Founders Oatmeal Stout - Founders Brewing Company

Founders Oatmeal Stout
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BA SCORE
88
good
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148 Ratings
THE BROS
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rAvg: 3.96
pDev: 10.61%
Reviews: 43
Hads: 105

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Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
Oatmeal Stout |  4.50% ABV

Availability: Year-round. nitro-tap (28), on-tap (15)

Notes:
No notes at this time.
View:  Beers  (65) |  Reviews  (220) |  Events  (0)

Reviews

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Photo of LilBeerDoctor
LilBeerDoctor

New York

2.55/5  rDev -35.6%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Reviewed on 6/27/2010. On nitro tap at Founders. Pours black with a thick nitro head. Aroma of sweet roasted malt and an odd skunk-like aroma (odd in a tap beer, but it was there). Flavor of sweet roasted malt plus the odd skunk (less apparent but still there). It was very bland tasting -- not bad just bland. I was disappointed, as I had expected better from Founders but this is not one of their winners.

Serving type: nitro-tap

12-24-2010 00:50:41 | More by LilBeerDoctor
Photo of BStalf21
BStalf21

Illinois

2.6/5  rDev -34.3%
look: 4 | smell: 3 | taste: 2 | feel: 4 | overall: 2.5

I'm big on Founders beers and their specialty stouts are among my favorites. Maybe I had high expectations when I finally made the trip up to grand rapids but that hasn't stopped me from being impressed by good beer at other brewery's. That being said I found this to be a very pretty yet bland beer. It had everything going for it but it tasted like a stout for the masses. And, the feel I got from the crowed and some other brewery only offerings was that they were trying to appeal to the masses. Not a lot of flavor I'm sure anyone who's favorite beer is Guinness Draught would think it's great but I'd take a Samuel Smith oatmeal stout any day over this.

Serving type: nitro-tap

10-18-2011 03:57:02 | More by BStalf21
Photo of kylelenk
kylelenk

Michigan

3.43/5  rDev -13.4%
look: 3 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Nitro-tap from the Founders Taproom.

A: Pretty much what you would expect from a nitro-stout. Comparable color profile to Guinness although the cascade isn't quite as spectacular.

S: Not too much on the nose. Just a normal barley smell with nothing really sticking out.

T: Don't get me wrong, I love this beer. It's an easy drinker after a night of heavier Founders beers or something you can drink without getting a buzz on (4.5% ABV). For some reason, I can't find anything exceptional about this beer. It has it's moments and it is sure to please for those looking for a simple brew.

Serving type: nitro-tap

10-25-2012 18:36:10 | More by kylelenk
Photo of dbrauneis
dbrauneis

New Jersey

3.45/5  rDev -12.9%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served on tap at The Pony Bar in New York, NY

A: Pours a dark black with a finger high tan head. The head reduces to a thing layer of bubbles across the entire top of the beer. Significant lacing is observed.

S: Very mild smell with hints of roasted malts, caramel, and a subtle chocolate + coffee.

T: Moderate amounts of roasted malts, coffee, chocolate, and oats (like in an oat bran bread). Nice complexity and some subtle hints of sweetness that I generally associate more with a milk stout. No taste of alcohol but that is not surprising considering the low ABV.

M: Medium bodied with light to moderate amounts of carbonation. Slightly thin and dry in the finish.

O: Pretty easy to drink and combined with low ABV make it quite sessionable. Very enjoyable with a light flavor and one to have again if I come across it.

Serving type: on-tap

03-07-2012 01:17:55 | More by dbrauneis
Photo of leftmindedrighty
leftmindedrighty

Pennsylvania

3.53/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Enjoyed this at Founder's during a brewery road trip to Dark Lord Day

Beautiful lacing down the glass, I love a nitro-tap or nitro-can pour.

Smell, Very chocolatey, smells very deep and rich

Taste, confirms the smell, the chocolate and sweetness is really heavier than most Oatmeal Stouts. But it has a great balance between the malts and oats, very rich and satisfying.

Overall, This is a good Oatmeal Stout, unfortunately it is a beer that should be ordered for dessert, and I ordered it to start off with. I strongly suggest having this one to end a meal, and not to start one as I did.

Serving type: nitro-tap

05-01-2007 18:31:03 | More by leftmindedrighty
Photo of TheBear11D
TheBear11D

Michigan

3.53/5  rDev -10.9%
look: 4.5 | smell: 4 | taste: 3 | feel: 4.5 | overall: 3.5

Nitro-tap pint

Pours a thick black color with a thick creamy dark brown head with excellent lacing.

Chocolate and roasted malts are present up front with caramel notes also noticeable.

Flavors are not very present. Chocolate, caramel and roasted malts are noticeable but somewhat blended with earthy undertones.

Thick body but very smooth with the nitro-tap.

Fairly drinkable but not enough to rank with the best. I am looking for a little more flavor.

Serving type: nitro-tap

01-11-2011 03:17:25 | More by TheBear11D
Photo of minterro
minterro

Michigan

3.58/5  rDev -9.6%
look: 5 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

Consumed at Crunchy's in East Lansing (I guess its the only place outside of Founders that has it)

From notes on a napkin

A: great thick globs of tan foamy head. Deep black colored beer. Probably the best head I've ever seen. When I was done drinking it I spun the head around the glass and it filled up the whole glass.

S: sweet malts and caramel

T: Kind of a bland taste. Coffee, bready grains, sweet sugars. Very slight bitterness to this beer. Even a bit of citrus, which is quite weird for the style. Tastes as low in ABV.

M: fairly low bodied and low carbonation. However, it is very drinkable.

O: overall not very impressive, probably the worst founders beer I've had thus far.

*I was feeling a little under the weather when I tried this beer.

Serving type: nitro-tap

11-02-2011 02:59:21 | More by minterro
Photo of CortexBomb
CortexBomb

Michigan

3.6/5  rDev -9.1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

Classic stout pour on this one...jet with a slight, tan head on top. The beer left significant lacing in the glass as I drank it and was really impressive in the apperance department. The smell, fairly average. Generic oatmeal stout with malts dominant and some chocolate tones.

The flavour on this was like the nose, a fairly standard fare oatmeal stout...malty with chcolate tones...a bit of roast, but not a lot in comparison to heavier stouts. Pretty flavourful given its low ABV though.

The mouth, only average. Oatmeal stouts are usually light bodied and don't have a lot of hop tingle and this was a standard in that regard. Drinkability, solid. Easy drinking, light in the mouth, full flavoured but easy to quaff.

Overall, a good "break" beer if one is sampling a few things...it's one of the lower ABV beers at Founders and despite that, has a very solid, if not overly distinct flavour.

Serving type: nitro-tap

05-14-2006 22:48:19 | More by CortexBomb
Photo of Tucquan
Tucquan

Pennsylvania

3.61/5  rDev -8.8%
look: 4 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.5

Had this on 2013-03-30 at the brew pub

A - opaque dark brown with strong tan head and great lace

S - almost no smell

T - somewhat sour malt with a bit if chocolate and decent roasted and hop bitterness.

M - creamy. Medium body and very light carbonation.

O - decent but won't seek it out. Kudos for lots of flavor for low ABV.

Serving type: nitro-tap

03-30-2013 16:16:17 | More by Tucquan
Photo of FtownThrowDown
FtownThrowDown

Ohio

3.68/5  rDev -7.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

On draft at Founders. Pours a dark brown in color with a nice half inch head. Smell is black malt and a little coffee. Nice and creamy on the mouthfeel. A decent beer, but lacking the complexity and bombardment of flavor that you get in most Founders beers. I guess you get spoiled drinking Breakfast and Kentucky Breakfast and truly don't appreciate a well made oatmeal stout like this.

Serving type: on-tap

02-28-2009 19:11:09 | More by FtownThrowDown
Photo of kbutler1
kbutler1

Minnesota

3.68/5  rDev -7.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

On tap at Founders. Poured into a pilsner type glass. Pours a deep brown non see through color with a pillowy tight bubbled head. This on nitro? Sure f'ing is I'm told. Looks very Guinnessy. Roasted malt type aroma with a nutty type notes. Very creamy mouthfeel. Light coffee aftertaste with the some sweetness. Very creamy. Good lace.

Serving type: on-tap

09-15-2010 20:54:55 | More by kbutler1
Photo of kzoobrew
kzoobrew

Michigan

3.68/5  rDev -7.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Deep black body, appeared to be opaque. Creamy malted milk colored head seated atop. Very impressive retention, to be expected in a beer from nitro tap, clearing scattered lacing clinging to the glass.

Hints of chocolate and roasted malts. The aroma is rather subdued overall. I was not expecting huge aromas but hoped for something a bit brighter.

Much like the aroma, the flavors are rather soft. Roasted malt and slight bitter cocoa powder. Very earthy flavor underneath. Simple and solid flavor, does leave you wanting something more.

Medium bodied stout. Smooth and creamy texture though you can thank the nitro tap for this.

Easy drinking low alcohol stout. Could certainly enjoy a few in a sitting but it would be easy to become bored. A very solid beer overall but it just a bit boring.

Serving type: nitro-tap

01-23-2011 01:09:12 | More by kzoobrew
Photo of granger10
granger10

Wisconsin

3.7/5  rDev -6.6%
look: 4 | smell: 3 | taste: 4 | feel: 3 | overall: 4

My first nitro-tap. Obviously it took awhile for the head to dissipate but eventually I got a dark beer with a creamy tan head. I really couldn't get much from the aroma because of the nitro (i think). The taste was very roasted. Roasted oatmeal, roasted coffee, and more roasted grains (i think i tasted rye). This beer had a definite bitterness to it which I think is from the grains (not a hoppy bitterness). However there was an acidity in the finish that I could've done without. A really good beer that I would like to try without the nitro, but I'm glad I tried it atleast once on nitro-tap.

Serving type: nitro-tap

07-11-2004 17:16:20 | More by granger10
Photo of Jerzdevil1116
Jerzdevil1116

New Jersey

3.7/5  rDev -6.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Had this on nitro tap at Founders Brewery during a stop on my Dark Lord Day road trip. Served in a pilsner glass.

A: 1 finger of creamy, off-white head. Deep brown, opaque body. Nice cascading after being poured.

S: Not much smell. Slight hint of roasted malt.

T: Earthy. Hints of dark chocolate. Slightly bitter possibly from some hops. Clean taste. No lingering after taste.

M: Medium body. Velvety smoothe.

D: Very drinkable. Much like a typical dry/irish stout.

Serving type: nitro-tap

05-13-2008 03:06:33 | More by Jerzdevil1116
Photo of JamesShoemaker
JamesShoemaker

New York

3.73/5  rDev -5.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Nitro tap at the brewery.

Appearance - looks just like you'd expect on nitro, very dark brown with a nice, dark head.

Smell - mediocre. Didn't catch much other than alcohol, which is surprising given the low content.

Taste - not bad, a very light stout. Very drinkable but also very plain.

Mouthfeel - definitely the highlight. Feels great going down.

Overall - not bad, but look for other nitro offerings when you go to brewery.

Serving type: nitro-tap

09-21-2012 16:27:11 | More by JamesShoemaker
Photo of cagocubs
cagocubs

Illinois

3.78/5  rDev -4.5%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Nitro-tapped at Founder's Brewery.

A: An absolutely beautiful looking beer. A heaping foamy, bubbly, and thick head fights its way from the bottom to the top of the glass. A massive amount of carbonation forming a gigantic head that is full in every sense of the word. Black with a off white/tan head. Great lacing once the foam tames.

S: Not a whole lot going on. Some roasted malt, and caramel/vanilla sweetness. Pretty wet and watery smell for a stout.

T: A nice balanced taste. I would like to try their OS without being nitro-tapped. I feel like the massive head retention and foamed and full mouthfeel may have taken away basic flavors. With that being said, it was still tasty with roasty and sweet tones.

M: Great mouthfeel as it was full and creamy with nice mouth coating and lasting aftertaste.

Serving type: nitro-tap

05-17-2012 01:10:02 | More by cagocubs
Photo of TheBrewo
TheBrewo

Michigan

3.86/5  rDev -2.5%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 4

This brew was served on nitro at the Founders Brewing Company taproom in Grand Rapids, Michigan. It arrived in a generic nonic, showing the deepest brown coloring, with ruby hues let up towards the bottom. It held a two finger head of that creamy, latte colored nitro foam, showing great retention. Heavy rings of lacing were left as it slowly dissipated, but at no point was it completely gone. No haze or sediment was noted, and carbonation appeared to be moderate. The aroma gave heavy dark chocolate syrups, roasted toffees, molasses, chalky brick dryness, salts, floral airs, and whole milk fattiness. With warmth the nose became much more syrupy, soured, and chocolatey, with a smoked bacon meatiness echoing in the distance. Our first impression was that the flavoring was nicely creamy and smooth, which was enhanced by the beer’s tactile softness, which actually boosted the flavoring. As we sipped, the taste began with sweet cream, chicory woodiness, big drying chocolate and coffee malts, metallics, soy sauce saltiness, and the depth and roast of coffees. The peak of the swallow was a bit watered through, but gave twangs of mineral and gravel, dust and musk, chalkiness, juicy coffee acidity, and light charcoals. Washing through the finish was more soured vinegar bite, continued chalk, hearty oat smoothness, big roastiness of chocolate malts, cooked brown sugars, milkiness, mineral, and burning medicinals to match. The aftertaste breathed of chalky dryness, cocoa powder, baker’s yeast, floured oat, dirty earthiness, dust, and surprising smokiness on the way back. The body was light to medium, and the carbonation was medium. The feel was insanely smooth and creamy, thanks to the nitro, with good sip, slurp, and froth. The latter initially coats and wets the mouth, dripping into eventual chalky astringency. The abv was appropriate, and the beer drank easily.

Overall, what we liked best about this beer was its look, and the general roastiness through both the nose and the flavoring. For an oatmeal stout the aroma stayed way roasty, sweet, and happily smoky for the style, while the flavoring showed robustness, but did cheapen a bit along with the feel as the beer warmed. The feel did begin soft and silky, but as the tasting went on it lost that bright effervescence and became a bit watery. Otherwise it is nicely contributory and actually bolsters the creaminess and milk chocolates of the taste. This is a tasty offering, and pleasant on nitro, but be sure to drink it on the cooler side for that full effect.

Serving type: nitro-tap

05-19-2013 15:12:30 | More by TheBrewo
Photo of Phatz
Phatz

Pennsylvania

3.9/5  rDev -1.5%
look: 5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

On nitro-tap at the brewery the day after DLD. What I am told is that the grain bill for the Breakfast and KBS are so massive that they re-use the same grains for this beer. It is a simple roasty session beer more similar to any other Irish Dry Stout that you'd get on Nitro-tap. I didn't find much resembling oatmeal in this beer. Yes maybe a hint, but I think you will be less disappointed if you simply consider this an Irish dry Stout. That is just my opinion.

Appearance: is perfect!!! Of course the nitro makes that happen but is a gorgeous pour with excellent cascading carbonation and a head that continues to grow and form even after the beer is set in front of me. The head lasts almost the entire duration of the beer and the lacing is big chucky foam spot pasted to the glass none other.

Smell: Where did it go. As beautiful as the beer sitting here is... where did the big beautiful aroma go? After some searching, burying my nose in the beer I could faintly detect the roasty grains and suggestions of coffee but it is not aromatic like I would expect from a true Oatmeal Stout, or especially that of a monster oatmeal stout like Breakfast Stout. Clearly this is the left over. Oh well.

Taste: Very roasty and dry. Roasty coffee and chocolate and mostly just dark grains and malt, some burnt cocoa as well.

Mouthfeel: Exceptionally smooth with the nitro. Nice body.

Drinkability: As a Guinness fan in the past I reserve a special appreciation for a good sessionable stout. This one is comparable to a good beer in that style.

Hope this is helpful.
Cheers!

Serving type: nitro-tap

05-05-2007 06:21:02 | More by Phatz
Photo of nrbw23
nrbw23

Ohio

3.93/5  rDev -0.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A- Pours a black body with a thick, creamy, tan colored head that sits on top of this brew and does not move. Looks really great.

S- Smells of chocolate, roast and some coffee.

T- Creamy, malty, with the dark and roast coming through very nicely.

M- Medium in body and goes down easy.

D- Pretty easy to drink.

Serving type: on-tap

07-09-2008 19:26:42 | More by nrbw23
Photo of BBP
BBP

Ontario (Canada)

3.93/5  rDev -0.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Nitro-tap sampler at the brewery

A- Gorgeous. Thick black with creamy head and ample lacing. The lacing was what made it look like more than a Guinness clone.

S- Extremely light aromas. Not offensive, but needs more potency.

T- Oatmeal and coffee. Slight hop presence. Sweetness is definitely under control for an oatmeal stout. The only downside is it's simplicity.

M- Creamy and full. A little light, but still filling.

O- Very drinkable. Could easily stick with this brew all night. Would make a great year round offering as a more introductory brew, but still somewhat satisfying for the more seasoned beer advocate.

Serving type: nitro-tap

06-14-2011 15:14:55 | More by BBP
Photo of Thorpe429
Thorpe429

Illinois

3.95/5  rDev -0.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Nitro-tap at the brewery.

Pours near black with a fairly-thick tan head with pretty good retention, though nothing exceptional for a nitro beer. A bit of lacing on the way down. The nose brings a good amount of roast plus some chocolate and a slight amount of coffee. The toast is dry and quite roasty. Chocolate and coffee there. Mouthfeel is a bit too roasted and dry; medium body. Drinks quite well and is one of the better oatmeal stouts I've had, though nothing really stands out here.

Serving type: nitro-tap

01-02-2011 03:29:30 | More by Thorpe429
Photo of kylehay2004
kylehay2004

Florida

4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Added from notes I have finally gotten around to adding that I took over thanksgiving weekend last year.

A: single finger head on a jet black body, no real light getting through. Good head retention.

S: roasted malts, sweet chocolate malts and mocha/coffee notes.

T: follows the nose with more roasted malts, a slight hop bitterness and coffee/cocoa notes to the finish.

M: full bodied and moderate carbonation. semi-dry finish.

Overall: Lots of flavor for the low ABV. One of the better oatmeal stouts which at times can be "under-powered" for flavor.

Serving type: on-tap

04-22-2012 01:25:03 | More by kylehay2004
Photo of WakeandBake
WakeandBake

Michigan

4.05/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Nitro Tap @ Founders. A very dark black with tuns of fluffy tan head.Aroma of bitter sweet chocolate,and very dark roasted grains,coffee,and vanilla.Flavoris very dark roasted grain,chocolate,and coffee,some sweet notes and oat type grain hints.Smooth creamy mouthfeel with a dry roasty finish,very good.

Serving type: nitro-tap

02-08-2009 02:01:14 | More by WakeandBake
Photo of adamette
adamette

Ohio

4.08/5  rDev +3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3

Poured from the tap at the brewery yesterday during my visit there into a clean, clear pint glass.

A GREAT creamy head that lasts for 15 minutes. Appropriately black body with no light getting through. Lace is more like a curtain of creamy silk. 5.0

S Dark roast malt with oatmeal grains. Right on target for the style. 4.0

T Nice, deep dark roast malt, oatmeal, bread like feel. A great oatmeal stout, almost as good as Dark Horse Brewing Company Oatmeal Stout that I had a few days ago for the first time. 4.5

M Thinner than I expected but the creamy head and oatmeal tastes make this like bread in a pint. 4.0

D Fair. The style does not lend itself to be particularly drinkable in my opinion. Make no mistake, this is a great beer but the style is not terribly drinkable. 3.0

Serving type: on-tap

10-19-2009 02:43:02 | More by adamette
Photo of JohnQVD
JohnQVD

New York

4.1/5  rDev +3.5%
look: 5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 4.25

Dark black with a with a thick, creamy, light tan head that leaves a bit behind on the glass. Very light smell, perhaps too light, just a touch of roasted malt. Nice coffee and roasted flavors with a burnt coffee aftertaste. Smooth, heavy, almost chewy feel.

Very enjoyable for the style.

Serving type: nitro-tap

04-20-2013 23:29:41 | More by JohnQVD
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Founders Oatmeal Stout from Founders Brewing Company
88 out of 100 based on 148 user ratings.