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- Moosejaw Pizza & Dells Brewing Co.
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Moosejaw Pizza & Dells Brewing Co.
Style | ABV
American Amber / Red Ale
No notes at this time.
(Beer added by: zimm421 on 09-04-2011)
Ratings & Reviews
| Reviews: 3 | Show All Ratings:
look: 3 | smell: 3.25 | taste: 3 | feel: 3 | overall: 3
At Buffalo Phil`s:
In a non-iced pint glass:
A: red/amber colored body, less than a film of a white head, some carbonation is seen rising
S: caramel malts up front, light nuttiness
T: mainly sweet throughout, not much balance, caramel aftertaste and a dry finish
M: light to medium, sessionable, adequately carbonated for the style and for me
O: there is nothing bad about this beer, but there is nothing spectacular about it either, not bad with food
Serving type: on-tap
06-05-2013 21:48:09 |
More by kangarooAdam59
look: 3.5 | smell: 2 | taste: 2 | feel: 3 | overall: 2
Thanks to BigHugey for finding bottles of this. Not sure how long they have been bottling.
This is a sweet malty red ale with a lot of caramel but also a lot of butterscotch. Diacetyl almost fits in this flavor profile at first but just for a brief second...then it becomes a detriment. Musty aroma...might be a good red ale if they get the diacetyl under control. Right now what I am tasting I cannot recommend.
Serving type: bottle
05-18-2012 05:15:33 |
More by ZAP
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5
Served on-tap in a 5 oz sampler glass.
Appears a dark amber/orange color with a thin white head that leaves little to no lacing.
The nose is full of malts, mostly caramel coming through, and is fairly sweet. The taste has some nice earthy hops, as well as the caramel backbone. Finishes pretty sweet.
The mouthfeel is medium to light bodied with good carbonation levels. Overall, a good brew that is easy to get down and can appeal to drinkers of all kinds. This was the favorite of my girlfriend from the sampler we split, and it was enjoyed by all who tasted it.
Serving type: on-tap
09-04-2011 02:26:13 |
More by zimm421
Rustic Red from Moosejaw Pizza & Dells Brewing Co.
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