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Ruination IPA
- Stone Brewing Co.
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BA SCORE
96
world-class
-
6,015 Ratings
THE BROS
97
world-class
-
read more »
rAvg: 4.33
pDev: 10.16%
Reviews: 2782
Hads: 3233
Ratings Help
Brewed by:
Stone Brewing Co.
California
,
United States
Style | ABV
American Double / Imperial IPA
| 7.70%
ABV
Availability:
Year-round.
bottle (2554)
,
on-tap (181)
,
growler (25)
,
cask (22)
.
Notes:
No notes at this time.
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Reviews by gunner214:
gunner214
Texas
5
/5
rDev
+15.5%
11-29-2011 02:54:53 |
More by gunner214
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RyV
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4
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06-18-2013 06:06:48 |
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06-17-2013 23:53:57 |
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Kamil
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4
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4.5
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06-16-2013 15:27:14 |
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Georgia
4
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McStagger
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look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5
One of the first DIPA's I ever tried. Re review to see how it stacks up to some of the big dogs.
A: Pours out a fairly hazy golden yellow orange. Two fingers khaki white head dissipates slowly. Retention is excellent, as is lacing.
S: Loads of spicy malt. Cinnamon, toffee, caramel. The hops contribute grapefruit, papaya and a bit of dank evergreen.
T: Sweet malts in the beginning. . Extremely bright mid palate of tropical fruit. Finish is potent, with a resinous bitterness that runs the length. What one might imagine pine sap tasting like. Aftertaste is a return to the same tropical fruit, in addition to grapefruit rind. Aftertaste of granny smith apple peel combined with soapiness.
M: Appropriately textured. Medium bodied for a DIPA.
O: Now that I have a bit more context, this beer makes more sense. Yes, it's incredibly hoppy, but it's also incredibly malty. As hopped out as it is, it still maintains a strict sense of balance with the malt profile. However, this huge malt bill doesn't tip the scales in the body of the beer. It's medium bodied and (somewhat) refreshing on the palate. Deliciously complex beyond the bitterness, this beer is amazing.
Serving type: bottle
06-16-2013 08:01:12 |
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anson42
California
4.25
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rDev
-1.8%
06-16-2013 01:25:04 |
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06-16-2013 00:47:22 |
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06-15-2013 01:54:56 |
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Ruination IPA from Stone Brewing Co.
96
out of
100
based on
6,015
user ratings.
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