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Collaboration Series: Marrón Acidifié
- The Bruery
Displayed for educational use only; do not reuse.
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BA SCORE
93
outstanding
-
452 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 4.16
pDev: 13.46%
Reviews: 206
Hads: 246
Ratings Help
Brewed by:
The Bruery
California
,
United States
Style | ABV
Flanders Oud Bruin
| 8.50%
ABV
Availability:
Limited (brewed once).
bottle (173)
,
on-tap (33)
.
Notes:
This beer is retired; no longer brewed.
No notes at this time.
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Reviews by MufflnMan:
MufflnMan
Florida
4.05
/5
rDev
-2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
Poured on tap at the CCB tasting room. Dark amber color with a thin off-white head.
Smells of green apple, a little bit of funk, and a hint of vinegar. An inviting tartness that warns your mouth.
Taste is pretty mouth puckering. Get the green apple and vinegar from the smell. Some tartness from cherries and maybe some citrus, but no noticeable hops.
Mouthfeel is somewhat syrupy with good carbonation.
Picked up a bottle and am interested to see how this one ages.
Serving type: on-tap
05-20-2011 04:51:39 |
More by MufflnMan
More User Reviews:
Adamostella
Washington
3.5
/5
rDev
-15.9%
06-20-2013 01:42:20 |
More by Adamostella
beernads
Florida
3.75
/5
rDev
-9.9%
06-18-2013 07:04:41 |
More by beernads
Holland
Pennsylvania
4
/5
rDev
-3.8%
06-12-2013 03:16:38 |
More by Holland
Retail1LO
Pennsylvania
3.25
/5
rDev
-21.9%
06-11-2013 00:13:00 |
More by Retail1LO
DeutschesBier
Maryland
4.25
/5
rDev
+2.2%
06-07-2013 14:37:22 |
More by DeutschesBier
GonzoHomebrewer
Massachusetts
3.53
/5
rDev
-15.1%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.75
Last bottle, figured I'd see what happened with some age, but after having some vintage Oude Tart and batch#50 GFAR and now this, it seems as though Bruery sours either don't benefit at all from aging or they just fall off completely.
A- Solid dark ruby brown, thin head, looks pretty good no haze or cloudiness, easily best part about the beer
S- If the acetone wasn't so prevalent, I would've scored it higher as the underlying notes were nice, but the acetone just killed it for me. Other characteristics on the nose were cherry, vanilla, some light brown malt notes
T- Acetone note is lighter here, but unfortunately so is everything else. Acetone still present though, so can't really score it any higher
M- Its alright, if it was carbonated a little more, the acetone may not have been as big an issue in the taste
O- Eh, nothing special at this point
Serving type: bottle
06-03-2013 22:02:58 |
More by GonzoHomebrewer
4DAloveofSTOUT
Illinois
4.25
/5
rDev
+2.2%
06-03-2013 04:14:43 |
More by 4DAloveofSTOUT
bird22
California
4
/5
rDev
-3.8%
06-03-2013 04:08:51 |
More by bird22
kawilliams81
Illinois
4.25
/5
rDev
+2.2%
06-03-2013 01:56:27 |
More by kawilliams81
egrace84
Illinois
4.25
/5
rDev
+2.2%
06-02-2013 23:28:33 |
More by egrace84
2dogbrew
Virginia
4
/5
rDev
-3.8%
06-02-2013 11:18:46 |
More by 2dogbrew
gueuzedreg
Colorado
4
/5
rDev
-3.8%
06-02-2013 00:36:50 |
More by gueuzedreg
Duff27
Illinois
4
/5
rDev
-3.8%
06-01-2013 23:54:25 |
More by Duff27
kspongeworthy
Texas
4.25
/5
rDev
+2.2%
05-24-2013 14:26:20 |
More by kspongeworthy
ADTaber
South Carolina
4.25
/5
rDev
+2.2%
05-21-2013 00:06:52 |
More by ADTaber
writerLJBerg
Oregon
3.35
/5
rDev
-19.5%
look: 3.25 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.25
750mL from Sparky. Thanks!
A: Very dark red with a lack of head. Solid looking with good carbonation.
N: Acetone, glue, bleu cheese. Sour cherries, a touch of ginger. Some leather, tannins, and oak.
T: More of the cherry mixed with acetone. Tannins and sour on a moderate-high level. Some harsh solvents.
M: Decent amount of carbonation and medium body.
O: Don’t know why they chose an imperial oud bruin when the normal version is so hard to get right. Would be a lot better if they’d gone that route.
Serving type: bottle
05-16-2013 20:36:02 |
More by writerLJBerg
ajzy
Wisconsin
5
/5
rDev
+20.2%
05-15-2013 23:17:37 |
More by ajzy
JAHMUR
Connecticut
4
/5
rDev
-3.8%
05-15-2013 00:48:21 |
More by JAHMUR
moonknight31
California
4.5
/5
rDev
+8.2%
05-14-2013 22:10:54 |
More by moonknight31
BUNZILLA
Indiana
4
/5
rDev
-3.8%
05-14-2013 02:22:07 |
More by BUNZILLA
PlinyBeMiney
California
4.5
/5
rDev
+8.2%
05-12-2013 21:41:20 |
More by PlinyBeMiney
coldmeat23
Oklahoma
4
/5
rDev
-3.8%
05-12-2013 16:02:17 |
More by coldmeat23
TysonA
Washington
4.5
/5
rDev
+8.2%
05-12-2013 15:21:45 |
More by TysonA
sleuthdog
Illinois
4
/5
rDev
-3.8%
05-11-2013 02:48:33 |
More by sleuthdog
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Collaboration Series: Marrón Acidifié from The Bruery
93
out of
100
based on
452
user ratings.
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