Catcher In The Rye Red - Rock Bottom Restaurant & Brewery

Catcher In The Rye Red
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rAvg: 4.63
pDev: 0%
Reviews: 1
Hads: 0

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Brewed by:
Rock Bottom Restaurant & Brewery visit their website
United States

Style | ABV
American Amber / Red Ale |  5.30% ABV

Availability: Spring. on-tap (1)

Notes:
This beer is retired; no longer brewed.

Brewed for Opening Day of the Cincinnati Reds baseball season.

Reviews

Photo of brewdlyhooked13
brewdlyhooked13

Ohio

4.63/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Appearance - hazy dirty orange, translucent to a point. A thin flat-white cap barely covers the brew but leaves sticky lacing all around the glass.

Aroma - very sweet and fruity, totally dominated by Amarillo. Pink grapefruit, fresh and juicy.

Taste - while absent during the sniff, the rye is easy to find here. The Amarillos have far better balance and complement instead of getting pushy. The swallow allows for a peek of bitterness and edges forward on the aftertaste.

Mouthfeel - smooth, moderately carbonated and a low but detectable oiliness. Right on.

Drinkability - two tastes I am really into right now, rye and Amarillo. This beer does them justice. Great balance, flavor, and sessionability.

Serving type: on-tap
@ Rock Bottom Restaurant and Brewery, 10 Fountain Square, Cincinnati

11-14-2006 18:25:33 | More by brewdlyhooked13
Catcher In The Rye Red from Rock Bottom Restaurant & Brewery
N/A out of 100 based on 1 user ratings.