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Chicory Stout
- Dogfish Head Brewery
Displayed for educational use only; do not reuse.
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BA SCORE
85
very good
-
2,666 Ratings
THE BROS
78
okay
-
read more »
rAvg: 3.75
pDev: 13.07%
Reviews: 1337
Hads: 1329
Ratings Help
Brewed by:
Dogfish Head Brewery
Delaware
,
United States
Style | ABV
American Stout
| 5.20%
ABV
Availability:
Fall.
bottle (1219)
,
on-tap (110)
,
growler (5)
,
cask (2)
,
nitro-tap (1)
.
Notes:
Chicory was one of the first beers we started brewing at our pub back when it opened in 1995. It's a dark beer made with a bunch of roasted chicory, organic Mexican coffee, St. John's Wort and licorice root. We use whole-leaf Cascade and Fuggle hops, as well as pale, roasted and oatmeal grains.
21 IBU
Reviews
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Reviews by spitInTheOcean:
spitInTheOcean
Michigan
4.6
/5
rDev
+22.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5
black. opaque. ruby highlights. deep brown head. great head retention. good lacing.
aroma of malt, and malt. a little toasted. come chocolate. and the coffee comes through too. no hop aroma.
very malty flavor. tastes about the same as it smells. malt. coffee. chocolate. not so much sweet up front as it is almost bitter from the roasted malts. bitter finish from the roasted malts. no hop flavor.
medium mouthfeel. medium body. soft carbonation. very smooth.
this really is like the perfect stout. incredible flavor. great balance. great complexity. and best of all its sessionable. its not an imperial which is always a surprise coming from dogfish head, but a happy surprise. great great beer.
Serving type: bottle
04-01-2012 03:51:29 |
More by spitInTheOcean
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Chicory Stout from Dogfish Head Brewery
85
out of
100
based on
2,666
user ratings.
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