Log in or Sign up
Stonefly Rye
- Three Creeks Brewing Co.
No picture uploaded.
Have one?
Upload it now.
Tweet
BA SCORE
78
average
-
10 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 3.18
pDev: 16.98%
Reviews: 6
Hads: 4
Ratings Help
Brewed by:
Three Creeks Brewing Co.
Oregon
,
United States
Style | ABV
Rye Beer
| 4.60%
ABV
Availability:
Year-round.
on-tap (5)
,
bottle (1)
.
Notes:
No notes at this time.
View:
Beers
(14) |
Reviews
(7) |
Events
(0)
Reviews
Sort by:
Latest
|
High
|
Low
|
Top Reviewers
| Show Hads:
Reviews by Elimination:
Elimination
Oregon
3.13
/5
rDev
-1.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5
Well I always take chances with three creeks and come out feeling a little ripped off
Light yellow very lager looking little head
Slight grain smell a little bready
Taste is slight lemon slight grainy really a not of anything going on
Light mouthfeel really just any easy drinking beer good for he bmc people I suppose just wish there was more going on
Serving type: on-tap
02-02-2011 19:42:35 |
More by Elimination
More User Reviews:
LXIXME
New Mexico
3.25
/5
rDev
+2.2%
05-10-2013 18:39:51 |
More by LXIXME
Reidrover
Oregon
3.55
/5
rDev
+11.6%
look: 3.25 | smell: 3.25 | taste: 3.75 | feel: 3.5 | overall: 3.5
22oz bottle from "Habits" in S.Salem. $3.99 Slightly hazy golden ale with a good sized thick and frothy white head. Not getting a lot of aroma.. mainly caramel,biscuit and a touch of rye. Smooth rye bread taste, caramel and some phenolics like rye weiss !! Not spicy though. Nice smooth low carbonated palate which i prefer. Not the strongest rye tasting rye beer but certainly very drinkable on a nice warm Easter
Serving type: bottle
04-07-2013 17:02:27 |
More by Reidrover
harrymel
Washington
2.66
/5
rDev
-16.4%
look: 3 | smell: 2.25 | taste: 2.75 | feel: 2.75 | overall: 2.75
on tap at the brewery.
turbid apricot wit ha soapy etch across the top. Touch of fruit and ester up front is like a white grape, then follow thru with a near clay yeast character and a touch of astringency on the back end. Flavor is grainy and sweet, almost tastes under attenuated (although I can't really know the intent here), touch bitter with a light oatmeal flavor. Full bodied with moderate carb and a dry finish. Meh.
Serving type: on-tap
03-22-2013 23:46:11 |
More by harrymel
InfernoBoss
California
2.75
/5
rDev
-13.5%
02-04-2013 06:32:25 |
More by InfernoBoss
flayedandskinned
California
3
/5
rDev
-5.7%
07-16-2012 05:38:10 |
More by flayedandskinned
bluckbeyes
Oregon
3.75
/5
rDev
+17.9%
05-08-2012 05:39:16 |
More by bluckbeyes
dgilks
Australia
2.13
/5
rDev
-33%
look: 2.5 | smell: 2 | taste: 2 | feel: 3 | overall: 2
Cloudy straw colour with no head. Not great.
Very light malty aroma. No real rye notes. A touch of fruit.
Smooth, crisp sweet malt. No rye. No hops. No esters. Bland.
Medium body with moderately-high carbonation. Fine.
A pale, cloudy, bland ale which doesn't do what it says on the package. Disappointing.
Serving type: on-tap
07-14-2011 19:59:00 |
More by dgilks
SurlyDuff
Oregon
3.6
/5
rDev
+13.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4
One of the lighest rye beers i've had. It's brewed with some wheat in there, as well as rye. It's incredibly cloudy and a bright white froth sits atop.
It's a really potent aroma. Strong yeast and some really bready cereal, rice puffs.
Quite drinkable, but becomes a bit skuzzy as it warms up. Malt forward brew, with a lot of really nice complexity from the rye. It's just a bit to pale and the body is light enough that it wasn't the winner from their lineup.
Further, I was expecting a good dark brown elixir, kind of surprised to see this.
Serving type: on-tap
10-16-2008 22:49:58 |
More by SurlyDuff
RedDiamond
Oregon
3.98
/5
rDev
+25.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Three Creeks doesn't offer a wheat beer or hefeweizen. Instead, this densely clouded ale brewed with 20% rye malt serves as something of a substitute. It is powdered ochre color, exceptionally turbid, and sports a punky, yeast-driven aroma. The taste has tangy yeasts with a punchy integration of northwest bittering hops and dry cereal graininess.
Stonefly scores well for delivering just the right amount of hops and attitude. It is crisp, invigorating, and best served cold.
Serving type: on-tap
10-15-2008 02:45:48 |
More by RedDiamond
Stonefly Rye from Three Creeks Brewing Co.
78
out of
100
based on
10
user ratings.
Home
Forums
Beers
Add Beer
Top 250 Beers
Beer Styles
Beer 101
Respect Beer
Places
Events
Magazine
Log in
Beer
Place
Event
Forum