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Black (黑)
- Mikkeller ApS
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BA SCORE
85
good
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297 Ratings
THE BROS
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rAvg: 3.76
pDev: 19.95%
Reviews: 207
Hads: 90
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Brewed by:
Mikkeller ApS
Denmark
Style | ABV
American Double / Imperial Stout
| 17.50%
ABV
Availability:
Rotating.
bottle (189)
,
on-tap (17)
,
nitro-tap (1)
.
Notes:
Brewed at De Proefbrouwerij.
Ingredients: Water, malt, roasted barley, dark cassonade, ale yeast and champagne yeast.
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Reviews by Viciousknishs:
Viciousknishs
Virginia
3.53
/5
rDev
-6.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
A- pours coal black with a finger of dark tan head. Ok head retention.
S- dark bitter chocolate, oily espresso and licorice envelope the nose at first. Burnt caramel and an almost smokey charcoal in the middle. Very prominate alcohol stings the nostrils and dominates the other aromas towards the end with a touch of coffee liquor.
T- tastes like a shot of espresso with sugar. Sugariness is offset by a substantial roast bitterness with notes of concentrated coffee, anise and burnt charcoal. Very hot alcohol throughout the beer giving it a liquor like quality with an astringent aftertaste.
MF- thick oily mouthfeel with a heavy body. Medium carbonation.
D- poor drinkability
Overall an interesting brew that needs a few years in a cellar to mellow out.
Serving type: bottle
08-31-2012 01:35:58 |
More by Viciousknishs
More User Reviews:
Bonko_the_sane
North Carolina
4.75
/5
rDev
+26.3%
05-13-2013 05:59:01 |
More by Bonko_the_sane
StonedTrippin
Colorado
3.94
/5
rDev
+4.8%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4
not sure the vintage here, but my bottle reads 18.1% abv! WOW! the pour on this isn't nearly as dense as expected for a beer of this size. it is indeed black, coffee colored really, with a surprisingly creamy and rich dark tan head with fabulous retention. looks much more appetizing than expected. the nose is punishingly alcoholic. im smelling this while my girlfriend cleans with rubbing alcohol, and the two aromas are hard to distinguish from one another. there is some coffee tones, and of course burnt malt, but I get sharpie marker more than anything else, it almost stings, but in a good way I think. the flavor is sharp, very boozy, and actually more nuanced that youd imagine. its got some smoke happening, and a great espresso bitterness in the finish. its refined like a dessert wine, calculated, not exactly the mess I anticipated. the bitterness and booze burn lasts well after the finish, effectively rendering my palate useless for an hour or more (fortunately I just went on to drink modelo at an early cinco de mayo party). the buzz from this beer is almost instant. the mouthfeel isnt really thick at all, but it is full bodied of course, and quite well carbonated. it actually is almost creamy when you hold it in your mouth. even if the point of this beer was to make the biggest stout possible in terms of alcohol content and not much else, I think its turned into something quite respectable. way over priced, very hard to drink, but a worthwhile experience at the extreme end of the beer spectrum. always good to get out there on a limb once in awhile...
Serving type: bottle
05-05-2013 18:32:53 |
More by StonedTrippin
Kelp
New Hampshire
3.75
/5
rDev
-0.3%
05-04-2013 23:31:22 |
More by Kelp
shagens
Wisconsin
4.75
/5
rDev
+26.3%
05-01-2013 22:07:54 |
More by shagens
jplopez21
Illinois
4
/5
rDev
+6.4%
04-29-2013 03:13:53 |
More by jplopez21
clintonp
Illinois
4
/5
rDev
+6.4%
04-29-2013 03:07:33 |
More by clintonp
krl2112
Illinois
2.75
/5
rDev
-26.9%
04-28-2013 03:13:08 |
More by krl2112
Paonz
Hawaii
3.25
/5
rDev
-13.6%
04-17-2013 05:26:44 |
More by Paonz
dbrauneis
New Jersey
3.69
/5
rDev
-1.9%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3
2012 Vintage
A: Pours an opaque jet black in color with some gentle visible carbonation along the surface. The beer has a two finger tall dark mocha head that slowly reduces to a thick film evenly covering the entire surface of the beer with a slightly thicker ring at the edges of the glass. Significant amounts of lacing are observed.
S: Strong aromas of cognac over some light to moderate aromas of roasted malts and just a hint of chocolate. There is a fair amount of alcohol present in the nose.
T: Similar to the smell, this beer has a light to moderate presence of roasted malts upfront with some light notes of dark chocolate and tobacco. In addition, there is a fairly strong flavor of cognac and moderate to heavy amounts of alcohol present. Light to moderate amounts of lingering bitterness.
M: Full bodied with light to moderate amounts of carbonation. Thick with some moderate to heavy alcohol warmth in the finish.
O: This beer is definitely one to be slowly sipped as there are some intense flavors and heavy amounts of alcohol (which are not very well hidden) present. As the beer warms, it becomes a bit easier to drink but this is really a beer meant for sharing. I would consider a serving size similar to cognac rather than a traditional beer pour.
Serving type: bottle
03-14-2013 00:46:39 |
More by dbrauneis
CaptainNomihodai
Illinois
3.75
/5
rDev
-0.3%
02-28-2013 05:54:42 |
More by CaptainNomihodai
JoninVT
New Hampshire
3.75
/5
rDev
-0.3%
02-27-2013 00:39:34 |
More by JoninVT
IanSpindler
Alberta (Canada)
3.75
/5
rDev
-0.3%
02-26-2013 22:01:06 |
More by IanSpindler
sennin
Michigan
4.09
/5
rDev
+8.8%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
Poured into a pint glass on February 22, 2013.
A: Pitch black with heavy, sticky lacing. Very little in the way of head but that is to be expected with this type of a high ABV beer (this one being 17.5% ABV).
S: Reminds me of Founder’s Breakfast Stout, but with a much heavier emphasis on chocolate and coffee notes. In fact, this is one of the most chocolate scented stouts that I have ever placed my nose in. But you also get an incredibly strong scent of rum soaked coffee beans as you continue to smell it. Very intense and dark smelling, this seems like it will be a very heavy brew. Even still, I do love the scent and it is very unique and enticing to me.
T: Wow the alcohol is very, very heavy in this beer. First sip is a blast of what I can only describe as rum spiked coffee- heavy emphasis on the rum. After the swallow, I get a very strong taste of bittersweet chocolate and strong espresso. Bitter coffee beans are the lingering taste that remains as I take a break in between sips. Wow, this is definitely one the strongest and most bitter imperial stouts I have ever had. Tastes kind of like a tiramisu with way too much rum added to the recipe. But I can’t say that it’s bad, it’s definitely something you have to get used to though. As I continue to drink I find myself getting more and more used to its taste. Its enjoyable and unique, but the alcohol is a little too high in the mix for my tastes.
M: Smooth and silky, but seems to dry the tongue out as the drinking session goes on. It has a caramel like texture though and is very creamy and rather pleasant. The alcohol is very warming as well and the whole brew develops very well as you let it sit in your mouth and taste its subtle nuances. This is a beer for those very, very cold Michigan nights and I like it very much for that.
Overall, this beer is quite a treat. It is essentially a tiramisu in beer form, but it may have just a little too much alcohol, something that does interfere with being able to truly appreciate and taste this brew. It’s a slow drinker, open it only when you have time to really sit back and enjoy it. It takes awhile for this beer’s subtle nuance to pull through, but once it does, you will be rewarded with an incredibly complex flavor profile, one that is very unique and yet very strong, even for an imperial stout.
Serving type: bottle
02-22-2013 17:17:19 |
More by sennin
cyrushire
Florida
3.5
/5
rDev
-6.9%
02-13-2013 05:56:55 |
More by cyrushire
bluesplit63
Connecticut
4.5
/5
rDev
+19.7%
02-07-2013 17:20:13 |
More by bluesplit63
Resuin
Massachusetts
3.84
/5
rDev
+2.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4
Poured from a 12.7 oz bottle into a Chimay Chalice. Purchased about a year ago but no dates on the bottle.
Appearance: Pours a deep brown/black with minimal tan head. Looks thick.
Smell: Raisins, figs, a bit of plastic and some (plenty of) alcohol. Some chocolate and coffee definitely in there too.
Taste: Malts and coffee start this one off. Some chocolate in there. Finishes crisp with alcohol - the alcohol isn't hidden but doesn't kill this beer in my opinion.
Mouth-feel: The carbonation is definitely there which is nice for a beer of this strength. Not overly thick.
Overall: The alcohol in this beer definitely has a strong presence within this beer, but it also has some other interesting qualities. The coffee and sweetness definitely comes through to make this is a nice capital "I" Imperial stout.
Serving type: bottle
02-03-2013 04:40:22 |
More by Resuin
dan027
Pennsylvania
4
/5
rDev
+6.4%
01-28-2013 20:13:00 |
More by dan027
Ryanm1
Pennsylvania
4.03
/5
rDev
+7.2%
look: 4.25 | smell: 3.5 | taste: 4.25 | feel: 4 | overall: 4
Served in a 15cl glass from tap at the Beer Temple in Amsterdam. Poured pitch black. Slight brown lacing. The nose is very heavy with an alcohol smell due to the overwhelming alcohol content. Sweetness, fig smell. Taste is that of malt, chocolate, maybe coffee and dark fruit. Highly potent!
Serving type: on-tap
01-27-2013 14:02:40 |
More by Ryanm1
Auror
Massachusetts
3.75
/5
rDev
-0.3%
01-09-2013 07:20:34 |
More by Auror
bbrown12
New Jersey
4
/5
rDev
+6.4%
01-04-2013 00:30:05 |
More by bbrown12
gritz147
Louisiana
4
/5
rDev
+6.4%
12-22-2012 05:15:50 |
More by gritz147
chippo33
Vermont
3.5
/5
rDev
-6.9%
12-21-2012 03:40:52 |
More by chippo33
Pecan
California
3.75
/5
rDev
-0.3%
12-20-2012 16:42:24 |
More by Pecan
NilocRellim
Minnesota
2.83
/5
rDev
-24.7%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 2.5
Poured cold from the bottle.
This beer was VERY dark, almost black in appearance, with virtually zero head. The smell was very strong (as a 17.5% beer should smell I suppose), but had very nice notes of fig, malts, chocolate, roasted-ness, and port-wine. The taste is as strong as one would think and pretty much killed the beer for me. The flavours of sweet-fig and coffee are overpowered by the ABV. This beer would be A LOT better if the ABV was lowered so it would not dominate flavours.
Would I buy it again? No. If they made this beer with a MUCH lower ABV I probably would buy it.
Serving type: bottle
12-19-2012 02:02:12 |
More by NilocRellim
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Black (黑) from Mikkeller ApS
85
out of
100
based on
297
user ratings.
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