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Positive Contact
- Dogfish Head Brewery
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BA SCORE
87
good
-
467 Ratings
THE BROS
90
exceptional
-
read more »
rAvg: 3.87
pDev: 12.4%
Reviews: 136
Hads: 331
Ratings Help
Brewed by:
Dogfish Head Brewery
Delaware
,
United States
Style | ABV
Witbier
| 9.00%
ABV
Availability:
Rotating.
bottle (114)
,
on-tap (21)
,
growler (1)
.
Notes:
Positive Contact is the second batch of the Imperial Belgian-Style Wheat beer that Sam and Ben brewed a couple months back. For this batch, we stepped up the spice and cider additions. Instead of 200 lbs of apples, Ben pressed 300 lbs of organic Fuji apples for a total addition of 25 gallons of fresh pressed cider, which was added to the whirlpool in order to really bring out the cider character. The amount of cilantro was nearly quadrupled with 4 lbs total, which was pureed with a portion of the cider and then added after the boil was done. The cayenne was doubled, but added directly before the beer was transferred from the kettle to the fermenter in an effort to minimize the burn while increasing the flavor and aroma contributed. A different type of wit yeast was used and then fermented slightly cooler to keep the yeast character minimal and act as a supporting role to the main players the cider and spices. Lastly, this batch was boiled for less time than the original batch, leaving the beer with a lighter straw color than the amberish hue of batch #1.
Overall, Positive Contact is characterized by its bright spritzy cider character and autumnal herbal quality derived from the cilantro, cayenne, and yeast.
19 IBU
Reviews
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Reviews by SHODriver:
SHODriver
California
4
/5
rDev
+3.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
A: pours into a pilsner glass with to a nice golden hue that's right in the middle of yellow and orange. two inches of dense white head that fades somewhat quickly to a small mat
S: smells of corriander, and spicy yeast, along with some nice wheat and malt aroma. slight apple aroma but very subdued
T: nice cider flavor, with some corriander and spicy yeast flavor, slightly fruity esters, wheaty and malty backbone as well, a slight grassyness too at times, slight cinnamon as well maybe. swallow brings more cinnamon like spice, wheat, and cider
M: medium mouthfeel with soft carbonation from bottle conditioning and a dry finish
O: Looks good, smells good, tastes good and drinks easy. not your average witbier and a nice twist on the style. good balance of flavors with a nice complexity
Serving type: bottle
10-20-2012 20:46:46 |
More by SHODriver
More User Reviews:
beernads
Florida
2.75
/5
rDev
-28.9%
05-18-2013 07:03:50 |
More by beernads
megamass
New Jersey
3.75
/5
rDev
-3.1%
05-18-2013 04:10:55 |
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JoeyRamon
New York
4.13
/5
rDev
+6.7%
look: 5 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4.25
Very intense for a wit, couldn't drink more than a glass. Still, very well crafted and flavorful. Apple flavor comes off differently than expected, not as cider-y as one would think... Just wish there was less alcohol for a more enjoyable summer sipper.
Serving type: bottle
05-17-2013 20:51:36 |
More by JoeyRamon
RollBounce
New York
3.58
/5
rDev
-7.5%
look: 4.5 | smell: 4 | taste: 3 | feel: 5 | overall: 3.5
smells of apples cinnamon, lemon peel, little golden color, creamy mouthfeel,with with nice carbonation that fades quickly small bubbles, no lacing, some we wheatyness.with orange, pepper, and a mild sweet aftertaste. Overall an Imperial saison style with a nice mouth feel and a small uniqueness.cool but not over interesting.
Serving type: bottle
05-17-2013 19:34:23 |
More by RollBounce
Thedrizzle
Florida
3.25
/5
rDev
-16%
05-17-2013 19:26:16 |
More by Thedrizzle
dan027
Pennsylvania
3
/5
rDev
-22.5%
05-17-2013 02:17:04 |
More by dan027
NoleDoc
Florida
3.25
/5
rDev
-16%
05-17-2013 00:40:22 |
More by NoleDoc
kbrown
Ohio
4
/5
rDev
+3.4%
05-16-2013 23:52:52 |
More by kbrown
NickThePyro
Washington
4
/5
rDev
+3.4%
05-16-2013 03:25:49 |
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ejane
Connecticut
4.25
/5
rDev
+9.8%
05-16-2013 02:59:13 |
More by ejane
Kerfluffel
Washington
4
/5
rDev
+3.4%
05-15-2013 17:18:06 |
More by Kerfluffel
vrbulldog22
Ohio
4
/5
rDev
+3.4%
05-13-2013 18:45:42 |
More by vrbulldog22
goblue3509
Pennsylvania
3.75
/5
rDev
-3.1%
05-13-2013 14:31:36 |
More by goblue3509
mikeburd1128
New Jersey
4
/5
rDev
+3.4%
05-12-2013 18:00:41 |
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micromaniac129
Pennsylvania
4.05
/5
rDev
+4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25
Had this at the Jamison pourhouse. I enquired to the bartender about it and he know not. A small simple proved to be a witbier.
Know what your serving Jamison pourhouse less you look like an idiot.
Cloudy yellow brew nice head.
Aroma was spicy corrinder and wheat malts.
Drank smooth and refreshingly spritzy. I didn't take notice to a cider aspect but was rather tart and sweet.
A good brew perfect for the up coming summer.
Serving type: on-tap
05-12-2013 17:27:37 |
More by micromaniac129
csrbv
Pennsylvania
4.25
/5
rDev
+9.8%
05-12-2013 16:37:07 |
More by csrbv
ipas-for-life
Virginia
3.75
/5
rDev
-3.1%
05-12-2013 16:14:30 |
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MadScientist
New York
4
/5
rDev
+3.4%
05-12-2013 02:54:42 |
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dvmky
Kentucky
4
/5
rDev
+3.4%
05-12-2013 02:31:43 |
More by dvmky
wedge
North Carolina
3.74
/5
rDev
-3.4%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
@ Bottle Revolution
Hazy gold color with a small, creamy looking head. Aromas of pear and apple joined by floral, herbal, spicy qualities. Spicy, estery fruit. Sweet, yeasty flavors of apple, herbs, dried banana, flowers, pepper, coriander, and clove. A little more "hefe" than "wit". A little heat in the throat and smooth bodied. An interesting experience, but it's one and done for me.
Serving type: on-tap
05-11-2013 20:02:06 |
More by wedge
themilkman87
Pennsylvania
3.5
/5
rDev
-9.6%
05-11-2013 15:03:36 |
More by themilkman87
MarkJBurch
New York
4
/5
rDev
+3.4%
05-11-2013 04:52:03 |
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twenty5
Pennsylvania
3.75
/5
rDev
-3.1%
05-10-2013 17:53:56 |
More by twenty5
YeastEnthusiast
New Jersey
4.25
/5
rDev
+9.8%
05-10-2013 01:23:22 |
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51-75
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Positive Contact from Dogfish Head Brewery
87
out of
100
based on
467
user ratings.
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