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J.W. Lees Vintage Harvest Ale
- J.W. Lees & Co (Brewers) Ltd
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BA SCORE
95
world-class
-
1,016 Ratings
THE BROS
100
world-class
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read more »
rAvg: 4.28
pDev: 14.02%
Reviews: 766
Hads: 250
Ratings Help
Brewed by:
J.W. Lees & Co (Brewers) Ltd
United Kingdom (England)
Style | ABV
English Barleywine
| 11.50%
ABV
Availability:
Year-round.
bottle (721)
,
cask (28)
,
on-tap (17)
.
Notes:
No notes at this time.
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Reviews by flagmantho:
flagmantho
Washington
3.35
/5
rDev
-21.7%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3
2006 vintage; poured from 9.3 oz bottle into a wine goblet.
Appearance: deep woody brown, highly opaque with practically no head. When I poured it, I wasn't aware of how many chunky floaties would been in the bottle: there were indeed a few.
Smell: first off, it smells like late-harvest Riesling or maybe a Gewürztraminer. It's got a lot of syrupy grape, apple and pear. If I were blindfolded I would assume this was wine. That said, it is quite pleasing.
Taste: well, at first it tastes similar to a white wine, then I get the malt and grain, then I get what I can only describe as wood and cigarette smoke; it's almost tinny in that respect. I will say it's very complex, and I feel like I should be doing a lot of glass-swirling and erudite pontificating, but really, I just can't get a handle on it.
As I drink, the pattern stays the same: the beginning is quite wonderful and the finish is highly off-putting.
Mouthfeel: medium-thick body which is pretty smooth.
Drinkability: I really don't know what to put here. I don't want to slam this admittedly impressive beer, but it's just not my style right now.
I really would like to come back to this beer later when my barleywine palate is more developed.
Serving type: bottle
09-09-2009 02:26:56 |
More by flagmantho
More User Reviews:
t_carterb
Georgia
4.5
/5
rDev
+5.1%
06-19-2013 15:57:30 |
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Dave_Treat
Virginia
4
/5
rDev
-6.5%
06-15-2013 22:21:51 |
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Supergenious
Michigan
4.5
/5
rDev
+5.1%
06-15-2013 16:21:08 |
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ShanePB
Pennsylvania
4.25
/5
rDev
-0.7%
06-12-2013 16:58:00 |
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bradfordjohnson
Kentucky
3.25
/5
rDev
-24.1%
06-12-2013 02:42:34 |
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BuckTuckian
Kentucky
4.25
/5
rDev
-0.7%
06-10-2013 13:56:07 |
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CORKSCREWFISH
Illinois
4.5
/5
rDev
+5.1%
06-09-2013 07:53:37 |
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ThisWangsChung
Maryland
3.79
/5
rDev
-11.4%
look: 1.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75
9.3 oz bottle into a snifter. 2009 vintage.
A: Pours a rather murky dark brown color. Very little head is featured here, just a thin collar that's white with big bubbles. Not to mention, further examination reveals some huge white-colored chunks of sediment. This is what we in the business call "ass-ugly".
S: Wow. This is hugely sweet - almost like a barleywine that's been distilled even further. Huge dark fruit and caramel sweetness abounds, with plenty of underlying chocolate. I also detect some toffee and some mellow earthiness. Fascinatingly rich, if perhaps a touch too sweet.
T: Indeed, this is one sweet bitch. It opens with plenty of caramel maltiness and dark fruit esters. After the midpoint, the focus switches more to toffee, vanilla, tobacco, and chocolate. Alcohol is mildly prevalent on the back end, but takes on an excellent character, more similar to rum than vodka. After about 3 oz, it does transcend into the realm of "too sweet", with its strong toffee notes ultimately becoming the dominant flavor. There's good depth and complexity to compensate somewhat.
M: The body does a decent job of keeping the sugary sweetness in check by slightly drying out on the finish, which has a side effect of intruding on the softness of the texture somewhat. Even with that, it's a heavy, smack-your-lips sweet brew, with almost no carbonation.
O: Well, it's everything a dessert barleywine should be - big, rich, complex, and decadent. However, even at 9.3 oz, this is best split between two people due to how cloying it is. Compare that to, say, Sucaba, which I can finish a 750ml bottle of with little trouble. Absolutely worth trying...just don't drink it before dinner.
Serving type: bottle
06-08-2013 23:18:56 |
More by ThisWangsChung
BColton1
Rhode Island
4
/5
rDev
-6.5%
06-08-2013 12:34:30 |
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BillHilly
Washington
4
/5
rDev
-6.5%
06-08-2013 00:25:25 |
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HoppyLuckyGoGo
California
4.5
/5
rDev
+5.1%
06-06-2013 19:09:46 |
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Mscarpen
Tennessee
4.25
/5
rDev
-0.7%
06-03-2013 18:07:37 |
More by Mscarpen
GimmeGumballHead
Illinois
4.25
/5
rDev
-0.7%
06-03-2013 15:25:57 |
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maxwelldeux
North Carolina
3.25
/5
rDev
-24.1%
06-03-2013 01:12:32 |
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Greywulfken
New York
4.35
/5
rDev
+1.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
2006 bottling
A: murky brown ale with no head at all in a stout flute glass
S: toffee, molasses, caramel, suggestions of booze-soaked orchard fruits
T: following nose, a very sweet drink - lots of fruity, sugary treats, no trace of the alcohol; vague allusions to spices common to fall/winter holiday meals, and dark, wet fruits soaked in bourbon
M: no palpable carbonation, very smooth and slick, touch of stickiness, light-to-medium body- feel
O: perhaps just as good as the cask-aged editions, but I have only had this (and them) after some aging - not sure how this would taste fresh - I enjoyed it as much as the aforementioned versions (having sampled the Lagavulin cask 2011 and 2007, Calvados cask version 2006, and Sherry edition 2011 and 2007) - perhaps I expected less, or perhaps the aging wore away the casks' flavorings. This was a very elegant drink.
Serving type: bottle
06-02-2013 17:09:11 |
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yamar68
Minnesota
3.75
/5
rDev
-12.4%
06-02-2013 00:44:24 |
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dctriman
Virginia
4.5
/5
rDev
+5.1%
06-01-2013 23:20:41 |
More by dctriman
ajzy
Wisconsin
2
/5
rDev
-53.3%
05-25-2013 16:56:26 |
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Callmecoon
California
4
/5
rDev
-6.5%
05-23-2013 02:22:55 |
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mikeincharleston
South Carolina
4.5
/5
rDev
+5.1%
05-22-2013 01:12:57 |
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woodychandler
Pennsylvania
4.7
/5
rDev
+9.8%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 4.5
2008 vintage.
This will mark the occasion of my 2,200th review on this site and I figured that it should be something worthy of the milestone. I was at the Knickerbocker Hotel in Altoona following the Pints for Pets fest when I spotted this beauty in the cooler. I was pulling beers out left and right when I noticed a small sign on the right-hand side of the cooler advising me to ask my server/bartender/waitstaff for assistance in gathering beers from said cooler. Whoops! In my defense, although I am right-handed, I like to work from left to right and simply glossed over their note. It did not matter to them as I was summarily dragged into the courtyard, pilloried and accordingly whipped by a buxom central-PA beauty while still wearing my infamous monk's robe. Admission was charged for the sight and I was comped the beer, so it all worked out. Except for the fact that I am still unable to sit down comfortably. Ah well, c'est la guerre.
From the bottle: "This fully fermented strong ale has been brewed as a celebration of the brewer's art. It can be enjoyed now or laid down like a vintage wine for enjoyment in years to come. [undersigned] Head Brewer".
I initially employed a gentle pour so as not to disturb the (potential) lees, but to no avail. I was still getting a murkiness with floaties so I went back to the drawing board and used a heavier hand, resulting in a quickly disappearing finger of light-tan head and a LOT of floaties. It really depends on how much such things bother you as far as which style of pour to utilize, I suppose. Color was a murky, deep-amber with loads of evident floaties. Nose was enough to make me want to pay homage to my sinuses for finally clearing up. Holy dried dark fruit, Batman! This smelled of raisins, prunes, worn leather, tobacco, a newspaper mustiness and alcohol heat. Jeezus. My first sip was thick and viscous and sat on my tongue like a big glob of something that I might not want to swallow. The taste was sweet and smoky and my first thought was "S. Clyde Weaver's Sweet Lebanon Bologna". Finish was still sweet and smoky, but now with a tobacco-like smokiness, like I had partaken of a stogie. Double Jeezus. I almost wish that I had purchased more than one, but how many of these types of beers do I have left in me?
Serving type: bottle
05-21-2013 23:07:25 |
More by woodychandler
cp45
New Jersey
4.25
/5
rDev
-0.7%
05-19-2013 19:12:04 |
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midlifec
Michigan
4.75
/5
rDev
+11%
05-19-2013 17:46:08 |
More by midlifec
ShawnMH
Indiana
3.75
/5
rDev
-12.4%
05-19-2013 15:36:34 |
More by ShawnMH
« first ‹ prev
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next ›
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J.W. Lees Vintage Harvest Ale from J.W. Lees & Co (Brewers) Ltd
95
out of
100
based on
1,016
user ratings.
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