Burton Baton - Dogfish Head Brewery

Burton BatonBurton Baton

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BA SCORE
94
exceptional
-
3,508 Ratings
THE BROS
92
exceptional
-
read more »
rAvg: 4.24
pDev: 11.08%
Reviews: 1573
Hads: 1935

Ratings Help


Brewed by:
Dogfish Head Brewery visit their website
Delaware, United States

Style | ABV
American Double / Imperial IPA |  10.00% ABV

Availability: Year-round. bottle (1487), on-tap (79), growler (4), nitro-tap (2), cask (1)

Notes:
This oak-aged gentle giant has been gaining popularity over the past few years and is now available year-round.

For Burton Baton, we brew two "threads," or batches, of beer: an English-style old ale and an imperial IPA.

After fementating the beers separately in our stainless tanks, they're transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month.

When enjoying the Burton Baton, you'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously!

70 IBU

Reviews

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Reviews by Maxwell:
Photo of Maxwell
Maxwell

Massachusetts

4.18/5  rDev -1.4%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

The beer pours a woodsy amber bordering on golden brown. The body is hazy with a cloud of murk with a slight ruby character to it. The head on this beer is light and fluffy with a slight cream coloring to it, and the lacing is Splotchy and drooping, but nicely splattered.

The beer smells big and grapefruity with pleasant undertones of sweet caramely malts and a cloying alcohol burn sitting below that. The sweetness is a little off-putting but the grapefruit hints are deliciously enticing. The beer tastes wonderfully bitter with an even better malty balancing that leaves this beer kissing my taste buds, with light spicy burning alcohol coming from the high ABV. The beer begins with bitter biting grapefruit and then opens briefly into sweet cloying malt and alcohol, before closing into a superb mixture of malty caramel and bitter grapefruit with light spicy notes from the bread and slight biscuity malts also coming through. This beer is superb, and gives me hope for barrel aged IPA’s. The finish is to die for, and the functions of both the imperial IPA and the English-style old ale. Mouthfeel is mellow and chewy, with lovely jelling feels on the tongue. It leaves the mouth dry with a slight linger of cloying malts and alcohol that’s wonderfully dampened by the bitters from the grapefruit hops. Overall this is a great off centered ale from Dogfish Head, and a superb balancing job. I’m very glad that barrel aged IPA’s work. I’ve heard that there are some great ones out there, and I’ve had some mediocre ones myself that dim the hops far too much, so I’m very happy to have seen one work. Try this beer.

Serving type: bottle

10-13-2012 01:39:30 | More by Maxwell
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Burton Baton from Dogfish Head Brewery
94 out of 100 based on 3,508 user ratings.