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Oude Tart
- The Bruery
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BA SCORE
95
world-class
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814 Ratings
THE BROS
N/A
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rAvg: 4.27
pDev: 11.48%
Reviews: 273
Hads: 541
Ratings Help
Brewed by:
The Bruery
California
,
United States
Style | ABV
Flanders Red Ale
| 7.50%
ABV
Availability:
Fall.
bottle (234)
,
on-tap (39)
.
Notes:
Oude Tart is our take on a Flanders Style red ale. It has won back to back gold medals in that category at the World Beer Cup (2010 & 2012) as well as a gold medal at the Great American Beer Festival in 2010. This sour red ale ages in oak barrels for anywhere from 6 to 18 months before being carefully blended to taste. The resulting beer is pleasantly sour with hints of leather, dark fruit and toasty oak.
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Reviews by Maxwell:
Maxwell
Massachusetts
4.43
/5
rDev
+3.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5
The beer pours a dark brown red with a creamy white ring of head on the edges. It’s too dark to really see through it and is hazy to boot, but there do seem to be bubbles traveling up the sides to suggest carbonation. The lacing stays on as a clinging ring of sticky dry bubbles. The beer smells like leathery dark cherry with a slight alcoholic bite in the back of the nose; it’s as if a dried cherry strip were created and then liquefied. Malt backbone is faint, but seems to be sweet and caramely. The tart cherry smell is the entirety of the bitters in this beer. There is also a faint note of creamy chocolate in the nose’s base which may also be the malt. The beer tastes puckeringly tart and cherry fruity with a faint chocolaty feel in the middle and a slight aftertaste. The tart cherry is the main taste in this beer though, and it shines through. Alcohol is completely hidden in the taste, blending in with the tartness to completely mask itself. There is also a great funk that hits the back of the tongue and suggests some fantastic spiciness. Vanilla notes are also present in the middle and aftertaste that provide a sweet and creamy taste. Mouthfeel is puckering and tart with the sour (obviously). The carbonation, however, is completely velvety and smooth, with a slight chewiness. Overall this is a fantastic beer. I already love the complexity of the beer’s flavor. This is admittedly my first Flemish red, and I am very happy with what it has proven to be. This beer is obviously worth a taste for anyone that’s a beer lover, especially sour beer lovers, and is also worth a try for anyone that loves sour tastes, especially Warheads! Try this beer.
Serving type: bottle
09-14-2012 22:49:58 |
More by Maxwell
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Wisconsin
4
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nickfl
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4.33
/5
rDev
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look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4 | overall: 4.25
A - Pours with one finger of light brown foam on top of a black body with clear amber highlights.
S - An aroma of cherries, vanilla, toasted oak, and subtle roast.
T - Tart cherry and caramel up front with more dark sugar in the middle. Finishes with funk, stone fruit, and a touch of smoky vanilla.
M - Moderately thick body, average carbonation, and a slightly dry finish.
D - The aroma is excellent and the flavor profile isn't far behind.
Serving type: bottle
05-17-2013 01:44:01 |
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Lovely85
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kylehay2004
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4.3
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rDev
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look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25
Single finger off white head on a clear red brown and amber body with excellent lacing. Aroma of cola, oak, brown sugar, candied orange, dark fruit including fig raisins and cherry. Flavor is less complex but still very good with mostly sour cherries, some brown sugar and oak notes throughout. Fairly thick and oily body and light carbonation. Simple but good. Seemed a little watery but its hard to critize this one too much.
Serving type: bottle
05-17-2013 01:38:06 |
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Oude Tart from The Bruery
95
out of
100
based on
814
user ratings.
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