisterial head, the texture creamy and the lace formed is a thick sticky sheet to smother the glass. Ripe fruit like pineapple comes to mind, malt, fresh and clean to the nose, and the start quite sweet with a medium in feel top. Vinous and astringent finish with the hops sparse, but still noticeable the aftertaste quite dry and long lasting. All things considered a decent drinking beer and well worth the price of a sample.
Serving type: bottle
01-07-2003 14:58:41 |
More by Gusler
Bighuge
Minnesota
4.43
/5
rDev
+3.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
Golden copper color. Big and bubbly white head that has good retention. Appearance indicates a high level of carbonation. Really nice doughy, yeasty aroma. And smoke. I get a definitive smoke aroma which surprises me a little bit. Some banana like esters make their presence known right off the bat. A little bubblegum as well. A very light phenolic presence. Finishes on the sweet side. Medium bodied. Enjoyable and drinkable.
Serving type: bottle
11-07-2002 19:22:18 |
More by Bighuge
Wildman
Ohio
4.13
/5
rDev
-3.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
This beer poured a golden color and formed a nice bubbly white head that left some circular lace as it slowly subsided. Some carbonation is present. An aroma of citrus and grain. A flavor of citrus and grain with a hint of clove present. A bit of tanginess to the body no doubt brought on by the carbonation. A good beer.
Serving type: bottle
10-30-2002 19:25:41 |
More by Wildman
Viking
Indiana
4.18
/5
rDev
-2.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
Pours a slightly hazy, pale gold with just a hint of an amber tint. Huge amounts of carbonation apparent in the body that feeds the thick, creamy head. Long lasting head, that leaves quite a bit of lace clinging to the glass. Aroma of tart citrus blends with a spicy, but not quite peppery, smell. Very grainy taste, with plenty of fruit and spice flavors adding complexity. The blend of grains is very apparent - the oats and wheat seem to stand out above the barley. Finish is rather grassy and a bit bitter, with accompanying hints of berry-like fruit. Aftertaste has a nice lingering dose of alcohol, along with a dry, tart fruitiness. Carbonation gives this beer a fairly rough feel. Very drinkable brew. I'll have to experiment with food pairings...
Serving type: bottle
10-10-2002 15:10:28 |
More by Viking
marc77
California
4.58
/5
rDev
+7.3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5
The tremendous, forceful pop upon releasing the cork starts off another Belgian Tripel experience. After a gentle pour, a dense, very thick, soft peak beaten egg white head sits atop a clear golden hued brew, if decanted off the sediment. Beautiful heterogenous melange of sheets of bubbles interconnected by lace down the glass. Tart citrus fruitiness comprised of lemon and unripe orange hit the nose at first, then are ensued by rounder and sweeter tropical notes akin to ripe pineapple. When combined with the sweet fruit notes, the mild green apple acetaldehyde and alcohol take on a ripe jackfruit like character. Subdued clove adds an herbal accompanient to the overall fruity aroma. Honey like sweetness hits the palate initially, then is ensued by a light wheat tartness and soft white bread graininess. Sweetness then mirrors the aroma mid palate, and becomes fruity and kiwi like in nature. Persistent, mellow clove maintains an herbal undertone to this brew. Hop bitterness is indirectly perceived by its well calculated contrast to malt sweetness. Moderately bodied and fairly well attenuated, but with a full dextrinous mouthfeel derived from the oats in the grist. Finishes dry, with trace phenol and residual sweetness briefly lingering. Karmeliet is an assertively fruity tripel and is certainly unique and absolutely delicious. Robust, yet refined and soft on the palate... drink up!
Serving type: bottle
10-08-2002 18:03:58 |
More by marc77
jackndan
Illinois
4.97
/5
rDev
+16.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
Triple Karmeliet: On tap. Fantastic! The triple refers to three grains: barley, oats, and wheat. Highly carbonated, very nice head. Aroma vaguely smells of oranges, and coriander. The taste is sweet/yeast taste, and pressed oranges, with a perfectly balanced Belgian taste. This is a very, very good beer: on tap, it is one of the five best beers I’ve ever had.
Serving type: on-tap
06-22-2002 12:43:23 |
More by jackndan
John
New York
4.25
/5
rDev
-0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
11.2 oz. bottle. Just another very good Belgian trippel... yawn. Not that that's a bad thing. This one's got all the typical attributes of a fine trippel. Champagne-like level of carbonation. Full of crisp, fruity, yeasty goodness. Can't go wrong here, IMHO.
Serving type: bottle
05-20-2002 08:17:47 |
More by John
Jason
Massachusetts
4.25
/5
rDev
-0.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
Presentation: 11.2 oz brown slender bottle with a freshness date on the back label.
Appearance: Slightly hazed pale amber with a thinnish white lace.
Smell: Touch of honey like sweetness, soft vanilla and medicinal phenols that are a little herbal. Malt is evident and yeast gives an earthy character to the aroma.
Taste: Prickly carbonation with a warming and spicy alcohol wakes the palate up, medium to full in body donning a syrupy sweet mouth feel. Estery and fruity of mangos and star fruit, mild peppery taste in the middle. Hops are insignificant and are only in play to balance this big brew. Phenols are present and do leave a medicinal herbal flavour but not overdone at all. Some husk from the drying grain is in the finish and the warmth of the alcohol get more and more towards the bottom of the glass.
Notes: Quite the alcoholic brew, big boisterous and complex. Perhaps over the top but still a brew to reckon with. A good cheese pairing would be with a nice creamy Danish Blue and some rye crackers.
Serving type: bottle
04-16-2002 22:10:01 |
More by Jason
ADR
Pennsylvania
3.88
/5
rDev
-9.1%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4
Bottle was monstrously charged, a full 12 oz volume of foam during a careful pour. Hazy yellow, yeasty, fruity aroma. Chunky. Lemony citric notes stand out over the oats and barley also used. Flavor profile is upfront with a consistent fade. If you pour to the back of the mouth, its seems estery and fuller. Too astringent, overcarbonated, and champagne-like for me, it crosses that "Belgian Tripel" line that my tastes buds don't want to. Could be higher alcohol refresher for some. Respectably brewed.
Serving type: bottle
04-03-2002 08:53:05 |
More by ADR
rastaman
United Kingdom (England)
4.4
/5
rDev
+3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5
A very good tripel, had a unique taste with a good bitterness on the finish, not to sweet also, which i count as a good thing.
Serving type: bottle
02-21-2002 21:19:28 |
More by rastaman
AaronRed
New York
4.22
/5
rDev
-1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Very sweet with loads of carbonation. Fruity, but with a kick. Yeast is clearly present,but the sweetness of this beer slightly overpowers it. In adding to this review, I tried it agian 9/8/02 and found it sort of dry, with some very noticeable grain flavors- of which I cannot readily identify. This was a smoother brew then before, but remains sweet. You can really taste and smell some sort of crystal like sugar.
Serving type: bottle
01-21-2002 21:25:20 |
More by AaronRed
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Tripel Karmeliet from Brouwerij Bosteels
95
out of
100
based on
1,939
user ratings.
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