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Beer Geek Brunch Weasel
- Mikkeller ApS
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BA SCORE
96
world-class
-
1,115 Ratings
THE BROS
N/A
-
send 'em beer »
rAvg: 4.33
pDev: 9.93%
Reviews: 665
Hads: 450
Ratings Help
Brewed by:
Mikkeller ApS
Denmark
Style | ABV
American Double / Imperial Stout
| 10.90%
ABV
Availability:
Rotating.
bottle (642)
,
on-tap (20)
,
growler (3)
.
Notes:
Brewed at Nøgne Ø.
Imperial oatmeal stout brewed with coffee. Ingredients: Water, malts, hops, yeast and Vietnamese ca phe chon coffee.
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Reviews by nassaubeercop:
nassaubeercop
New York
4.18
/5
rDev
-3.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4
Bottle into Duvel tulip glass.
A- Oil black, thin tan head which dissipates
almost immediately and leaves a strange pulpy
lacing which remained on glass even after glass
was empty.
S- Coffee of course, roasted malt some lactose.
Hint of bourbon and some sort of spice, clove
perhaps.
T- Big bold coffee, toasty malt, bitter dark chocolate,
a bit of alcohol warmth.
M- Kind of odd. Good "thickness", light carbonation
and the liquid is silky smooth but like the lacing there are some
sort of pulpy "chunks". Bitter espresso like aftertaste.
O- I liked this beer a lot more before I read the label.
Apparently it is made with Civet coffee beans. That is
beans have been eaten, digested and deficated by Civets.
Then the beans are picked out of the feces. I hope I
never have to use the words deficate and feces in a beer
review ever again. Mixed feelings about this beer obviously.
Good smell, great taste and a kind of odd mouth feel. It
definitely loses points because of the coffees origin.
Serving type: bottle
09-06-2011 12:42:09 |
More by nassaubeercop
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Beer Geek Brunch Weasel from Mikkeller ApS
96
out of
100
based on
1,115
user ratings.
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