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Voodoo Doughnut Maple Bacon Ale
- Rogue Ales
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BA SCORE
68
poor
-
1,204 Ratings
THE BROS
N/A
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send 'em beer »
rAvg: 2.92
pDev: 32.88%
Reviews: 373
Hads: 831
Ratings Help
Brewed by:
Rogue Ales
Oregon
,
United States
Style | ABV
Smoked Beer
| 5.60%
ABV
Availability:
Limited (brewed once).
bottle (373)
.
Notes:
13 Ingredients:
Briess Cherrywood Smoked Malt, Weyermann Beechwood Smoked Malt, House-smoked Hickory Malt, Great Western 2 Row, Munich, C15, C75 Malts; Applewood-Smoked Bacon, Pure Maple Flavoring, Rogue Micro Hopyard Revolution & Independent Hops, Free Range Coastal Water & Pacman Yeast
Specs:
14º PLATO
30 IBU
76 AA
30º Lovibond
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Reviews by PorterLambic:
PorterLambic
Florida
4.48
/5
rDev
+53.4%
look: 3 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5
Pours a clear, bright dark orange-brown with a fluffy light tan head nearly 2" high. It settles to a solid 1/2" of almost creamy goodness.
Smell is .... breakfast! Maple, light smoke (bacon), sweet, malt. Buttermilk pancakes slathered in butter with maple syrup and bacon or maybe a maple-iced doughnut with sausage. I may have a new breakfast staple. Or not. A most amazing nose.
Taste is smoked malt, maple, sweet and tangy, light malt and a touch of hops and nut in the aftertaste. Fairly well balanced with smoke stepping ahead of the rest slightly.
Medium bodied, medium-plus effervescence. a bit of a drying finish. Smoke lingers with a touch of hops. A decent coating on the tongue is the only drawback to me.
This is really good, probably the best Rogue beer I've ever had except the Dead Guys.
Serving type: bottle
07-14-2012 20:11:22 |
More by PorterLambic
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Voodoo Doughnut Maple Bacon Ale from Rogue Ales
68
out of
100
based on
1,204
user ratings.
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